Altatto

Took my daughter here for her 21st birthday. I was reminded that I have taste buds. Each entree was flavorful in interesting ways. Beautiful too. The wine pairings were very interesting, including a cider-type drink. Most wines were from northern Italy. The service was attentive. Could have been a bit friendlier. Overall, a great experience.

The best food we had the entire trip! And it was entirely vegetarian! The food is absolutely out of this world! They do a 4 course or a 6 course tasting menu. we decided to get the 6 and I’m so glad we did! It started off with a takoyaki amuse bouche, rice paper and cream, then a sweet potato and pita and you could build your own sandwich with brûlée roasted red pepper sauce, vegan mayo, and a fennel and dill salad, 2nd course was the tempura fried squash flowers, salad with strawberry gazpacho, 3rd course was the berry risotto, 4th is pesto gnocchi, then we got another amuse bouche that was a chocolate shell filled with gin tonic (I usually don’t like gin but this was great), 5th course vegan cheese plate with pickles, tempeh and cherries. 6th course the frozen yogurt, basil, and cherries. Not only is the food fantastic and cohesive but it all was only $65 euros for the whole tasting menu. The staff is so friendly and helpful, I highly recommend getting a reservation as it’s a very small minimalist type restaurant. If you’re ever in Milan whether you eat meat or not you should definitely come and try this place!

We had a phenomenal dinner experience at Altatto while in Milan! We did the 4-course vegan menu and my partner (non vegan) loved it! They had the most unique dishes (tempura battered zucchini flowers to vegan takoyaki) and they were so thoughtful and creative. We also got all these extra things, like a yuzu shot and this cotton candy on a twig! It was all so interesting and delicious! One of our favorite meals in all of Italy! It is apparently Michelan star recommended, but definitely deserves a full star! We highly recommend going here.

Trust me, it’s worthy a try! Plus they also have gluten-free dishes, it’s more than just perfect !

Altatto is a little gem in the earth of Greco area. Fantastic atmosphere with delicious and authentic food along natural wines. Definitely a must to try !!

We had an absolute fantastic dinner experience at Altatto and are still overjoyed that we were able to eat there (the space is very limited and thus it is hard to get a table). Thank you to the lovely crew who made us feel very much at home in their restaurant. We ordered the tasting menu and loved every single dish. Can only recommend this to everyone who enjoys creative cooking without meat. Keep going!

I haven’t actually been there but I’m extremely annoyed about the fact I called a few weeks ago to make a reservation for January and I was told they didn’t take reservations for January until after Christmas for the date I wanted. I called three times this evening and nobody is answering the phone. Google says they are open. I tried to make the reservation via their website and the date I want had no more tables available already. Only waiting list. Something is not right. NB I had to choose some of the options otherwise I couldn’t post my review.

Amazing small and cozy place. The tasting menu is just so great! Each dish is different style (we had tempura, curry etc) so it never feels 'boring'. The portions are good size so at the end I was stuffed! 😊