Apex S.
Yelp
We wanted to have a private dining experience and 75 on Liberty Wharf gave us exactly that with their awesome igloos. The booking was smooth (online, with Open Table), there was no per head minimum, and we could be there for two hours. Other restaurants were not this accommodating - no online reservations, $200 or more reservation fee, only hour long visits, etc etc. However, it was easy and simple to eat at 75 on Liberty if you want the igloo experience.
With a party of five, we got two pitchers of their winter sangria and many dishes - chicken sausage fettuccine, fish tacos, fish and chips, pumpkin ravioli, and the polenta truffle fries. Most dishes also had two serving sizes, starter and main, which I really appreciated. The best dish of the night was the fettuccine - creamy, well-seasoned, and tasty. I ordered the fish and chips, and while the fish was truly crispy, I would have liked more seasoning. I had to borrow the chipotle-ish aioli from the polenta fries to eat with the fish. But, the accompanying coleslaw was satisfyingly tasty, crunchy, and fresh. Everybody also enjoyed the sangria but the second pitcher was better than the first as we remembered to say "no ice". No one enjoys a watered down version of sangria "juice".
Staff/our server was also great. Checked in on us multiple times, no delays, and was very professional. It overall elevated our experience. I will definitely consider visiting again, especially for meals in the igloo!