Alkimista Kulináris Műhely

Restaurant · Szegedin

Alkimista Kulináris Műhely

Restaurant · Szegedin

1

Szeged Kelemen utca 2, | alkimista 10, 6720 Hungary

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Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null
Alkimista Kulináris Műhely by null

Highlights

Chef-led tasting menus, local biodynamic wines, Michelin Guide recommended  

Featured on Michelin
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Szeged Kelemen utca 2, | alkimista 10, 6720 Hungary Get directions

alkimistaszeged.hu
@alkimistaszeged

Ft 20,000+

Reserve

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Szeged Kelemen utca 2, | alkimista 10, 6720 Hungary Get directions

+36 20 373 0630
alkimistaszeged.hu
@alkimistaszeged

Ft 20,000+

Reserve

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Last updated

Aug 25, 2025

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Alkimista Kulináris Műhely

"Its name means ‘Culinary Workshop’ but that feels like doing it an injustice, as this is a beautiful, elegant spot. It's hidden away behind locked gates in a city centre courtyard and everyone is greeted at 7pm by the infectiously enthusiastic chef-owner. Seasonal ingredients feature on a highly personalised tasting menu which cleverly blends the old and the new. Flavours are memorable, sauces are a highlight and the chef describes every dish with heartfelt passion. The price also includes a carefully curated selection of drinks featuring many local biodynamic/organic wines." - Michelin Inspector

https://guide.michelin.com/en/csongrad-csanad/szeged/restaurant/alkimista-kulinaris-muhely
View Postcard for Alkimista Kulináris Műhely

Kat McNeil

Google
I don't exaggerate when I say this must be one of the best restaurants I have ever visited. The whole concept is absolutely fabulous. As soon as you walk in you know your night will be awesome. From the nice designs, the coziness, top notch service,... The food - all the courses were spectacular...paired with all the right drinks, all your taste buds are just satisfied to the fullest. Thank you for such an amazing experience.

Franciska S.

Google
Amazing experience. Great concept, great flavours, ingredients, drink pairings. The chef shared a lot of stories, lot of personal touch. I highly recommend this. Book ahead, very limited spaces.

Attila M

Google
This place offers degustation menu for a reasonable price (70 Euro), very high quality ingredients are used to create a journey of tasting. A set wine tasting is also included and served in an integrated way. The chef introduced their dishes, whilest the waiter told about the background of the wine served. I would be happy to return any time. Do not expect huge portions.

Roy Bar-Adon

Google
Great restaurant. We've been here for management end of year offsite. Food was great, a special tasting menu of 8 dishes. Each was very good. The service was great. What we especially liked about this place is that even though it's s fine dining type of a place, it's not snobbish and the food is down to earth (in the good way).

Szabolcs Szerencsés

Google
If there is a restaurant in the world that creates value and provides an experience, then this is it. Chef Krisztina Katkó is a real alchemist, together with her team. The fact that they are able to run a restaurant in Szeged with such quality and consistency, with an intellectual and spiritual approach, indicates great strength, skills and knowledge. I really wish that as many people as possible can experience the magic that they whisper.

Szabolcs Nádor

Google
Ok, this is a Michelin suggested restaurant, and yes it worth it and this is Szeged. We got a Martin day's special menu with passing natural wines. Their philosophy is to disassemble traditional Hungarian food and reassemble and present it as fine dining, using seasonal components. They did and it works! I can't describe a 6 course menu, see it in their FB/website. Thank you Madame Chef Katkó for the experience. Prices are reasonable, under 100 EUR per person, they are open 3 nights a week, you have to reserve 2-3 weeks ahead.

Imre Lengyel

Google
I loved this food experience. The chef was so enthused with her cooking and the philosophy behind it!

Árpád Szokolai

Google
More than perfect! Every little piece of this place is pure professionalism and true hospitality! 6 stars would be more accurate :)