Apna Chulha

This review is just for the buffet, but this is easily the best Indian buffet in SF. For less than $25 you get AYCE of a ton of different things, all of which are very tasty. This won't be mind blowing flavor, but the food is great and value is truly unbeatable, especially in this city. Definitely come check them out.

Apna Chula was absolutely amazing! We were seated quickly and the service was extremely attentive. My water glass was often filled before it was halfway empty. They were super considerate of my tree nut and coconut allergies, telling me what menu items were safe for me to eat. The food we have is delicious, garlic naan was perfectly buttery. The free rice pudding shot at the end of the meal was a pleasant surprise. Overall, the ambience was nice. The ceilings were high and it still maintained a cozy vibes.

Soooo good!! Best paneer makhni I’ve ever had. The coconut curry was perfect! Naan was amazing. Perfectly soft, doughy yet crispy naan. Also, Sophi and the other older gentleman waiter were the sweetest and so cute. Sophi also hooked us up with some rice pudding and another sweet treat :) thank you!

I’ve tried 5 Indian buffets in SF recently and this one is by far the best !!! Excellent vegetarian choices, everything is fresh and flavorful and fresh nan delivered to the table (ask for garlic if you prefer !) Buffet is $19.99 before tax and tip.

The naan bread was pretty good. The doughyness was thick and has a great bite to it. it was clearly homemade fresh to order. The chicken tikka masala was pretty good. The spices they used made sense with the chicken tikka masala. The richness of the curry was well balanced., And the cream they used was not too much. The acidity of the curry was on point. The curry was perfectly strong. The Pakistani curry was good. The blend of spices and herbs they used were pretty unique. It had less cream compared to the tikka masala.

The food was pretty good..felt fresh, and the vibe was nice. The music was loud since it was Thursday night, but they had good vegetarian options.

OMG! Just amazing authentic Indian/Punjabi food. Team is so friendly and inviting. Chef’s know their Indian dishes well, than making cocktail of spices and serving for name sake. Every dish came out well made and served. We tried butter chicken, garlic and butter naan, pakora, kheer, chicken kabab- yum! Must try place!!!!!!

I was looking for an Indian buffet to eat at in SF, and saw that this might be a good option. It was better than I had hoped for! While the restaurant was very quiet when we came in on Sunday at about 1 PM, there was plenty of delicious food and fresh naan brought to our table. For $20 per person, this place seems too good to be true. The tandoori chicken was particularly delicious. My South Asian friend who went with me agreed that the food quality was very good. I will definitely be back here and am encouraging friends in the area to check it out!

Had an amazing experience here! There is a lunchtime buffet on the weekends for less than $20 a person, best value in the city. The food was really fresh in the opening hour and it was very tasty. The chai that we ordered was also well spiced and freshly brewed. Service was great, the restaurant is spacious, clean, and has an outdoor dog friendly area. Will definitely be back.

My boyfriend and I were excited to try this place, but number of things went wrong here. 1. After 25 minutes of waiting, the server brought us our entrees. We told him we had also ordered the gol gappa and he simply said "no". He then proceeded to tell us that they didn't have it anymore, which was ok, but no one bothered to let us know. 2. Turns out, there was gol gappa and he had just lied to us. 3. There was a hair on the tongs that came with lamb chops, which we realized at the end. 4. My boyfriend could not eat the lamb chops as they never gave him a fork. We waited over 15 minutes to try to get someone's attention, but the food was cold by that point. 5. We ordered 2 naans and were only given 1 (which was not warm). Again, we tried to get someone's attention to no avail. 6. It took over 15 minutes to get water after we sat down while the restaurant wasn't even too busy. 7. No one ever came by our table to refill drinks. (The server was hanging out by the kitchen instead of attending to the tables) There was one large party at the restaurant that was being attended to the entire time, so it seems like the manager and servers overlooked the other diners. We expressed our concerns and received a $10 off our meal, a meal we couldn't even eat. I wouldn't call that much of a remedy. All of this for very average food (for what we were able to eat). Would never go back, there are much better restaurants in the area.

Y'all gotta try their Indian weekend buffet. The food and the price is amazing, especially for the city. I'm a saag paneer girl, so I was super happy to see they had that and the other staple curries like butter chicken, tikka masala, and chaat vegetarian ones. The only con with the food was the buffet wasn't very hot; I think they were still figuring their set-up out though since they just opened. The service is attentive; they bring you out fresh naan and the waiters kept refilling our waters without us even asking. I honestly was already happy with the service and food, but what really put me over the edge was all of the fresh vegetables and the crisp pakora they had. 10/10, sooo good

With plenty of options for Indian food in the area, I give Apna Chulha props for opening in The Mission and in a large space. Unlike their competitors, they have a full bar so you can get your drank on too! Apna Chulha (opened September 2024) offers takeout, delivery, indoor dining, and dog-friendly outdoor dining. Back in November, we visited on a quiet Thursday evening around 7 pm and were seated outside near the fireplace. M E N U North Indian Cuisine: Apps, soups, salads, curries, tandoori, rice, and naan. Spice levels: Very mild, mild, medium, 7/10, spicy, very spicy, 911 hot. Weekday lunch buffet: $15.99. Full bar. Didn't see beers on tap so not sure why it's labeled as a "beer bar"? F O O D Food spread: https://tinyurl.com/2xcuwncp * Chicken Tikka Masala ($17) - Requested medium spicy Solid CTM - thick, rich tomato-based gravy with tender morsels of tandoori chicken (white meat). Mildly spicy with a hint of sweetness. * Lamb Korma ($18) - Requested medium spicy Rich and earthy with warmth from the ginger, the korma was thick and creamy with tender chunks of lean lamb and sprinkles of almonds. While solid, I prefer more nutty flavor incorporated into the gravy. * Lamb Chops (4 pc - $28 x3) - Ordered for dine-in and two orders to go - Requested medium rare The lamb loin chops were thick, tender, and flavorful with nice smoky charred flavor from the tandoor. Nicely gamey. Cooked medium. Unfortunately, they said they ran out of lamb loin chops so the two takeout orders used rack of lamb. They were thinner cuts and not as meaty. * Garlic Naan ($6) Large slab of golden, bubbly crisp and chewy naan brushed with a savory garlic butter. * Basmati Rice ($3 x2) Properly cooked, fluffy with separated grains. Topped with peas. * Complimentary Kheer The chilled rice pudding was sweet and subtly spiced with cardamon and nutmeg. S E R V I C E Our server, Babu was super sweet and attentive, even bringing out water for my dog (without asking). We were one of two tables so I was surprised food service was quite slow with several chefs in the kitchen. Come to find out, your entire order comes out all at once. IMO, they should consider bringing dish(es) out as they're ready so customers aren't waiting 30+ minutes to start eating. A M B I A N C E Formerly West of Pecos, it's a large space that can seat over 100 people with a huge open kitchen and separate bar area with additional seating. Front patio is covered and there's heat lamps. Pretty sparse so they could use some paintings. P A R K I N G Difficult street parking. Nearest garage is Hoff Garage, a block away between 16th and 17th streets. Overall, Apna Chulha serves solid North Indian food. Opening in such a large space is an ambitious undertaking so I wish them well and hope business picks up.

I haven't had much northern Indian food lately because my hankerings generally come in waves. I guess something was lapping my shoreline because a Yelp notice about this new spot intrigued me enough to pop over for lunch. It was formerly West of Pecos and a nice cavernous space to eat a chicken salad during COVID. Gratefully the new owners didn't crowd the space with more tables. I ordered the $7 Dal Soup and was immediately impressed that the potato chunks were not soggy. The thick lentil soup was, in fact, full of chopped vegetables that provided a nice textural contrast while delivering full flavor (photo: https://yelp.to/Wj1fseIBPA). For the main part of my lunch, I went for the $18 Lamb Coconut, which consisted of chunks of tender lamb swimming in a creamy pool of coconut milk (photo: https://yelp.to/kTLnjjJGs3). Although I was tempted by their naan selection, I ordered the $9 Jeera Rice, quite a hearty serving of saffron rice infused with their house spice mix (photo: https://yelp.to/ODFHCd-vvH). Combined with the lamb coconut, the dish truly rocked (photo: https://yelp.to/lNMCYTHesI). The service was quite timely and attentive. I believe the server was also the manager because she was surveying from the front of the house. I have a feeling I'll be getting more hankerings for Indian soon. FOOD - 5 stars...impressive renditions of Indian favorites...going for tandoori next time AMBIANCE - 4 stars...spacious and not overly decorated SERVICE - 4.5 stars...attentive with authority TOTAL - 5 stars...India reborn RELATED - Exploring the Mission? Here's my collection of places I've patronized and reviewed: https://bit.ly/2NHtst6

Came here with some friends to try this restaurant! We were looking to eat some Indian food, and saw this on Yelp! The ambiance is nice and I love the decorations! There were also additional decorations for Christmas, creating a festive feel. The service was a little slow, though likely because the restaurant was busy. We got complimentary dessert afterwards, which was a nice surprise! For food, we ordered three portions of curry, and at first, we ordered one naan and paratha to share, but ended up needing to add on two more naan orders. Overall, the food tasted very good, and I enjoyed every bite! Food summary: Butter chicken 8/10 Good flavor! Enjoyed the curry a lot as it was creamy and flavorful. Prawn tikka masala 9/10 My favorite curry dish of the night! Was flavorful, and the prawns were quite big! Naan 10/10 Wish the portions were a little bigger, but the naan is fluffy and cooked well! Paratha 10/10 This was my first time trying paratha, and I definitely enjoyed it :) Mango lassi 10/10 Loved it! One of my favorite drinks of all time, and this had a nice thick consistency and good mix of mango and yogurt flavors.

I just got back from having dinner here. I loved the food here. The service was very friendly and the ambiance of this restaurant was excellent. The chicken curry was very good and the rice was cooked to perfection. I give this place 5 stars . I may come back here again someday .

High three stars. A few girlfriends and I came, not realizing this was soft opening (and a little sad to see West of Pecos leave). They have a bar, but did not have a bartender, so unfortunately there weren't cocktails on the menu yet but just wine/beer. THE WAIT None on a Sunday at 6:30pm for three people. They were fairly empty. THE SERVICE Prompt and always available, very polite. THE COST $110.26 total for 1 wine, 1 starter, 1 side, and 3 entrees. Enough food for three medium hungry women. THE FOOD * Gol Gappa ($14) - 4 stars. Nice starter, good array of flavors/textures! * Garlic Naan ($6) - 3.5 stars. This was good, but I did find the bread a tad stiff. I guess I like my naan more pillowy/stretchy. * Punjabi Chicken Curry ($16) - 3.5 stars. Fairly tender meat, good spice level. * Prawn Tandoori ($20) - 3 stars. Always fun to have a sizzling dish, but I found these prawns rubbery and overcooked. * Chicken Biryani ($16) - 3 stars. Fine, but not super memorable. Good mixed with all our other food.

3.5, rounding down. What a nice addition to the hood, filling out the enormous footprint that was left by West of Pecos. The food is delicious, well spiced in flavor but not spicy enough in heat for my tastes. Items I've tried: Mango Lassi--5 stars. Must order. It's the perfect balance of mango, not too sweet, and not too tart/yogurt-y. Chicken & Lamb Vindaloo--I preferred the chicken more. The lamb was not overly gamey & also good if lamb is your choice of baby animal. Saag Paneer--now I love saag paneer & this wasn't my fave here. I felt the saag could've used more flavor, but it wasn't bland, just lacking. The paneer itself wasn't as chewy/bouncy compared to other spots. Jeerra Rice--yes, the $9 is worth it. Always ALWAYS get the garlic naan. Don't share. Hoarde it. Savor it. Now the could improve on: Ambiance--for such a large space, it definitely is lacking in decor. Hopefully it's something that the owners are planning to slowly add. Service--it's not the fastest. They definitely need more staff or limit the amount of take out OR limit customers being seated. With the open kitchen, you can see the overwhelmed & understaffed chefs while several tables are seated, without food, looking around at other tables, without their food. The food is great and I'm hoping they find the solution to improve their service.

The lamb coconut was insanely good!! The others were also great but the lamb coconut truly stood out. The service was also great, you almost get the experience of an upscale restaurant for average prices. Apna is perfect for dates and big groups of friends/family. It's a good space and wasn't too loud or quiet. Will 100% return for that lamb coconut!

We had the lunch buffet (under $20) and it was great for an affordable and good meal! They have a decent selection of food (curries, fritters, salad) and even a couple desserts. We also got naan with the meal which was also really good. The service was also excellent -- the staff were super friendly and cleared plates quickly. Highly recommend!

This review is about the ADA accessibility of this restaurant. It is 100% WHEELCHAIR-ACCESSIBLE, from the front door to the bathrooms. The space inside isn't cluttered and there are plenty of ADA-compliant tables. The prices are VERY reasonable, with a lunch buffet for only $15.99! The fare is pretty typical for an Indian restaurant in San Francisco. If you are Covid-cautious, there are a few tables in front of the restaurant, out in the open air but next to beautiful fireplaces. The aesthetic is very neutral, with an emphasis on white. It feels clean, modern, and updated. I'm glad this restaurant is open in this space, and look forward to many future meals here!

Really impressed by both the quality and value of this family-owned Indian spot in an otherwise very competitive segment along the Valencia corridor. There is no shortage of good Indian options in the area, but where Apna Chulha shines is as a fancier, sit-down option with super affordable prices! Perfect for a date night or if you are just looking for a nicer place to grab a bite without feeling too stuffy. I tried their Chicken Biryani, Saag Paneer, and Fish Pakora. Everything was amply portioned, well-seasoned, and full of flavor. I think my favorite was the Saag Paneer...this is a simple dish that really comes down to the execution, and I think they nail it. The saag tasted earthy, and a touch creamy, with the perfect consistency that wasn't too thin or greasy. The biryani had a good ratio of chicken-to-rice, and I asked for "very spicy," which was balanced with the rest of the nuanced flavor and not overwhelming. It comes with a side of raita, which cut nicely through the heat. Both dishes were definitely more of a northern Indian/Pakistani-style, if that is your thing. Each was $16. The Fish Pakora was good, and also a great value at $11 (they use salmon!), but not my favorite overall. I think something to do with how they breaded it reminded me of chicken nuggets. Again, not bad, but not my preference. I would probably skip that next time. They are still in soft-opening right now, so some things may change, but I definitely want to return to try more of the menu, particularly the tandoori dishes. The owner also mentioned they will be adding pizzas in the coming months! Also, not sure if it will continue, but they offered a complimentary rice pudding dessert "sample" that was also delicious, just the right amount of salty/sweet to whet your appetite for more! You can tell they really care about the quality of their food here, and I'm happy to support a new small business as they bring an excellent option to an already culinary tour-de-force of a neighborhood! Come give 'em a try!

Delicious food, customizable spice levels, clean and large interior space. They just opened. Also have a lunch buffet special.

Extremely good food and ambiance and a welcome addition to Valencia street. Most Indian places in the city are casual or take-out ish spots but the way they've designed the place inside really elevates your experience. Prices and portions are very decent especially for food that is more authentic. I rarely eat Indian food in SF because it just doesn't hit my palette but they are the real deal here!! I got the samosa chat and chai last time I came and liked all the toppings they put on top. Will be back for their lunch buffet at some point. Service was very friendly as well

Excellent addition to the area! Really enjoyed this new Indian spot and tried everything from the butter chicken to tandoori and saag paneer. The interior and vibes are immaculate too!

This place is huge and beautiful! The wood ceilings are a vibe - good for a date spot. Food was solid. Good portions, good flavors. Everything felt slightly sweet (maybe because of the region of India the cuisine is based on). Ordered medium spice.

New Indian restaurant in the Mission that offers a delicious and affordable $15.99 lunch buffet on the weekends! Selection included salad, veggie and salmon pakora, rice, saag paneer, Chana masala*, aloo matar*, chicken tikka masala, lamb vindaloo*, chicken kebab, Gulab Jamun*, and kheer. *=favorites The food was so flavorful that we kept on eating even after we were stuffed. The lamb was tender and not gamey. The Chana masala and aloo matar were standouts in terms of deep and well-rounded taste profiles. The spice levels were varied among the curries but I would say it ranges from mild to medium. Loved the variety and availability of appetizers, entrees, and desserts in the buffet. The only complaints we had was that the chicken was overcooked/dry and the salmon pakora was overly salted. The feedback was given to the owner and she said it will be used to improve the food in the future. The service was great as well. The owner offered us complimentary fresh naan and mango lassi, which were delicious to have with our meals. Another server constantly refilled our waters without us ever needing to ask. As for the environment, it was a comfortable and spacious restaurant. Plenty of tables and there was no wait so it would be great for groups as well. Rare to find this quality of food in this price range in the bay, so we'll definitely be coming back.

We were so excited to see an Indian restaurant open in the heart of mission . Walked past a few times, finally got to try and was amazing ! The food was so authentic and delicious. We tried Gol gappa , Punjabi chicken curry and baingan bharta . Everything was great and hit the spot . The dessert blew our mind , apparently all homemade . We tried the mango kulfi and kheer . The staff was so friendly and made us feel very welcome . It's a good place for a date or a big group and cant wait to be back soon !

We celebrated a friend's birthday here and it was excellent! The food was delicious, the service attentive, and the birthday celebration off the hook!

I had food delivered from this restaurant due to several positive yelp ratings. I had very high expectations. The food was disappointing. I found the paneer makhani to be runny and lacking flavor. The paneer itself was fried to the point it was rubbery. The aloo gobi was rubbish - such huge pieces of vegetables made it difficult to eat and the seasoning was off. Next up the mango chicken - yuck! It was sweet and the chicken was rubbery too.

closer to a 4.5 than a 5, but i'm giving them the full star because these folks gave such wonderful service. chicken korma & vindaloo were very flavorful! would definitely order again. the naan was on the stiffer side, but was very warm. we preferred the onion to the garlic. next time i'd like to try the goat cheese naan just to compare. all in all a very cozy meal with wonderful atmosphere and service. we will be back!

I cant be more honored to write a review about Apna Chulha! It is brand new and people will start to find out about it very soon!! We ordered the Punjabi Chicken, Sag Paneer, Garlic Naan, Dal Makhni, Jeera Rice. To drink we got the Punjabi Chai. Overall everything was very tastey and authentic. Its been a long time coming for good indian food to come to the Mission! I would definitely recommend this to a friend and I can wait to go back and try more of their dishes! Additionally the service was extremely attentive to our needs filling out beverages long before we finished them so I always was refreshed. This restaurant is a true delight and you should not sleep on it because I promise you as more people find out about it, it will start to be packed! Here are a couple of photos of our food and the beautiful ambiance they had.

Wow I cannot say enough good things about this place! I was in town for the weekend and decided to visit Delores park. After a nice long day there, we were in search for some good food. This place came highly recommended and for good reason! Best Indian food I've ever had. The owner was an absolute joy to speak to as well, a very humble gentleman! It is also walking distance from Delores park, it's about a 9 min walk. The ambiance of the restaurant is very welcoming! As soon as you arrive you are greeted with a smile! There is a lot of space if you decide you want to have a dinner for a special event. The portions are shareable. They also have a full bar! I was sad I wasn't in town for a longer period of time, I will definitely be visiting again the next time I'm in town! Butter chicken: 10/10 Perfectly cooked boneless chicken and the sauce was to die for! Side of rice: 8/10 I loved the spice to it, but wish it was a little more of the moist side. Lamb: 10/10 The meat was tender and very juicy. The sauce was also delicious. Rice pudding: 10/10 I love a good rice pudding. It was a nice light dessert!

I like supporting new restaurants so gave this one a try, but I don't think I'll order from them again. The dal makhani was tasty enough, but really watery - more like a soup than the thick stew you get elsewhere. The paneer kabob was SO bland - you could tell by looking that there was almost no marinade or seasoning on the cheese, and next to no char. I was really underwhelmed by the flavor. The naan was ok but a little doughy and overall unremarkable, and my rice didn't arrive with my order. Generally a mediocre experience.

Excellent food, really attentive service. Lamb stood out and the garlic naan was top notch. Highly recommend. And very well priced. Bigger portions than I'm used to.

Best Punjabi food in SF!! Every single dish we ordered was delicious and fresh. We will be back! Great service and ambiance too!!

Wonderful weekend buffet! So affordable and delicious! Lovely staff too. We really enjoyed it

Delicious food! Loved everything we ordered! Highly recommend to anyone craving for punjabi food!

To begin, the service was amazing. The host was kind and seated us quickly. The busser was attentive, constantly refilling our water and clearing the table. Overall, the space was very clean. The star of the show: the food was absolutely incredible. I've had Indian food all over the city, and this place is now one of my favorites. I will definitely be a regular here.

This was a new experience for me. I have never had Indian food and was at a loss when it came to ordering. The owner graciously helped me by describing the dishes on the menu. When the food came we were impressed by the variety and beautiful colors. Everything was delicious! We will make this restaurant part of our eating out rotation.

Was walking down the street with my partner in the Mission when I could smell the aroma of Indian food. It struck me and the next thing you know we find Apna Chulha! No signage yet because it's their second evening open as a restaurant! Incredible Indian food and service, really. We ordered the fish pakora which blew us out of the park. Fish pakora made with salmon? Lightly flaky? You guys stole my heart. Plus, the Kashmiri Chicken (I.e. Chicken Saag) was so buttery and creamy. Along with the Punjabi Lamb Curry and the Garlic Naan. We will definitely be coming back here. Thank you

Apna Chulha was great. We walked by and saw it was new (the old "West of Pecos" spot), and decided to try it. It was delicious. Their curry (chicken korma) was thick and delicious, and I could taste the cashews. It was almost decadent. The garlic naan was also on point. We also got their dal soup and their tandoori shrimp. They were also excellent, and much healthier; it was nice to have the option between healthy and heavy on the same menu. We will definitely be back.

Opening Day! The staff were very nice and accommodating. We got a couple appetizers: vegetable pakora and cheese pakora. Both really yummy and reasonably priced. We will be back for dinner. When we were leaving they gave us some free dessert. Rice pudding. It was really good. Not too sweet. Just right. The only ding against this place is aesthetic. It is really bare. Also the music is really loud and they are streaming off of some free app so you hear commercials lol Nothing that can't be fixed though!

Ordered the hyderabadi lamb, saag paneer, and garlic naan. The food was amazing (especially the saag!) and service great. Will be returning to try more from the menu.

This is a family-owned restaurant with excellent service and food. The chai is wonderful. I had a chicken biryani that was quite solid. Recommended. A bit more on the upscale side but prices are reasonable.

This place was fabulous! Excellent, excellent excellent service and the food quality was exquisite. Gourmet style, Indian food, and outside dining as well! Love it here! Fair prices too! We will be back!

So satisfying! I've been craving flavorful and well crafted Indian food (Punjabi I'm told, but with a lot of coconut based dishes and seafood, it feels like a blend of regional cuisines). I was craving the Indian food we have enjoyed at India Beach Restaurant down in Half Moon Bay. And, sometimes, we don't feel like making the trek from the city. Thanks to Yelpers for the spotlight on Apna Chulha today! We were delighted with each of the dishes we tried, perfectly seasoned fish pakora made with salmon, bengan bharta, navratan korma, coconut curry chicken, onion kulcha, and rogan josh, which was the perfect contrast to the curried chicken and vegetables. The restaurant is spacious and comfortable for dining with family or friends in the city. Nothing pretentious about the atmosphere or the service. Happy to see this new family run establishment here in the city, and pleasantly surprised to find that this is a sister restaurant to the beloved Indian Beach Restaurant in HMB! We will be returning often. :) Also, thank you for the delicious kheer and kind service!

We had a great time here just a couple days after their opening. We happened to walk by, and they were super nice to us and our kiddo. We all loved the food, and they were accommodating of the 3 year old need for less spicy things. They have tons of space, so would also be great for a bigger group. Such an upgrade over the old tex mex place that was here for ages!

Excellent Indian food. I got the chicken tikka masala and garlic naan and it was some of the best I've eaten. I look forward to going back and trying more. The coconut ice cream with micro coconut shavings was a great way to finish the meal.

Stumbled into this place on a Wednesday night. Tried the Fish Pakora, Butter Chicken, and the Garlic Naan. Everything was delicious and great value too! :)

the excellent service was outstanding, the food was amazing and exceeded expectations, great setting and good looking establishment.

We visited on Christmas Day and the food and service was great! Nice friendly people, clean restaurant, great punjabi food. We recommend this place

Delicious Food! Standouts included the Baingan Bharta, Goa shrimp curry, Jeera rice, and Chapati (Tastes like homemade!).

I saw when this place opened a few months ago and have been meaning to stop in- wish I didn't wait this long. The food was insanely flavorful and in good size portions. We ordered takeout and were able to split one app, main, and side of rice with 2 people comfortably. Inside, there were only a few tables full (fri 6pm), but the ambiance was perfect. Not too loud or quiet, the lights were dimmed just enough, and the decor was very nice. I think it would be a great place for a date night. Overall, I will definitely be ordering again!!

Wide food selection, loved their menu. We got the Hyderabadi lamb and Punjabi chicken, the perfect combo! Very generous portions and surprised us with coconut ice cream for dessert. The owners are so nice and welcoming. Love this new restaurant!

Chic new take on Indian. Traditional favorites as well as refreshing new flavors. I got the Fish Pakora (Salmon) for my app and the Hyderabadi Lamb with Garlic Naan and rice. All were fresh and delicious. There are also equal amounts of vegetarian options on the menu.

We came for the buffet in the weekend - love to see a great new restaurant in the neighborhood. The food was great, it's a great space, and the staff was super nice. Definitely going back.

The food is amazingly delicious, the host is extremely friendly, strongly recommended the fish pakora, it's made with salmon, which I never had it this way before, and the flavors are very amazing. Also strongly recommended the garlic naan and/or goat cheese naan as well. It's really fresh and delicious.