Anima Milano | Enrico Bartolini

Beautifully cooked dishes and very hospitable staff. An observation I had - vegetables are showcased very well and complemented proteins superbly. Our host was very knowledgeable and explained the painstaking details going into every dish, having worked in the kitchen himself before moving to front of house.

The restaurant menu consists of 2 different sets - they differ by number of servings (12 vs 8) and there are no same dishes. We’ve chosen “Intensity” set and it was perfect! But you should be hungry, because this set is very nutritious. Interesting combination of ingredients, tasty dishes, pleasant view of every meal. There are couple of cocktails (unusual and cool), some wine by glass and big wine card (by bottles) in the restaurant. The sommelier helped us with the choice. Overall, I want to highlight high level of service and very nice staff. We were really glad to spend the evening in Anima.

Fantastic dinner. First of all, I want to compliment the sommelier. The non-alcoholic cocktails were cosmic. And their presentation could surprise anyone. Amazing. The food reflected Italy and we were impressed. We have been to many Michelin restaurants, but this visit was a very pleasant surprise

What an amazing experience! Service, ambience and food - all were impeccable! We enjoyed every bite but for us the star was the pigeon- made to perfection. Highly recommended!

Fine dining restaurant with typical for Michelin star experience. We ordered 8 pieces tasting menu with wine pairing. The staff was great and atmosphere was very nice. I believe there are only 8 tables; thus, reservation is must. Wine pairing was very good (with some refills when needed), but not something special. It would also be great to have some special drinks to pair each dish rather than one type of wine for a few. 4 stars rather than 5 because expectations were higher. This is not the first Michelin restaurant with tasting menus, which we experienced and the wow factor was missing...

A great place to eat, they pay attention to all important details. The food was amazing and the chef said hi at the end.

Very happy with the service and food at Anima. Staff were very attentive to our needs. We had the intensity tasting menu. Very glad to have tried the dishes offered. Great flavors and wine pairings. The kitchen was kind enough to be fleixble with the menus. Highly recommend if in Milan.

We are in Milan and it is a starry Milan that hosts Us. We are in fact in the context of the Milano Verticale | UNA Esperienze hotel, in Enrico Bartolini's Anima restaurant (1 Michelin Star), where Michele Cobuzzi has a special dinner in store for us. We find so much Puglia in the work of Michele and Giacomo Morlacchi who help us choose the right wines to pair with the menu "Intensità", the one we have chosen. To the elegant courses we associate first a Pinot Bianco Athesis of 2014 by Kettmeir and then a Blauburgunder Pinot Nero 2017 Riserva by Stroblhof. At the end of the evening, after having visited the beautiful cellar, wonderful photos with Michele and then with Giacomo and the guys from the dining room who surround me in an atmosphere of harmony and serenity! Beautiful evening that satisfies our "Anime" (souls) and beyond!