At Aries Noodle and Dumpling, dive into a treasure trove of authentic Chinese delights, from crispy chive pockets to hearty beef noodle soup, all served with a side of friendly vibes.
"This Waltham restaurant has gained popularity among locals and students from nearby Brandeis University. Its menu is carb-heavy, featuring mainly Northwestern-style noodle dishes and a variety of housemade dumplings that can only be found at this restaurant, such as the Aries leek pie and fish dumplings." - Valerie Li Stack, Eater Staff
"This Waltham noodle and dumpling shop opened in early 2019 and is serving up Lanzhou hand-pulled noodles with and without beef. Eaters can also snack on pig ears, duck, and a variety of pan-fried and steamed dumplings. Aries is open for takeout and delivery." - Terrence Doyle
"Noodle Hut (922 Main St.) has taken over for Jin’s Sichuan House." - Dana Hatic
"For the Globe’s “Quick Bite” column, Kara Baskin visits Aries Noodle & Dumpling in Waltham for northern Chinese food, made by chef Sean Zhang (previously of Somerville’s longtime dumpling destination, Wang’s Fast Food). The new restaurant is already quite busy, and Baskin makes note of a few dishes, including “pleasingly juicy” shrimp dumplings, a “just spicy enough” Sichuan-style pork “with plenty of chunks of tender meat,” and a savory Chinese crepe, “which looks like a burrito in an omelet suit.” The pace is slow and the lines can be long, but Baskin deems it “worth the wait.”" - Dana Hatic
Abe Wei
Dayan Siri
Shashu Bao
Peter Sward
Nini Chu
Nick Coury
Joo Wapa
Ante Bing
Aron C.
Tiffany P.
Jamie D.
Deanna B.
John Y.
Simo Xing X.
Lyusha G.
Bichen Z.
ZhuZhu L.
J Q.
Val S.
Wern O.
Ronny T.
William H.
Nan K.
Yoo-Jin O.
Yan Z.
Wing S.
Nikki N.
Tara D.
F. K.
Shashu B.
Gillian S.
Chess L.
Songyi W.
Zhaoping G.
Milan W.
Thu N.
Xiaocong Y.
Diana J.
Catie C.
Vickie L.
Garvin C.
John D.
J S.
Hong W.
Jason C.
Shanaaz M.
Eric H.
Rich C.
Jimmy B.
Albert S.
David L.
Jay L.
Angela W.
Robert P.
Huang L.
Violetta Y.
Chengyang H.