Stephanie B.
Yelp
This was amazingly fabulous. I went with a vegan friend and we both enjoyed everything we ate. We split the chaat and the Kachumber salad. Today's chaat was, according to our server, avocado and corn -- but it was so much more! Bits of cilantro, banana??, mango, jalapeño, onion, all chopped finely and delicious. The Kachumber salad was a weak point, honestly; my favorite Indian restaurant in West Springfield, Mass., makes it better -- these were large chunks of cucumber with a modest bit of coriander and chunks of not-fresh tomatoes.
Then came our entrées -- along with rice and the BEST plain naan I've ever had. The naan had clearly been made and cooked quite recently; it was fluffy and had a light ghee flavor. We oohed & aahed over the cumin-infused rice, which might have also been flavored with ghee.
My friend had the dal, which looked and tasted amazing (she said; I didn't try it), and I had the goat curry. The goat was falling off the bone, and the curry was very flavorful.
Service was good -- perfect for two old friends who were catching up after a long absence. I want to go back and try more appetizers and entrées!!!