Apartıman Yeniköy

Stopped by for brunch and we found the dishes very basic nothing really special or creative. We probably should’ve tried the dinner menu instead but it’s a nice spot to have a grasp of residential life. Service was very nice and welcoming.

The dishes were rich in taste, with well-balanced flavors that allowed the ingredients to stand out. The stuffed cabbage with beef short ribs was truly extraordinary

Step into the culinary gem of Yeniköy - Apartıman! From the moment you walk in, it's evident that every detail is meticulously crafted, reflecting the dedication of the management team. While dinner at Apartıman is already an exquisite affair, boasting a creative fusion of flavors accompanied by impeccable service, allow me to shed light on the equally delightful breakfast experience. The difference lies in the careful curation of top-notch ingredients. Unlike breakfast joints that churn out mass-produced meals with subpar ingredients, Apartıman prides itself on serving only the finest jams, olives, and cheeses. And let's not forget the service, which remains consistently exceptional. Be prepared for bustling mornings at Apartıman, as it tends to draw quite the crowd. Arrive early or be prepared to wait for a table - but trust me, it's worth every delicious moment.

It was one of my favorite restaurants in Istanbul, unfortunately, I will not come anymore. Food is still best, unreal quality of products, and astonishing flavors. We just ordered food, and my mom received a call that our family member passed away. At this moment waiter brought cutleries, we cried and I asked more napkins. He brought TWO napkins, I mean, it looked pity. Of course, we were not able to eat, I asked to pack everything take away and bring a check. They packed, but didn’t give a check for payment. I came to the waiter’s station to pay when we decided not to wait and leave. While we were there, no one asked if everything is okay and if they can help with something. Humanity left this place.

Very nice atmosphere. There are plenty of unique menu items and pretty much everything we had tasted great. Highly recommended.

Simply perfect! Meat, eggplant, tomato salad, meatballs, smoked fish were all amazing. Made me want to come back within the same week. If I was living in Istanbul I would be a regular :) only critical comment - I’ve been there twice (once for dinner and once for lunch) artichoke chips at dinner was amazing but for lunch it was thicker and less tasty so only critical comment would be around consistency.

What an awesome dinner! The terrace is so cozy and charming with tables under an old tree. I wish we could spend 3 hours there just drinking tea and people watching. The food is on another level—incredible cooking, such beautiful combinations of aromas and textures, we haven’t had a single dish that was a miss (and we ordered A LOT). Standouts were egglplants with molasses, balık basma (!!!) and smoked sardines. Seabass for main course was insanely delicious! Local wine list, friendly service, can’t wait to be back one day.

Photos i have taken wouldnt do the justice so i included the cutie. Such a treat! Well curated menu - traditional spring summer mediterranean home dishes are delicately touched to refine. Elegant presentation, well sized portions make a perfect sharing table for 3-4 people. Attentive, well groomed staff - creative cocktails… perfect venue to catch up with friends and family.

Loved this place. Tried it for the first time today. Lots of vegan or customizable vegan dishes. Really helpful knowledgeable waiter. 5/5. Would for sure come back.

Very cosy place, service is very friendly. The owners are around and helping. The menu changes quite oftrn with creative additions eaach time. Prices are definitely ok, worth what yoo get

We came here for my birthday. Though we often come to Yenikoy we had never seen the place before and we wanted to try something new. First things first: you will need reservations if you are coming here for dinner on a weekend. The ambience is quite nice however I'd ask for a table on the upper floors. We were seated at the ground floor and it was a tad stuffy. The service is good, the servers are very helpful and friendly. They will explain the menu and help you choose. We ordered the fish salad for starters and what we got was fish and some salad on the side. It tasted good, especially the fish but it's not really a salad. They were nice enough to add some extra greens for us. I had the duck gyosa and my girlfriend ordered the crevettes. The presentation was good and the taste was ok, not exceptional but ok. Their house dessert is apartiman cake and I think you can find better desserts Zeynel next door. Overall I think it is a nice place to try but a bit pricey.