Nestled within Vauban's historic fortifications, Au Plaisir Ambré charms with exquisite French cuisine crafted from fresh, local ingredients, making every meal a delightful experience.
"Inside Vauban's fortifications, this converted butcher's places a premium on fine ingredients. Freshness is the watchword of the skilful chef, who knows how to coax out the best flavours. Examples would be the slow-confit farmhouse pork belly, wasabi jus and parsnip purée, and the dark chocolate tart with coconut sorbet. Sheer pleasure." - Michelin Inspector
Emile Young
Michael Davies
Zlatko Mahic
James Mason
Jonas Robert
Michele Dastin-van Rijn
Laurence Goasduff
Dmitrijs Abejevs