75 on Liberty Wharf

This place is pretty small and it seems like reservations are the way to go. I was just one person so I was able to sit at the bar without it. Since it was Saturday they were serving brunch and there were a lot of good options. I went with the lobster avocado toast. They don't have any mocktails on their menu but since I'm pregnant the bartender graciously made me something delicious and pear-flavored that I really enjoyed. The food was great and the portion was large!

The shrimp cocktail at 75 on Liberty wharf was absolutely amazing! So freaking fresh. We loved our table it was right on the water. The server was fantastic and very on point. The lobster roll was delicious with great flavors. The way they did the lobster and the filling was very well balanced. We loved the Skillet cookie dessert as well, a great way to top off the meal.

Beautiful restaurant with a stunning view of the ocean. The service was great with very kind and friendly staff. The food presentation was colorful and cohesive. The food itself was delicious for the most part, but my friend and I agreed that it lacked some flavor and seasoning. With some more flavor and seasoning throughout, it would have been perfect. We were also surprised to learn that there were no oysters, which was a very sad realization for us as we were really hoping for some oysters. Overall lovely place and hope to try more of their dishes in the future.

First stop after arriving in State for lunch. It was nice to eat off the water and the atmosphere was pleasant. The food was tasty, the fries were over cooked but if that’s the only compliant I guess we will take it. Services was sub par, she took our orders and checked back only once, and did refills only after we asked.

We went to 75 on Liberty Wharf for Father’s Day brunch, 2024 and it was a nice experience. The service was very good, our view of the harbor was great, the food was a solid B+. I had the special lobster omelette which was swimming in melted butter and drowning in cheese. It really didn’t need all that extra richness, just those nice chunks of Maine lobster and fresh eggs with a dash of cheese and dialed down the butter would have improved things greatly. We also had the Mediterranean appetizer which was fabulous with outstanding hummus and quinoa with fresh chips. My son had the kids grilled cheese and the kids menu was pretty great. I’d go back and try it again.

Tremendous food and excellent service at the bar with Molly. We really enjoyed the night . Had the Buratta Salad and a tremendous cheese burger cooked to perfection. My wife had the macaroni with the chicken sausage and that was delicious too. Molly is a great server with a spectacular personality ❤️

Our dinner was delicious and I enjoyed our time at this comfortable restaurant! Our server was amazing and he was friendly! The food was plated well, had delicious taste, and large portions. Thank you from SC Avon Man!

First timers here.. dinner with a view and the FOOD it was so good! I got the filet Omgee tender and so tasty with the crispy onions on top the chiptole butter ..so good! My husband got the fish and chips and he said 10/10 and he is the pickiest person ever! Our sever was super sweet .. Overall great experience!

THE AMBIANCE, The food, the view, lobster omelette was so fluffy, so warm, so perfect, the fried calamari was light, yet juicy, not too oiley, but scrumptious. I got the peach-based cocktail and it was okay. I prefer sweeter but that's personal taste. I was seated promptly, the only space available outside was a table without an umbrella but I didn't mind that at all honestly. The waitress came up to me several times to make sure I was taken care of well, but not too often that it was annoying, so I really liked that! I had plenty of space for my tourist gear (backpack, phone charger, power bank, water bottle, etc) at my table so that was also nice.

Me and 3 of my friends were on a girls trip and we were told that there wasn't any sitting and that they were not serving any food. We were told that we couldn't dine in or sit at the bar. Yet, the restaurant had tables, sits at the bar and didn't close till 10 p.m. Mind you that we arrived at 8:15 p.m. Everyone in the restaurant was white and the manager made it clear that we were not welcome. My friend group consisted of 3 black women and one white. He even walked from behind the stand to make sure we left as if we were rude or even doing something wrong. After being told we couldn't dine there we called into the restaurant and the manager made it clear that they were open for business with available sitting, just not for us.

Greetings from Boston! Brunch at 75on Liberty Wharf was nothing less than fabulous. The weather was magical as was the scenery. It's a bustling place that's great for people watching and the vibe in the outside seating area is chill but classy. There were so many wonderful dishes on the menu that we had a hard time deciding. We started with shrimp cocktail. The fresh shrimp along with the cocktail sauce got the meal started right. We also had cocktails, of course. I ordered the peach cosmo and he had the red sangria. Both were good, but the Sangria definitely stole the show. The main course did not disappoint. He had the Quinoa Bowl, which he described as "tasty and filling." I ordered the Lobster Omelette, which was ahh-mazing! It was a 3-egg omelette, filled with lobster chunks, tomatoes and seasonings. It was accompanied by potatoes, which were so savory and delicious as well as arugula. The entire meal was a delightful experience and I highly recommend it. Our waiter was knowledgeable and didn't hesitate to answer questions and share information about the various dishes. We will absolutely be back!

Such a cute experience in a pretty neighborhood. At this time there were igloos that we could sit in, which were so fun and we honestly went just because of that aspect. However, the food was unbelievably incredible and our waiter was SO sweet the whole time. We got drinks, apps, and entrees that were all perfect. I think it's a little too high priced but you're paying for the experience and the view too.

We sat outside right by the water and it was great! The sun hits perfectly around 3pm on their outdoor seating section. It wasn't too busy at the time and service was good. The lobster roll sandwich was awesome, they put a lot in the sandwich and was a decent sized compared to other places. The steak and avocado bowl was yummy, especially with the fried onions and sauce. Perfect portions for two people. Great for a quick lunch! No reservation was needed.

All around 3 star place relying on ideal location. Great view of the harbor and very walkable to other seaport locations. Overall, the food was okay. The burger was pretty dry and needed a condiment to carry it to the finish line. Decent portioned salmon on the salad. Fish tacos were by far the best, but fairly simple. I wouldn't necessarily go out of your way to try 75 on Liberty Wharf, but if in you're in the area and looking for a meal by the water, it's a good option.

We weren't real hungry and this place was more than accommodating. The allowed us to split a full salad instead of pricier two small ones, and we loved the Bibb with goat cheese, radishes, apricots and toasted almonds. They even split it for us. We also ordered one cheeseburger with onions on brioche, which they also split, without our asking them to. We were so happy with our meal and our lovely server, Raquel (who wouldn't let us post her picture, and was even reluctant to give her name--not sure why because she is a great server), that we ordered a creme brulee--of course to split. It came to us with 2 spoons. We ate outside with a partial view but I think inside there can be a full view. We will be back.

A sleek, intimate semi upscale space with a large bar counter and a view of the Wharf. Nice! This restaurant was located just across the street from the Renaissance Hotel so it was super convenient for brunch. The brunch menu was awesome, offered something for everyone and it had a "sea" theme. Makes sense. For the land lovers, plenty of bacon/chicken proteins and salad options too. I found this place on Yelp and through my Google search so thanks everyone! The brunch was very generous in portions and the coffee was really good. I think I had two cups too many. My lobster Benedict, not what it's called but that's what it resembled, was delicious. Poached eggs and that Hollandaise sauce was the big finish. My kiddo ordered the breakfast Tacos and that did not disappoint. Don't tell me how many calories I ate, don't matter, it was worth it. Ha ha Check out my photos, nuff said. It's a must try. Reservations suggested only because it doesn't have a large dining room. But if you don't mind eating at the bar, then you're fine. Speaking of which, full bar and beautifully laid out. Too bad I couldn't partake. It was too early... Needed sustenance first. I didn't have a reservation but luckily I was there right at noon on a Saturday so it was fine. Then it got busy as we were dining.

I was a bit hesitant about dining here after reading the reviews. The location is stunning, especially a prime location, so we can walk around afterward. A table of 8, we got a lovely table outside. The weather was great and we enjoyed our meal. Service was a bit slow, but it was a Friday night and expected. I had the corn ravioli. It was delicious. The drinks were great and everyone was happy overall.

We were looking for a brunch spot that was not part of a hotel before our trek home. This looked like one of the better closer options menu wise. Thankfully despite no reservations we were sat right away. Only complaint related to that was wish we could have gotten a little closer view of the harbor but still enjoyed the patio with shade from the umbrella. Our server was attentive and friendly. My fiancée enjoyed their Liberty breakfast that came with three eggs cooked how you like, bacon, potatoes, and English muffin while I got the breakfast tacos. Bacon could have been cooked a touch more and potatoes needed a little more crisp but we were very happy with our food. You get three good sized tacos for the price and the avocado and aioli made them so good! It also included bacon and potatoes as well. Tasty food at reasonable prices (for the area) with friendly service in a nice location!

Having lunch on the wharf in Boston. Very tasty and Cordelia had crab cakes. So the seagull was checking out our food. But we ate everything.

Had an excellent dinner here with my wife while in town for a conference. We showed up a little early for our reservation, but were free to take a seat at the bar for our meal, which was totally fine. Service from the bartender was quick and friendly (hostess was also warm and inviting). I got the fried fish tacos, which were awesome. The place has nice rustic yet modern decor, and there's a great view of the water. If you had to choose between the Legal's nearby and this place, I'd definitely go here. It's fairly pricey, but the whole experience is worth it.

Beautiful restaurant with a stunning view of the ocean. The service was great with very kind and friendly staff. The food presentation was colorful and cohesive. The food itself was delicious for the most part, but my friend and I agreed that it lacked some flavor and seasoning. With some more flavor and seasoning throughout, it would have been perfect. We were also surprised to learn that there were no oysters, which was a very sad realization for us as we were really hoping for some oysters. Overall lovely place and hope to try more of their dishes in the future.

Quaint spot over the water if you want a nice view of the harbor! I was mostly disappointed in the high cost for value. There is a parking lot for $10 per hour. They are no longer seating people in the igloos as pictured on Google maps, so seating is pretty limited inside. Prices have skyrocketed 150% from the menus posted on Yelp 3 years ago - for example the $14 Liberty breakfast is now $21, the $15 omelette now $22, and $21 lobster omelette now $32. Service was fine and the food was good enough, side of fruit was pretty basic. I would probably not go out of my way to come again but the views were pleasant.

First time at the 75 and based on my first experience, will definitely be back. We had a reservation for the patio. The host greeted us, along with what appeared to be the manager or owner ? Not sure, but they both were very pleasant, friendly, and welcoming. Seating by the patio was a great view, right by the harbor ! Conveniently located by many other great Seaport spots. Our server was very attentive, quick, and kind. My only advice would be to have the servers learn the menu a bit more. We asked a questions about a couple of items to which she seemed clueless about. But her attentiveness, great attitude, and great service surpassed it. For dinner we started with fried calamari which was pretty good, not as crunchy as I wished for. For entrees we all got the Meyer Lemon Chicken Breast, Pasta Caprese, and fish tacos. We all shared and they were all delicious! I am obsessed with the pasta caprese and can't wait to go for seconds. I decided to add steak to my pasta because I intially wanted steak. Personally, didn't mix well with the pasta but regardless, the steak on the side was also scrumptious. We ended our night with a birthday chocolate lava cake that I was surprised with. Drinks were a bit strong, but tasty. Good local beer options. Place is pricey, but worth the ambiance/experience and food in my opinion. Will be back! :)

Lovely ladies night at 75 on Liberty Wharf for drinks and dessert after dinner earlier in the evening in Seaport! We sat at the bar and chatted over espresso martinis (so good! and they made it decaf) and their warm chocolate brownie dessert with ice cream. Cozy non-pretentious spot on the water front!

Came here on a Saturday during prime time and sat outside. The vibe was decently pretty chill. My biggest complaint was the service. Food(4/5) we had lobster ravioli, surf and turf, mussels in this amazing sauce, burrata and calamari Cocktail fail - served me a $16 manhattan in a cup with a straw because they were busy. As a person who enjoys cocktails this is a hard no. Sad part is we had to call out the server about it vs her just giving us a heads up about the situation to see if i still wanted it. Do you know how strong a Manhattan is on the nose when you tilt it! Also the server couldn't pronounce quinoa and called it Kno- knoll bowl which lead to awkward confusion for a large table. Just literally never said quinoa before. The food really saved the service and cocktail situation.

We We took my daughter here for her 14th birthday with 2 of her friends. we had a reservation for 6:30 via Opentable with a request to sit outside. I co formed the reservation 2 days before our dinner. we got to the restaurant at 6:30 and had to wait 20 minutes for them to get a table prepared for us outside. After being seated our waitress created us. The adults order led a bottle of wine and the kids just water. Drinks came quickly and we placed an appetizer order for the table which also came quickly. After being done with the appetizer for some time the waiter came for our order for dinner. 50 minutes later we were waiting for our meal. we had finished our bottle of wine and asked to order another one. We complained to the waiter an out the length of time it was taking to get our meal. she apologized and said the printer was broken and out meals would be out soon. 20 minutes later we still had no food to I spoke to the manger who looked surprised we had been waiting for so long. our waiter comes to our table to tell us because of the wait out desserts oils be comped. we weren't planning on doing dessert there and we told her that. Another 20 minutes go by and still no food. we tell our waiter we are leaving and she tells us our meal will be comped but our bill was $149. They charged us for the wine and the appetizer. i spoke to the manager again that was totally dismissive and could have cared less. I explained it was a birthday we were there to celebrate. he told me the printer on the kitchen was broken and that is why we didn't get our food and since we Frank's the wine (that we ordered assuming we wild also have food) we had to pay for it. As I tried to continue the conversation he turned around and walked away from me to seat another couple for dinner. Total waste of a night and my daughters big night out ruined. I've never seen something so poorly run. if the manager was good at his job we would have never have needed to know the kitchen printer was broken and our meals would have been on our tables in a timely bad management, poor attitudes and lack of care for their patrons.

Quick dinner after a long day in Salem on our last night in Boston. We all wanted something simple and quick so we sat at the bar and ordered salads. The steak and avocado salad had a lemon vinaigrette that was amazing. The quinoa bowl had a light vinaigrette as well. Staff were welcoming and quick to bring food out. Right on the water so we had an amazing view. Plenty of outdoor seating available if you want to sit outside.

Chill brunch spot the wharf. Service was friendly. Lobster Toast was an amazing brunch choice with a generous amount of lobster. Overall a large portion that was very tasty.

I'd prefer to visit this place for apps and drinks, as opposed to dinner. The menu is all over the place, mixed across apps and mains, not structured as apps then mains. The food is ok, but the ambiance is what you want: the sunsets with the proximity to the water and a cocktail in your hand. I did have a steak salad as a meal, the steak was over cooked, and it was called an "avocado salad", yet had next to no avocado actually on the salad. Started with calamari, which was really good, and a crab cake that was just ok. Can't complain about the service they were attentive and nice, great job there. Lovely view.

We walked by this place and it seemed like a perfect spot to eat but the menu was limited. The staff was friendly and we had a few drinks but decided not to eat there.

Cute waterfront restaurant for a girls night! Wine was fantastic and server was great about filling up our wine glasses. Salad was very interesting with fried polenta chunks! Chicken had excellent flavor and was grilled to perfection. Friends also loved their respective dishes and were very satisfied with the service. Would come back here!

Was in the Seaport district for a concert and ended up here for dinner. Lovely outdoor seating, and we were able to grab a table quickly with no reservation since we were there just a bit after 5pm. Later groups were not so lucky; this is not a large place so plan accordingly. Drinks were great; I loved the spicy cucumber margarita. Service was fast and friendly, and they kept tables moving. My friend loved her lobster roll. I had a steak salad bowl and added shrimp -- it was fantastic and a lot of food so we shared some of it. Since we had time, we got more drinks and shared the warm cookie with ice cream dessert, and it was perfect. Will definitely be on my list for return visits to the area.

Great atmosphere and food! Best restaurant in Seaport are for a quick drink or dinner

Really loved my meal here. Was reading some of the other reviews. The location is awesome right along the water and yes it's pricey but the food was good. Clam chowder was excellent and the salmon was great as well. I would definitely come back here.

Pleasant looking spot right by the water. Decent food, I tried their quinoa bowl and it was surprisingly good. Also got a bite from my friends plates like pancakes, chicken ranch salad, fish chips etc. and while Portion sizes are generous but food taste can be a hit or miss. Service was a little slow & could be a lot better.

I had a great lunch here! Not sure why this place has such low ratings, but personally I give this place a 10/10! The food came up very quick! And my food was steamy hot! Perfect for the weather. The lobster gnocchi was perfection!! Delicious sauce and perfect texture, the lobster to gnocchi ratio was a perfect balance. I love the different flavors in the dish, they definitely added some lemon juice so the acidity cuts through the carbs. I love it so much! They seated us right away and we sat in the heated igloos. It's definitely warm in there but the heat is not that strong. I think a jacket will be good but definitely not ideal to take off everything. I enjoyed sitting in the igloos, I thought it was super fun and not cramped at all. Our server was super nice and very quick, checked up on us several times and was mindful at keeping the igloo zipped up to keep the heat in. Overall, I really enjoyed my experience here. Not sure why the reviews were so low! They deserve better.

I'm visiting Boston and this place was close to my hotel so I decided to try it. They do offer vegetarian options which was a requirement for one of my other guests. Overall to me this place was average. I had a filet mignon which was good but not the best steak I ever had. The crispy onions were not crispy at all. The vegetables were good and it was a nice size portion as well. This place is VERY small so we decided to sit outside in the igloos. Service was average. I think this place is good if you happen to be staying in the Seaport District and you need vegetarian and meat options for your group. There are many other steakhouses nearby though.

Placed a reservation on their site (through open table) and was cancelled 2 hours prior to the dinner time due to weather. Was not offered any accommodations besides "sorry". Would not recommend a place like this and will not be trying it moving forward

Went in because I really was hungry and it was close to my hotel. It's pretty small inside, but they sat me by the window, which was nice. I have to say my waitress was lovely and extremely attentive and helpful. I started with polenta fries which were fantastic. The shrimp cocktail, one of my favorite things to eat ever, was okay, though very expensive. The wedge salad was also OK, but the tomatoes were off, but my waitress just took it off the bill. I'd say it was a slightly above average experience, though it is very expensive as it is almost anything in the Seaport

Came here for group dinner. The restaurant is very small and they have a nice amount of outdoor seating. Great view of the water. Very nice inside and their water glasses say 75 which is cute. Parking lot right next to it which was very convenient. Their prices are very inflated for the simplest items and doesn't look worth it as some dishes came to the table. The drinks are good($15) from their cocktail menu. Food feedback from me and others: veggie burger was good, regular burger was OK, Caprese pasta was good with salmon added. The fries were not hot and were clumped together which was odd. Fish tacos are big(3), beer battered fish and chips are not worth the price. Calamari was good, crab cakes(2) with cucumber salad was good. Staff was very nice and our waitress Alissa was very nice and helpful. Not sure I would go back though.

Preface this review with a general love and appreciation for the 75 brand and the trials local restaurants are seeing right now. This said, nothing went right during our dinner in an igloo Wednesday. The autumn flatbread pizza ($21) app took 40 minutes, and when it arrived, the already-undercooked dough had all but disintegrated and the toppings were cold to the touch. We mentioned it to the server who apologized and offered to replace it, but given the timing and our two-hour limit in the 'gloo, we declined. It was still on the bill - we took the L just to get out of there. My surf and turf ($42) ended up being 3oz of dry, overtemp beef tenderloin, two scallops, two shrimp, and three spears of asparagus, the latter being the highlight of the plate. Seafood was cool and gummy, and the beef needed copious amounts of the béarnaise. Which brings us to the toughest thing to swallow: menu prices. $13 for a pint of Fiddlehead? $25 for a bacon cheeseburger? The only positive was that there's no minimum for private outdoor seating, but our disappointing dinner still hit $160 pre-gratuity. Our server was apologetic in a largely reactive way, and almost seemed calloused to the lackluster response and despondency shown by patrons (including ourselves). We weren't once given a quality check, and had to flag down on timing of missing dishes and refills each time. Again, I like 75's menus in general but the execution, service and atmosphere on Liberty Wharf were total misses for us.

No, you didn't lose your taste buds. That's just the bland ass food they serve you. If I could throw this plate and throw up in the Boston Harbor I would. Husband asked for a medium rare burger and got it well done. My whole plate, was tasteless.

Really nice elderflower old fashioned with fresh pasta, but it was the waitstaff that made the visit memorable.

We wanted to have a private dining experience and 75 on Liberty Wharf gave us exactly that with their awesome igloos. The booking was smooth (online, with Open Table), there was no per head minimum, and we could be there for two hours. Other restaurants were not this accommodating - no online reservations, $200 or more reservation fee, only hour long visits, etc etc. However, it was easy and simple to eat at 75 on Liberty if you want the igloo experience. With a party of five, we got two pitchers of their winter sangria and many dishes - chicken sausage fettuccine, fish tacos, fish and chips, pumpkin ravioli, and the polenta truffle fries. Most dishes also had two serving sizes, starter and main, which I really appreciated. The best dish of the night was the fettuccine - creamy, well-seasoned, and tasty. I ordered the fish and chips, and while the fish was truly crispy, I would have liked more seasoning. I had to borrow the chipotle-ish aioli from the polenta fries to eat with the fish. But, the accompanying coleslaw was satisfyingly tasty, crunchy, and fresh. Everybody also enjoyed the sangria but the second pitcher was better than the first as we remembered to say "no ice". No one enjoys a watered down version of sangria "juice". Staff/our server was also great. Checked in on us multiple times, no delays, and was very professional. It overall elevated our experience. I will definitely consider visiting again, especially for meals in the igloo!

75 on Liberty Wharf has been on my "to visit" list for a while, and I was ecstatic to finally check them out. My guest and I arrived and was seated quickly. We waited approximately 10 minutes for someone to offer us water, and as it turns out, our waiter walked by us multiple times before speaking to us. Shocked, and confused because everyone around me was being served, I was ready to leave. What a first impression and way to begin a dining experience. Just as my guest and I were going to leave, the waiter came over and collected our orders. The drinks took an unusual amount of time to come out that I thought the waiter forgot. She seemed lost and forgetful. We were checked on one time -- at the end of our dining experience, and the waiter was so M.I.A that I needed to request her presence and a different waiter dropped by to ask if we needed anything (yikes!). The food was lacking and as my guest called it, "unsatisfactory" on many levels - taste and quality included. We ordered fish and chips + seared cod. Honestly, even the french fries did not have a taste which is bizarre. I am extremely disappointed in my experience and the quality of the food. Would not recommend.

The service and ambiance were fantastic. I got to sit right by the water and watch the planes take off from the airport just across the water. I dined solo (which sometimes turns servers away as they don't see a whole lot of money involved), but my service was fantastic. They consistently checked on me to ensure I was having a good time. The lobster roll itself was certainly filling with the fries and coleslaw, but it was not the best thing I've had (and at $43, I'd hope for better). It had so much celery that that's all I could taste- celery and mayo. (Also...as you'll see in the photo, the bun wasn't even full. $43 and part of my bun is empty? Come on).

We were in Boston for my daughter's graduation on a Sunday. It was at Leaders Pavillion and this place was in walking distance and the menu looked good for a celebratory dinner. We made a reservation for 7. We were arrived about 20 minutes early and they sat us anyway, at a table outside along the harbor. It took a bit for our server to come over, but she did arrive with waters. When we said we wanted to order drinks, she ran over to another table to drop off a water and quickly returned. Drinks seemed to take a little bit. As she returned so did a runner, with an armful of food...wrong table. Our waitress explained that their system recently changed and everyone was still learning it. We ordered, no problem. The menu was huge, but also had a little of everything....lets start with drinks. I got the sangria, it was pretty with lots of garnish and very good. My daughter had then 75 Sparkler in which she enjoyed two. My husband got a Pain Killer. I thought it tasted like a Christmas candle, he loved it and got a second. We ordered truffle polenta fries to try as an appetizer. They weren't what we expected. They were bland. I didn't notice any truffle. The spicy dip was good, otherwise we probably wouldn't have finished them. Soon we received our dinners. I got filet mignon. It was ok. Not the best I've had. The sauce on top helped. The crispy fried onion strings were not crispy. They were chewy and old. Otherwise, my dinner fine, nothing special. My daughter had the tenderloin tips with fries. Her meal was good although the fries were a little cold. My husband got the Nantucket fish stew. He enjoyed it, but remarked that there was only 1 shrimp and mostly muscles. He was slightly disappointed, but finished it. My son ordered surf and turf. The scallops and shrimp were delicious. Mashed potatoes also spot on! BUT the filet was way over cooked. It was requested medium rare. Assuming the server heard wrong, we mentioned it to her. The well done steak had no flavor. She apologized and took it back to the kitchen. She then offered us the overcooked steak to keep while they made a new one. The new steak comes out...well done. She can't believe it. Now the manager is at our table, too. She sees both filets and apologizes. She takes them both to the kitchen, offers another filet. Finally one shows up medium rare and delicious. THREE TIMES to make 1 steak! The manager took the whole meal off the bill. We sat there a long while, waiting to get dessert. We noticed people sending food back once or twice. Servers were stressing out! Finally we get our desserts. The banana pudding was the best of the 3 we ordered. Bananas, milk cookies, and caramel! Soooo good! We shared a molten chocolate cake. This was also good, but no molten lava! A bit disappointing without that gooey center. The skillet cookie was good, but average. The server brings our check, noting she removed the surf and turf and also gave us 1 free dessert. Now, this place has the potential for some amazing food! My son LOVED the shrimp and scallops. The desserts were really good. But having to send back a plate twice is not acceptable. Fortunately the manager made it right and then some. It was a disappointing meal.

Came here with a friend specifically for igloo dining. It was a rainy night, and we were very pleased to find it well heated (with an overhead heat lamp), windproof, and waterproof. There was some ambient noise from the rain and surrounding igloos, but we couldn't hear actual conversations, and our voices seemed amplified in our own space. The lighting makes it seem especially cozy. Great option if you want a little more privacy than a restaurant usually offers, without missing out on the standard dineout experience. The food was generally good. Calamari is a good starter to share. The clam chowder is great for a cold night, not watery but also not too thick, with good flavor. The cod in my fish & chips was very light and flaky, and well seasoned honestly, but the plain fries are the blandest I've ever tasted and needed a lot of dipping sauce. The lobster gnocchi has plenty of claw meat, and lobster flavor was infused in the gnocchi. My friend also got a holiday cocktail that ended up being refreshing and unique. Our server was pleasant but didn't hover, and seemed to be adept at monitoring us from inside the restaurant. If you want a cute, low pressure igloo experience that doesn't impose a spend/head minimum, this would be a perfect place to start!

Excellent! My group and I had reservations at 75 on Liberty Wharf during the Christmas season! We were seated in the heated igloos/yurts outside! Great food and atmosphere!

The lovely outdoor seating and friendly service really make this place! The Bibb salad was great. The pea ravioli was nice, but I'd recommend the seafood more.

Our server Brianna was awesome. Food was delicious, took a little while, but very worthwhile. Very personable and friendly! Great spot in the harbor to eat! Even have fireworks in the background

Best salad ever yesterday at 75 Liberty Wharf! I didn't even need any dressing. It was so fabulous. My server was Daralyn and she made my meal perfect. She was on top of everything. Thanks, Daralyn!!!!! 5 star service

Great place for a drink! Our bar tent Melissa was awesome! Fun place to stop, watch some sports and enjoy the day!

The foods was great taste and perfect portion for me. Service was very friendly with care,Thanks to our server Daralyn :) She made a really nice and fancy drink for us, we love it!!!

I was hoping this restaurant would survive the pandemic...and it did! It's a great place for cocktails, a good view and some eats. The view is nice, being in the water can be good or bad depending on the weather. It's usually a smidge chillier on the water... most of their seating is outside so be prepared. Inside is quaint and if you're at the bar, service is pretty good. I forgot to take photos of the food, but we had the kids burger, clam chowder, grilled chicken ranch bowl, and a wedge salad. The 'chowdah' was pretty good!! Lots of clams and not a lot of filler - just like it should be! The grilled chicken ranch salad was mediocre. The chicken was chewy and over done. But it did sit on a huge plate and huge bed of lettuce. It's similar to a cob salad, so make sure you bring your appetite! The kids burger was a good size considering it's for a child! And lastly, the small wedge salad was a good size and tasty! A lot of bacon!! Overall it's a good place to hang out by the water. Personally I think it's better for drinks than a meal, but it's a decent choice.

This is a small restaurant by the water. We came here around 5PM, and the igloos were all taken outside but we were able to get seated inside. We ordered Clam Chowder, Lobster Gnocchi, and 75 All-Natural Burger. Food was pretty good, but the service was on the slower side. After our server brought our foods, we didn't see her again until we asked for the check.

The food was better than expected but tons of points off for several reasons First: COVID NON-COMPLIANCE They made no attempt to check our party of fours vaccination status which at the time (2/13/22) was required by the City of Boston. This makes me worry about a) my health and the staffs health, and b) what other sanitary rules they aren't following. We should have left then and there, because: Second: THE SURLY, SLOW SERVICE Waiter had to be called over after an long wait to be take our order, and the waiter utterly ignoring 3 of us saying "hello" when he brought water (then disappeared.) Then after being asked to -- you know, do his job -- he was abrupt and unfriendly, and seemed to hate all of us and had to have things repeated several times. When food came out , runners bringing food had no idea who got what - which most restaurants seem to be able to communicate. The post meal wait for check was also too long to the point where we all were discussing how low of a tip to leave. It should never get to that point. Finally the good to OK: THE FOOD While the food is overpriced the food was actually good - the calamari i split within a friend was very good, and my mussels with chorizo were also good (though two pieces of grilled bread were far too little - they did bring more on request begrudgingly.) My friends burger - requested medium-rare - was "like hockey puck" well done. He wasn't happy. This isn't a place I'd ever consider coming back to after they not only took risks with my health but weren't pleasant. I can get decent food and decent service lots of better -- and cheaper -- places even in the $eaport.