Baca'v par Emile Cotte

A wonderful hidden gem. The hosts were very patient with a German and Australian visitor, and found us a place even though we did not have a reservation. The food was of extremely high quality, as was the wine selection. The rum cake dessert was a particular delight.

Will be my first dinner next time I am in Paris. One of the top meals we had in France. We ate at a couple of Michelin starred restaurants and the food hear was every bit as good just not the 'Polished' experience you get at those other much more expensive restaurants! The owner waited on us and was very personable, explaining everything on the menu well. He did a very good job recommending wine pairings and remmonded a fantastic Pastis digestif.

We feel so lucky to have found this amazing restaurant as we were staying nearby. One of the best meals we have ever had. The food, wine and service was absolutely impeccable. Very authentic traditional french menu with some modern twists. Everything we tried was delicious. We were warmly welcomed and the staff were very helpful and explained the menu to us in English and gave recommendations. Would definitely come back to this place and highly recommend it.

We ate at this restaurant around 3 years ago, it was so memorable we made a promise to return the next time we were in Paris… which was tonight with family! We arrived to a nice warm welcome and a lot of obvious Decor changes and were informed the restaurant had new owners and a new chef. Unfortunately the food this time around was nowhere near as wonderful as it was the first time and I have to say it was memorable only for the worst reason. The starter was ok, the fois gras drowning in a sweet mix of sauce and berries, the veal was very tough and the Côte boeuf worse, we asked for medium rare but it came out so tough we had to send it back to be cooked more in hope it would make the meat more tender…. It didn’t, the steak was a challenge to cut and chew… for the first time ever we left meat on the plate….. We told the waiter who did nothing. The mash potato that came with it was nice. I would not return based on this experience.

Amazing food and wine, owner personally walked us through the menu with perfect English and made sure everything was perfect for our last night in Paris. Even made a point to come outside and wish us a safe trip home after we had paid and left the restaurant. Would rate more than 5 if I could, if I ever come back to Paris this is the first and only restaurant I would come back to. Authentic French Bistro food with sophisticated touches at affordable prices.

Beautiful food, created with style from the best ingredients. Professional staff who helped us out with the menu in English. Can highly recommend for quality and flavour, French classics with a modern feel.

First time have actual French food. I can't speak French but Anne, a waitress, try to explain to us with simple words. Good dessert. Friendly staff.

Hearty, delicious French and fusion dishes. Wonderful meal that feels homemade. The owner, Jerome, speaks fluent English and has a personality that fills the room. We had the pigs head sausage (sabodet), seasonal scallops, and the baked tomatoes and it was soooooo gooooooooood 😍😍😍😍😍