Aunty Aini's Garden Cafe

Malaysian restaurant · Kampung Baharu Nilai

Aunty Aini's Garden Cafe

Malaysian restaurant · Kampung Baharu Nilai

2

Batu 16, Kampung Chelet, 71800 Nilai, Negeri Sembilan, Malaysia

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Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null
Aunty Aini's Garden Cafe by null

Highlights

Authentic Malay village food in a garden setting  

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Batu 16, Kampung Chelet, 71800 Nilai, Negeri Sembilan, Malaysia Get directions

facebook.com
@auntyainisnilai

RM 20–40

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Batu 16, Kampung Chelet, 71800 Nilai, Negeri Sembilan, Malaysia Get directions

+60 6 799 1276
facebook.com
@auntyainisnilai

RM 20–40

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Last updated

Aug 12, 2025

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Tony sat with the chef and ate roast beef, poached egg, chicken rendang.

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myra hanee

Google
nice place, parking is easy, food is good, but i found it is hard to order and get things like spoon fork and tissue when your seat is on the hut. maybe they can provide those things on the table already. picturesque cafe i must say, clean and comfortable for eating too. and yes, it is kids friendly

zarina jaafar

Google
This is my first time having iftar here, and I absolutely love the concept of the restaurant. It reminds me of our childhood village, bringing back memories of the delicious food our late grandparents (Tok) used to cook. The table cloth they used and the props they present truly evoke those cherished memories. The food was incredible, especially the Daging Salai Masak Cili Api, Daging Itik Masak Rendang, and Sambal Sotong Petai – the perfect combination for a memorable dinner. The washroom was comfortable, and a surau is also available. I visited this place 12 years ago, and I'm happy to see that the service is still top-notch. The decorations hold sentimental value, taking me back to my childhood. I’ll definitely return, and next time, I’ll bring my family and parents for our next gathering. Great job to all the staff (chefs, waiters, waitresses, and management team) – well done!

Bill Tey

Google
We got to know this place after watching a documentary on CNA. We thoroughly enjoyed our lunch which included the Ikan Merah Tempoyak, Kerabu Pucuk Paku and Ayam Rendang Minangkabau style. (Unfortunately the Beef Rendang was not ready when we came during the Ramadan month). All the dishes offered a unique flavour that we have yet to find elsewhere. The place has a homely environment in a country garden setting and the staff were very friendly and helpful with the menu. Will return to sample the other dishes when we are in the area again.

dq

Google
Came by for lunch on a random Friday, suggested by one of my Nilai friends. Exterior is very unassuming, interior is very cozy. Servers are very friendly and food service was fairly quick. Ordered dishes here and there, depending what you like. Few off the top of my head; Rempah ayam kampung - you get a L shaped thigh + drumstick. Not much rempah but well cooked. Ayam rendang - Very homey taste to the rendang. Loved it! Would definitely recommend the rendang. Ikan salai - Good if you like fish. Overall a good experience! Would recommend it if you're in the area. They have a nice spot for parking as well next to the resto 😊

Andrew Lim

Google
Aunty Aini’s Garden Café is a charming and memorable spot for lunch, nestled in a lush, expansive garden that offers a peaceful retreat from the bustle of town. The grounds are beautifully maintained, with plenty of photo-worthy corners that add to the unique kampung-style dining experience. We were warmly welcomed by the exceptionally friendly staff, who guided us through the menu and recommended the tapai with ice cream for dessert — a suggestion that turned out to be an unexpected highlight. The tapai was fragrant and lightly sweet, pairing surprisingly well with the creamy ice cream for a refreshing and unique finish to the meal. For the main courses, we had the gulai lemak tempoyak udang kertas, gulai lemak cili api daging salai, kerabu pucuk paku, and itik salai rendang. Each dish was rich in flavour and thoughtfully prepared. The gulai lemak tempoyak had a distinctive tanginess from the fermented durian that complemented the sweetness of the prawns. The daging salai was tender and infused with a smoky heat that lingered pleasantly. The kerabu pucuk paku added a refreshing crunch, and the itik salai rendang was robust, aromatic, and melt-in-the-mouth tender. Warning, the itik salai rendang can be quite spicy though. Dining at Aunty Aini’s feels like being invited to someone’s home — there is a personal touch to both the food and the service that makes it special. It is easy to see why this place is well-loved by many. We thoroughly enjoyed our visit and look forward to returning.

Thomas Fridrich

Google
Visited in April 2025: We visited Aunty Aini‘s Cafe, since mentioned by Anthony Bourdain‘s recommendations for Kuala Lumpur. All food was freshly prepared, particularly the beef redang was delicious. The veggie was also tasty (Kailan is spicy) 🌶️ 🥦 Nice place offering outside seating, very cosy. Also, not far away from the airport if you have to pick up or drop off friends or family at the airport.

ROMAIN A.

Google
Amazing local food served by wonderful staff. The team was really helpful with the order taking, chefs are really skilled. Highly recommended. Special thanks to Iman who was really welcoming. We will be back !

Aurelia

Google
An amazing place 😋 The ambience is absolutely lovely. If you want more privacy, you can pick the huts at the back. The food is quite good. We ordered: - Masak Gulai Cili Padi Cendawan Kukur: Absolutely delicious! The best choice. It's quite bitter but it's mixed well with the gulai. 9/10 because it's not pedas at all for me. - Gulai Lemak Tempoyak Ikan Patin: The fish is fresh but the taste of Tempoyak is like zero lol 5/10 - Sambal Tumis Petai Udang: Very, very basic. Both petai and shrimp were fresh. It's savory rather than sweet. 5/10. - Rendang Daging: Not bad, but not great. The meat was very tender. 7/10. - Kerabu Pucuk Paku: Comes with some kerang. Not a big fan of kerabu in the first place, but this was not bad at all. I really like the pucuk paku. 7/10. You MUST put in a reservation. This place is so full, and you definitely have to wait if you don't reserve. There's plenty of places to wait though, just that there'll be a lot of people, so you'll just end up standing the whole 30 minutes at least. Overall, a good experience. ❤️

Narendran R.

Yelp
Crowded a bit hard to get a seat due to the mco seating sop and getting the waiter/waiters to take your order can be frustrating as they placed is often packed to the rafters
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Eunice C.

Yelp
It is fortunate that I explored eateries outside the Klang Valley as I enter into the land of Nilai. Nilai town is a small town in Negeri Sembilan which is directly next to Sepang (well, I bet most of you know what's Sepang because of the famous F1 race track!). This small town lays a mouth-watering restaurant where this eatery will be able to trigger your taste bud to a whole new level. Food for thought - Gordon Ramsay (a famous chef from the UK) visited this restaurant before. The food was so good till no words could describe how mouth-watering it is. They serve traditional Malay and Western foods. I've tried their Lamb Shank, Grilled Chicken and Chicken Rendang before; I'm baffled. I'm baffled for the fact that I can't give a reason for not liking this eatery. Okay, let's be fair - I need to say a few downsides here. One of it would be the pricing of these foods as they are above average and another one would be the fact that there are lots of mosquitos here (because of the tropical and jungle like settings). Other than that, this restaurant is the highlight! I'm willing to travel to Nilai just to have meals here. No questions asked.
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Jacqueline C.

Yelp
I went here on a Sunday for lunch. Immediately I was amazed with the relaxed outdoor style of the building. The whole restaurant was situated in what seems like an authentic Malaysian courtyard. Upon entering the stone steps and through the wooden gate, you are greeted by a walled fountain. There was lots of greenery and water trickling that made you feel like you were part of nature. I was there with a local who ordered all the food so I cannot tell you specifically about what dishes we had, but a lot of them were flavorful and curry-like, and some actually quite spicy. We also had a beef bone soup, which was a flavorful light broth that tasted a lot like some of the other asian beef-bone broths, very good. Apart from Malay dishes, they also had a whole range of western dishes for those tourists the were feeling a bit homesick or unaccustomed to the Malay/ Asian flavors. Overall it was a great experience, and I would definitely recommend! It felt like an authentic local experience without having to sacrifice comfort and ambiance.
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Adly Azamin A.

Yelp
Fantastic chicken chops! Errr...why it feels like eating in a jungle? Because it is!! Delicious local food ala Negeri Sembilan masak lemak (dishes cooked with santan and tumeric) dominates the menu. There are mosquitos flying around your legs if you visit this place at night and they only stop attacking you after the owner lights up the mosquito repellant... what do you expect? A hotel buffet table with aircondition? This is the place to relax your mind... err i take it back. You cant do that here because this place is always packed. Day and night...

Dell O.

Yelp
try the daging salai masak lemak cili api and sambal udang. they are absolutely yummy!