Step into Armon's, a retro diner serving up hearty American breakfasts and a surprising twist of Thai dishes, all in a cozy, vintage vibe since 1962.
"When it comes to old-school diners in Eagle Rock, Cindy’s might win in the ambiance department, but Armon’s wins on food. This classic diner dates back to 1962 and still looks the part, with brown vinyl stools wrapping a long bar and a handful of booths along the walls. Service is warm and efficient, and the crispy corned beef hash, cheeseburger club, or french toast are all solid bets. But our heart always goes to the handful of homey Thai dishes on the menu, including an outstanding Thai-style fried rice with bacon. Make sure to ask for a jar of their bright, chile-laced house salsa, which you’ll see every table smothering their plates with like it was ketchup." - brant cox, sylvio martins, garrett snyder
"When it comes to old-school diners in Eagle Rock, Cindy’s might win in the ambiance department, but Armon’s wins on food. This classic diner dates back to 1962 and still looks the part, with brown vinyl stools wrapping a long bar and a handful of booths along the walls. Service is warm and efficient, and the crispy corned beef hash, cheeseburger club, or french toast are all solid bets. But our heart always goes to the handful of homey Thai dishes on the menu, including an outstanding Thai-style fried rice with bacon. Make sure to ask for a jar of their bright, chile-laced house salsa, which you’ll see every table smothering their plates with like it was ketchup. photo credit: Garrett Snyder" - Garrett Snyder
"Expect the unexpected at Armon’s Restaurant and Coffee Shop. Physically unaltered since 1962, the diner’s space boasts classic vintage motifs: an L-shaped counter, stacks of Kellogg’s cereal boxes arranged above gurgling coffee machines, midcentury modern wood paneling along the kitchen’s walls, and a board with rotating daily specials like menudo or chicken-apple sausage with eggs. But the menu has evolved over time to reveal surprising specials and no-fuss American classics with a welcome twist: a touch of familiar Thai and Chinese dishes." - Lisa Kwon
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