Apocalypse BBQ

"Kendall’s favorite barbecue spot has taken over the former Starlite Diner (also in Kendall), which can seat 190 people. We’ll visit soon to see if the skull-shaped cornbread, coffee-rubbed ribs, and burgers are still as good in this humungous space." - mariana trabanino

"Apocalypse’s wings are slathered in Miami's own version of liquid gold: a sweet, tangy colada barbecue sauce rightfully called “oro negro.” We’re not sure if it’s the combination of coffee rub, cafecito sauce, or the love we feel for these wings—but our heart flutters with every bite. Like anything of value, resources are low, and they can run out. So get there early, order a burger too." - ryan pfeffer, virginia otazo

"Apocalypse is a Kendall house party that revolves around smoked meats. Like a proper barbecue restaurant, it’s easy to get a preposterous amount of meat on the table. Start with empanadas filled with beef ribs. Then, move on to brisket and more ribs, perhaps a burger if you have room—maybe some wings too. The only chunk of the menu where meat is not an option is dessert. That's probably for the best. Just try to get here early. There’s often a wait (sometimes they’ll just give away free beer when the line gets long) and they run out of things towards the end of the day." - mariana trabanino, ryan pfeffer, virginia otazo

"Almost hidden on a South Miami-Dade golf course, Apocalypse BBQ serves up smoky, Miami-inspired barbecue that’s far from par for the course. This bare-bones spot has earned a cult following (and long weekend lines) for its standout dishes like brisket bacon, cafecito ribs, award-winning wild boar burgers topped with smoked brisket bacon, and skull-shaped cornbread drizzled with hot honey. Don’t bother calling ahead — Apocalypse has a no-phone, no-takeout policy. Expect long waits, sometimes an hour or more, but the payoff? Free beer while you wait and barbecue that’s worth every second in line. So word to the wise, get there early — the brisket waits for no one." - Olee Fowler

"Kendall has two very important things: a large suburban sprawl and the ingenuity to make the best of it. And Apocalypse BBQ makes the most out of its slightly ridiculous location in the middle of Killian Greens golf course. There, next to a dozen parked golf carts, it churns out incredible burgers, juicy wings, and smoked cafecito-rubbed ribs. Try to get here early. There’s often a wait (sometimes they’ll just give away free beer when the line gets long) and they run out of things towards the end of the day. But you can throw a dart at the menu while blindfolded and still land on something good. " - ryan pfeffer, virginia otazo, mariana trabanino