Arrivèe

Restaurant · Kaunas ·

French fine dining in former monastery; exquisite desserts & croissants

tasting menu
french cuisine
excellent service
desserts
croissants
friendly staff
wine selection
intimate setting
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null
Arrivèe by null

Information

Vilniaus gatvė 29, Kaunas, 44285 Kauno m. sav., Lithuania Get directions

€50+

Order delivery
Restroom
Accepts reservations
Popular for lunch
Lunch reservations recommended
Popular for dinner
@michelinguide
48,178 Postcards · 8,018 Cities

48 Hours in Kaunas: Castles, Monasteries and Sunsets

"Better known for immersive four-hour tasting dinners, this spot also welcomes diners between 10am and 2pm on weekends. Set inside a 17th-century former Dominican monastery, midday visits are wonderful for admiring the architecture and its tiny hidden inner-yard. There’s an affinity for French pastries—think pain au chocolat, viennoiserie and croissants—while brunch offers eggs benedict with salmon gravlax or oeuf en meurette, both happily paired with a glass of sparkling champagne." - Eibhlis Gale-Coleman

https://guide.michelin.com/en/article/travel/48-hours-kaunas-lithuania-castle-monastery-sunset
Arrivèe
@michelinguide
48,178 Postcards · 8,018 Cities

"This special occasion restaurant sits in the heart of the city, in a unique setting in a 17th Century former Dominican monastery. Modern art decorates the garden, and a good-sized terrace really comes into its own in the summer months, while inside it’s intimate and relaxed, with lovely original fittings and just nine tables. The cooking is unashamedly French, with modern overtones and flavour to the fore. Desserts are a highlight, and at weekends they sell homemade bread and delicious croissants. The evening lasts for around 4 hours, so settle in and make the most of the experience." - Michelin Inspector

https://guide.michelin.com/en/kaunas-region/kaunas_1976586/restaurant/arrivee
Arrivèe

Stace C.

Google
What an evening! Absolutely spectacular! The food, the service, the wine, the terrace... Everything is out of this world. A must when in Kaunas

Aure S

Google
Modern French cuisine restaurant. Service: We made reservations for Friday night. The space is very small, has a Scandinavian look. When we came in the place was empty and no waiters in the room. Another guest followed us and when the waiter entered the dining he hurried to hug his friend. (!!?) The gentelman suggested the waiter seating us. We had expectations to dine in an awarded restaurant!! Things happen. Food: very good but not exceptional. The chef’s Trio was a nice sample of creativity with balanced flavors and textures, a very appealing presentation. Both main courses were tasty. Nicely cooked cod was served with sauce and had ravioli filled with spinach and seafood rolled in a grape leaves. A nice touch was a palette cleanser after the main course. Desserts were light and tasty. There was a dissapointing surprise: I found a paper written label stuck to the bottom of dessert! Things happen.

George A.

Google
Enjoyed beautiful food at Arrivèe, all dishes were delicious and the restaurant was cozy and relaxed. The service from Mantas was excellent with a great description of each dish prior to eating.

gilles C.

Google
🌟 A Truly Memorable Dining Experience in Kaunas 🌟 Every dish was a masterpiece — beautifully presented, bursting with flavor, and crafted with obvious care and creativity. From the first bite to the last, the flavors were perfectly balanced and left us speechless. You can tell the chefs here are passionate about their craft. We tried the tasting menu. Each course surprised and delighted us. Also, the service absolutely impeccable — attentive without ever feeling intrusive. Every member of the team made us feel like honored guests. This place easily rivals some of the top restaurants we've visited across Europe. It’s no surprise they’ve earned Michelin recognition — it’s well deserved. If you’re in Kaunas and appreciate fine food and world-class service, don’t miss it.

Pierre N.

Google
This restaurant deserves every accolade it gets. Had the octopus starter, lamb main and their prize winning dessert. Each dish was better than the one before. The attention to detail both in the food and the service was exceptional. The wine selection was also very good and matched the food perfectly. Sublime!

Kristina M.

Google
The food was so delicious! Very tasty! Definetly recommend this place! Very friendly staff, great atmosphere! Thank you for lovely evening! They have great selection of wines and champagne, also the dishes are done so artisticly, food products and sauces selected for each dish are amazing! Desserts are the tastiest with delicious cup of coffee! Kaunas has really top-notch place! Definitely recommend!!!

Gintautas D.

Google
No one knows what the best restaurant in town, country, or the world looks like, but Arrivèe is a really good one. All the dishes we had for dinner were fresh, well prepared, very tasty, and looked great. Special compliments go to the starters and desserts. The staff is very friendly and professional. They perfectly identify the origins of the products and present the taste of the dishes. If you one day find yourself in Kaunas, this restaurant must be on your main to-do list. Good luck to the restaurant and staff!🥃 #strangeluve 🖤

Katryna Č.

Google
Arrive is a beautifully curated gem nestled in the heart of the historic center of Kaunas. As someone who is not a fan of crowded restaurants, this place was the perfect retreat. Both the space and the service evoke the feeling of being invited into someone’s home. The champagne was in a word - exquisite. And was thoughtfully paired with the flavors of all the dishes. The desert course was exceptional! If you are a fan a pastry, then I also recommend coming here for breakfast to enjoy a coffee and one of the best croissants I’ve ever had in my life. Hands down.

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