Amy K.
Yelp
Hit the spot!
We were wandering today, walking from Lower East Side to West Village, resting in the shaded area of the pier off Christopher St, on the Hudson, trying to decide where to go for dinner. Decided we wanted Mexican food, but having very recently had covid we definitely wanted to eat outside. So we wandered back "inland," but the place we had chosen was on the side of the street in the setting sun - hot, uncomfortable. Agave was right across the street so off we went, and we're glad we landed here!
At 5:30, we were told the kitchen wasn't ready for dinner yet but we could get drinks and appetizers. Fine. We each had a Corona Light (yeah, big bar tab people we are not!) and for a change I refused to order the guac and chips. Husband reluctantly went along with my choice for us to share, their Grilled Gulf Shrimp salad. It was very good! Atop a bed of greens, with lots and lots of avocado chunks, were 3 big grilled shrimp, plus a few grapefruit sections, in a minimal amount of chili lime dressing. Perfect, something different from our usual Mexican restaurant order, and really good. This took time to come out of the kitchen, and by the time we ate it, it was now 6:30 and they were set up in the kitchen for dinner.
Each of us chose the sizzling fajitas with chicken. Again this took some time but worth the wait. Artfully arranged slices of perfectly tender and seasoned grilled chicken were over a ton of fresh grilled veggies: red, green, & yellow bell pepper slices; onion wedges; and fresh tomato chunks, all on an oblong cast iron pan and when it came to the table the pans were indeed sizzling! Then we each got a big square plate with a pile of yellow rice, 4 little folded flour tortillas, and some guac and pico de gallo with a dollop of sour cream on top. Finally they also brought out 3 hot sauces: green habanero, regular Tabasco, and Mexican Cholula hot sauce, which is the one I generously sprinkled on my chicken and veggies before I made my fajitas.
It was the meal that more than met expectations, and the service was definitely not rushed. Granted, the drinks menu (especially the tequila menu!) is more ample than the food menu, and we're just not in that heavy drinking demographic, but we really did like everything we had!