Acapulco Taquería Mexicana

"You’re going to need to eat after a day of soaking up the sun at Ocean Park. Head to Acapulco Taquería Mexicana, and don’t worry about changing out of your beach clothes. This spot has mastered the art of street tacos and has been a local favorite since opening up nearly ten years ago. Start with some fresh guacamole or queso fundido con chorizo with a margarita or two, then go for the tacos al pastor or the cochinita pibil. Swinging by on Tuesdays for taco Happy Hour (6pm to 9pm) is never a bad move." - adriana silva, tiffany yannetta

"You’re going to need to eat after a day of soaking up the sun at Ocean Park. Head to Acapulco Taquería Mexicana, and don’t worry about changing out of your beach clothes. This spot has perfected the art of street tacos and has been a local favorite since opening up nearly ten years ago. Start with some fresh guacamole or queso fundido con chorizo with a margarita or two, then go for the tacos al pastor or the cochinita pibil. We love to swing by on Tuesdays when taco Happy Hour goes from 6 to 9pm." - Adriana Silva

"Acapulco Taquería Mexicana is an unfussy neighborhood taqueria with an open kitchen where you can see food being prepared right before your eyes—including the colossal hunk of spice-rubbed al pastor (pork) spinning slowly on a spit, waiting to shaved into tacos. The moment you walk in, there's a sign that warns: "We are proud NOT to serve burritos, chimichangas, store bought tortillas, fake chips, Tex-Mex..." Instead, expect legit al pastor (pork) and lengua (tongue) tacos, cochinita sopes (slow-roasted pork on corn cakes), and more." - Kris Fordham