Apiri greek_eatery

Mediterranean restaurant · Heraklion

Apiri greek_eatery

Mediterranean restaurant · Heraklion

1

Αγίων Δέκα 5 &, Kagiampi, Iraklio 712 01, Greece

Photos

Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null
Apiri greek_eatery by null

Highlights

New style Greek food, creative dishes, attentive service  

Placeholder
Placeholder
Placeholder

Αγίων Δέκα 5 &, Kagiampi, Iraklio 712 01, Greece Get directions

@apiri_greek_eatery

$$

Information

Static Map

Αγίων Δέκα 5 &, Kagiampi, Iraklio 712 01, Greece Get directions

+30 281 034 2228
@apiri_greek_eatery

$$

Features

wifi
payment credit card
Tap to pay
reservations
reservations required

Last updated

Sep 15, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@eater

An Eater’s Guide to Crete, Greece’s Largest Island | Eater

"A project by a chef with experience in Northern Europe’s top kitchens that applies refined technique to traditional Cretan cuisine, creating thoughtful, modern interpretations of local dishes." - Demetrios Ioannou

https://www.eater.com/24210422/crete-greece-food-restaurants-travel-guide
View Postcard for Apiri greek_eatery

nomeda urbonas

Google
This eatery is an absolute gem for anyone seeking a fresh yet soulful culinary experience. Their elevated new wave traditional food beautifully honors heritage while infusing it with inventive, contemporary twists that surprise and delight with every bite. Every plate we ordered was a harmonious balance of flavor, texture, and artistry,. Combined with warm, attentive service and a thoughtfully designed atmosphere, it’s a place that leaves you feeling nourished in every sense

Ratul Das

Google
We stopped by for dinner at Apiri, aesthetically it’s extremely soothing both indoor and outdoor dining places are great. We absolutely loved our starters, the boiled local herbs with goat cheese was my favorite, the grilled octopus was presented differently and it tasted great. The grilled sea bream was a touch too salt heavy for me and the pork steak was a bit overcooked, these were the only things we could pick. The presentation of the food left a striking impression.

Beatriz Reis

Google
I hope this place never changes. We had a dining experience without expecting. Never tasted these flavors before! And the price even got me more surprised in the end. They deserve a Michelin star. If I come back to Crete this is the place I first come to.

Yanna AE

Google
Such an amazing restaurant. The food was very delicious, the best we tried so far. Salads , octopus and fish were great and desserts tasty as well. Highly recommended!

Fryni Fenia Ruby

Google
By far our favourite restaurant in Heraklion during our visit this year. We came back twice, tried two different salads, the rib-eye, octopus, sea bass, zucchini pies and the ekmek as well as the baklava. All amazing, the deserts freshly assembled. A total recommendation. Make sure you reserve on time for dinner as it tends to get full every night, you will not regret it. The service is also impeccable, the sweetest smiles. Thank you so much!!!

Alex

Google
Lovely meal. Stopped for lunch and shared amongst the table. Ordered the tomato salad, onion dolmas, zucchini corguettes, and the chicken entree. Ambience is lovely too. Highly recommend!

Jakub Eliáš

Google
Delicious! Found this place our last day and I am glad we didn’t miss it. By far the best restaurant we visited in the city. Try the fried egg, it was amazing.

Trevor Krause

Google
Wonderful dining experience @ Apiri. Lovely outdoor dining area with attentive passionate team. Food was creative & delicious, with favorites including Orzo pasta with cuttlefish & the grilled green pie. Popular with locals & expats, so bookings recommended.