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🔥 Ayubs’ Paneer Roll – A Chilli Burn Chronicle 🔥
This isn’t just a roll. It’s a dare wrapped in rumali roti.
The first bite lulls you in — soft paneer, smoky grill marks, a hint of mint. But don’t be fooled. By the second bite, the chilli kicks in like a flamethrower. It’s not a casual spice; it’s a full-body experience. Lips tingling, eyes watering, and a slow burn that climbs from your throat to your soul.
The masala is unapologetically bold, clinging to the paneer like it’s got unfinished business. There’s no relief, just pickled onions that mock your suffering and a chutney that whispers “you asked for this.”
You stand there, roll in hand, sweat on brow, surrounded by fellow masochists who came for the same punishment. And somehow, you love it. You crave it. You plan your next burn.
Final word:
Ayubs’ Paneer Roll isn’t food. It’s a rite of passage. If you’re not crying by the end, you didn’t do it right!