"This is the second location of Avec, and is about 56 times larger than the original. Other notable differences are that it doesn’t have communal seating, and has a longer menu full of Avec classics, along with a lot more small and large plates, pastas, and pizza. And because the space here is bigger and everyone gets their very own seat, this is the better Avec for a group or business dinner when you don’t want to ask the boss to move whenever you need to go to the restroom." - team infatuation
"This is the second location of Avec, and is about 56 times larger than the original in the West Loop. Other notable differences are that it doesn’t have communal seating, and has a longer menu full of Avec classics (like the chorizo-stuffed bacon-wrapped dates and taleggio focaccia), along with a lot more small and large plates, pastas, and pizza. And because the space here is bigger and everyone gets their very own seat, this is the better Avec for a group or business dinner when you don’t want to ask the boss to move whenever you need to go to the restroom. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - adrian kane, john ringor, veda kilaru
"This is the second location of Avec, and is about 56 times larger than the original in the West Loop. Avec 2.0 now serves brunch, with dishes like a giant orange brown butter glazed cinnamon roll and shakshuka, plus bottomless mimosas. Other notable differences are that it doesn’t have communal seating, so you won't have to ask everyone to move whenever you need to go to the restroom. The Deal: Bottomless mimosas for $28 Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - adrian kane, veda kilaru, john ringor
"One Off Hospitality successfully transformed this River North spot into the second location of one of Chicago’s most popular restaurants. Avec helped define Chicago’s restaurant scene with popular items like the legendary bacon-wrapped stuffed Medjool dates. Those classics remain, served a much roomier quarters. But the staff has added new items, like pizza and small plates (chicken liver crostini is a winner)." - Ashok Selvam
"Unlike narrow, shoebox-sized Avec in the West Loop, no one can overhear your conversation at Avec in River North. There are so many seating sections it’s like eating in a furniture store. Plus, the combination of wood and tile floors, tall windows, and high ceilings make the whole space sound like a mall food court in December. The menu is full of delicious Avec classics (like the chorizo-stuffed bacon-wrapped dates and taleggio flatbread), along with a lot more small and large plates, pastas, and pizza. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - adrian kane