Atlanta Breakfast Club
Restaurant · Atlanta ·
Southern comfort food like chicken & waffles & peach cobbler French toast
Southern comfort food like chicken & waffles & peach cobbler French toast
"This all-day breakfast restaurant is perfectly-positioned right across the street from the Georgia Aquarium. So get here early since Atlanta Breakfast Club draws a crowd almost every morning." - jacinta howard, juli horsford
"The key to a good Atlanta Breakfast Club experience is timing. If you hit this restaurant sitting across from the aquarium any time after 10am on the weekend, you might as well pitch a tent for the wait. So come earlier (or better yet, stop by on Tuesday morning) to slide right into a seat, where you’ll still be greeted by an efficient waitstaff scurrying about the simple, spacious dining area. While the consistent kitchen churns out expected morning fare (pancakes, chicken biscuits), folks keep lining up here for their fun signatures like the gulf shrimp and creamy grits, peach cobbler French toast, and an egg-topped waffle off a secret menu." - demarco williams, juli horsford, nina reeder
"“Kinship is a whole animal butcher, and I can confidently say they make my favorite breakfast sandwich in Atlanta. They have some of the best bacon and sausage I’ve ever had. Then, soft bread from TGM Bread (a.k.a the team at The General Muir) holds the meat together with fluffy eggs, fresh arugula, and melted cheese. A little Duke’s mayo keeps the sandwich moist and gives it some tang. And since this breakfast sandwich is available all day long (until 4pm), I can get it for any meal of the day."—Juli Horsford, staff writer" - nina reeder, juli horsford, demarco williams, jacinta howard
"The key to a good Atlanta Breakfast Club experience is timing. If you hit this restaurant sitting across from the aquarium any time after 10am on the weekend, you might as well pitch a tent for the wait. So come earlier (or better yet, stop by on Tuesday morning) to slide right into a seat, where you’ll still be greeted by an efficient waitstaff scurrying about the simple, spacious dining area. While the consistent kitchen churns out expected morning fare (pancakes, chicken biscuits), folks keep lining up here for their fun signatures like the gulf shrimp and creamy grits, peach cobbler french toast, and an egg-topped waffle off a secret menu." - demarco williams, juli horsford, nina reeder
"The key to a good Atlanta Breakfast Club experience is timing. If you hit this restaurant sitting across from the aquarium any time after 10am on the weekend, you might as well pitch a tent for the wait. So come earlier (or better yet, stop by on Tuesday morning) to slide right into a seat, where you’ll still be greeted by an efficient waitstaff scurrying about the simple, spacious dining area. While the consistent kitchen churns out expected morning fare (pancakes, chicken biscuits), folks keep lining up here for their fun signatures like the gulf shrimp and creamy grits, peach cobbler French toast, and an egg-topped waffle off a secret menu." - demarco williams, juli horsford, nina reeder