Roomy Mexican eatery at Universal CityWalk with colorful decor, street-style eats & multiple bars.
"The humble taqueria inside a Chevron gas station has gone all in on the birria craze serving birria pizza, birria mulitas, birria ramen, birria quesadillas, birria spring rolls and, of course, birria tacos. Note: the consomme is $2 extra. Esquites and mangonadas make for complementary pairings." - Faiyaz Kara
"This surf-and-turf skillet is a specialty take on molcajete mixto. It features chorizo, shrimp, and skirt steak, topped with roasted chipotle tomato sauce and chunks of queso fresco, altogether outshining the menu’s more recognizable dishes. (Try not to fill up on chips beforehand — they’re addictive here.)" - Carlye Wisel
Mr3dPHD
Robyn Wilson
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Yanet Munoz
Daniel
Nelson Roman
Francis
DMoney McCall
Angelica D.
Robby M.
Mary C.
Marni M.
Matt H.
Matt R.
Stace M.
Roger Renzo R.
Su L.
Alexandra P.
Herb J.
Sagir P.
Nathanael G.
Chris G.
Summer S.
Roly P.
Nate G.
Jasmine W.
Tom H.
Damon W.
Joy A.
Amy O.
Stephanie C.
Maria C.
Janelly T.
Jennifer L.
Tony F.
Patton B.
Sue G.
Maddie V.
Yiqiu W.
Derek L.
Zoe D.
Troy C.
Stephen G.
Jackson W.
Antonia T.
Shannon O.
Bella B.
Lauren P.
Gloria S.
Jesus C.
May-May R.
Beth Ann M.
Fern G.
Yaumaris A.
Jess B.
Francisco E.
Christina C.
Nina D.