"After, the companion lounge to two-Michelin-starred Ever, has ceded its cocktail menu to one of the world’s top bartenders. Ryan Chetiyawardana, known as Mr. Lyan, has transformed the menu bringing his knowhow to the lavish Fulton Market space." - Ashok Selvam
"A sibling bar to Ever, opened in 2022, known for its exceptional drinks curated by sommelier Michael Muser." - Ashok Selvam
"After, the cocktail lounge from chef Curtis Duffy of Michelin-starred Ever, is throwing an all-you-can-eat-and-drink party with Halloween-themed cocktails and food like bottomless burgers, duck fat tots, and wagyu skewers. Costumes are mandatory and tickets are $100 for this 21+ event at 8 p.m. on October 31. VIP seating is also available. Book via Tock." - Lisa Shames
"Food was never going to be an afterthought at the lounge neighboring Michelin-starred Ever. Curtis Duffy’s staff can bring out curated caviar selections, but the chef has also developed some skewers that are presented beautifully. Everyone can enjoy this caliber of elegant bar food." - Naomi Waxman
"Is it a chic dinner lounge or an elevated cocktail parlor? The answer is yes. After is the companion space to chef Curtis Duffy’s Michelin-starred restaurant, Ever. It’s the ideal atmosphere in which to sip an ice-cold Martini with caviar, but if you’re not feeling the classics, steer toward “food-inspired cocktails” such as the Garden of Gin, which jazzes up a Japanese expression of the namesake spirit with red onions and pickled tomatoes — an umami delight." - Brad Japhe