Baja Bistro

Just went there today because I was hungry as hell! Service was awesome, and so was the food. I ordered the fish tacos and Verde burrito. Both Tasted awesome and filled me up! Thanks!

Great location, friendly staff, knowledgeable bartender. As a vegan, it was hard to find food to eat, until I was told that most things on the menu can be made “vegan style.” I got the nachos and they were amazing. The addition of vegan cheese would make the food 5 stars.

I wish they had vegan options. Gringo landia everywhere you go. Even the culture trying to be something you ain’t. Stay true to the real roots and honor the family recipes correctly.

The breakfast burrito was bland and the flour tortilla for it was like sandpaper. They said that type of flour just isn't soft, and it wouldn't be if they make their own tortillas. How are you gonna ask me how my food is and when I politely answer you're gonna be defensive? Word for word, I said, "It was good, but the tortilla is a bit hard to chew." Either don't ask, or be productive by saying you take my feedback into consideration, or make me a new burrito with softer tortilla. It was not worth the $ even though the interior was very nice and the server was attentive.

Rejoice! Baja Bistro is back in North Beacon! Lovely margaritas, brunch options, and a nice new space with plenty of natural light. Welcome back home.

Absolutely outstanding experience at Baja Bistro! From the moment we walked in, the atmosphere was warm and inviting, thank you Michael for the great service! The margaritas were awesome, perfectly crafted with just the right balance of flavors. And let's talk about the breakfast chilaquiles – to die for! Great flavor and presentation. Baja Bistro has definitely set the bar high. Can't wait to return for another great meal!

I always love coming here. Great food, great folks. Locally and independently owned. I used to go to their old location up the street. Now they moved closer to the light rail station on Beacon. Fantastic margaritas, especially fun on a Sunday. That have a fantastic brunch. My favorites are their fish tacos, turkey torta and mole chicken enchiladas.

A great local spot that I hope never goes away. The food is unique and authentic. I'd wager they have the best corn tortillas in Seattle. Prices are reasonable, they've got a great menu, and friendly staff.

This place gets like 100/10 just for their service. We went there after a long day, super tired, with a toddler who was obviously very hungry. The server went out of his way in making us feel comfortable and quickly getting a plate of rice and beans for the kiddo so he could eat while we ordered. Food is good quality also. 100% recommend!!

TLDR: Fairly Mid Americanized Mexican spot, good for non-adventurous eaters, kids, your parents, or folks new to the food scene. Food: - Tacos el pastor - C: a fairly dry needs sauce tortillas were great. - Fish tacos - B-: I would get these again Drinks: Sangria - B: Pretty ok Margarita - C+: Pretty ok Vibe: - Staff is VERY friendly. - Abundance of LGBTQ Flags and decor (this might be a LGBTQ bar?) - Lively, and good for a group. What can be better?: Pretty much everything needs polish. But again, this is just a mid approachable americanized "Mexican" restaurant, and I feel thats what the majority of folks are looking for.

I really wanted to like this neighborhood spot after they moved, but something is lacking. It's not quite like it used to be. Got the chicken burrito and it was all chicken breast and super dry. They did give a small sauce container of salsa, but it wasn't enough to save it. I wish there was sour cream or guac or something to make the burrito less dry. Flavor wasn't there, either. Maybe I'll come back to try other items and hopefully my rating will improve.

Great food and refreshing margaritas. We went on a Sunday brunch and service was kind and attentive. My boyfriend is not a Mexican food fan, but he loved his breakfast burrito. I want another plate of huevos rancheros now!! We will be back.

I was meeting my bf for a night of dancing at Clock-out. I had taken the Light Rail to Beacon Hill, and had a big-time blood sugar crash, and there like a beacon out of the dark night skies appeared a lil LGBTQ+ taco place. I was greeted by the amazing bar tender who immediately served me strawberry lemonade and some chips & salsa. Boy howdy, that was some of the best salsa I'd ever tasted in my whole life. I don't know what the chef puts in there, but it's got such an amazing balance of flavors and the perfect little kick. I ended up ordering the Torta, which was the least messy sandwich I've ever had the pleasure of feeding to my face. I saw flyers for a drag brunch that occurs a couple times a month, and I am so excited to be able to attend. In conclusion, the vibe and friendliness of this place is amazing. I definitely recommend it!!

Popped in late after a soccer game--first time ever. Bartender was awesome! Drinks were tasty and strong. Guy super friendly! The chips and salsas, sauces, and guacamole--so yummy with just the right amount of heat. Tortilla shells were homemade! Apparently everything is made in-house! Nice!!! The wall of bottles behind the bar were beautiful and what actually drew us in. All in all, very nice surprise!!

Decent Mexican restaurant in Beacon Hill. I never went to their old location so I did not know what to expect. I tried the chicken mole enchiladas and it was pretty good! The vibe inside was fun which I very much enjoyed and the service was good. It's also a prime location being right next to the light rail!

Great food, great prices, great drinks, great people, great location. I've been coming here for many years, bit first time in the new location. It's very light and colorful, lots of cool art and fun music. I came on a Saturday for brunch, got the breakfast burrito $12 and a bloody Mary $13. The burrito was big and delicious. Same with the Bloody Mary. Good for kids and for adults. There's a bar section and a family dining section. Very inviting ambiance. Gotta go, peace out and party on my fellow Yelpians. Be good and always tip your people. Love hugs and good times for all.

Good food and fantastic, friendly service. I love the new, spacious location. We stopped in for a weekend breakfast and left happy with full bellies.

Reviewing for: After work snacks Super excited to see the new space they redesigned (with the support of La Union!) and grab some after work snacks on a friday. Location: easy to get to and accessible via light rail- there's street parking as well but it's become more limited with restaurants open so go early to find a spot on the street. Food: My friend and I ordered the fish tacos and the rockfish ceviche. The ceviche was my favorite of the two and would definitely have it again. We weren't drinking but they did have drink specials- $ off wells and beers. Space + Service: Loved that they had two spaces that joined together- there's a bar 21+ and then a restaurant area where the restrooms are located. Although we weren't drinking, we opted for bar to avoid kids. Plenty of seating and can't wait to be back for their drag performances on Fridays! Bathrooms were superb- two gender neutral bathrooms and perfect for bathroom photos. Service was great- bartender was patient as we chose and we hung around well after we finished our food. Overall: This place feels like a community restaurant/locals spot. It was nice to see owners and locals convene for a few shots after work and can't wait to be back! Great job, baja!

Ambience is great! Our server was delightful even though there was absolutely no diet soda. None. That's pretty unusual. He was very gracious about it, but he said someone forgot to order it. ? I got Carne Asada Tacos. Corn tortillas are really good. Thick and cooked. Beans and rice good. The meat, however was dry and tough and a lot of gristle. Hmmm. There was a lot of meat, but I'd rather have less meat and better quality. My husband's fish tacos were okay. I"m not sure why. I want to go back. Will you get your act together, Bistro?

We just moved into the neighborhood and wanted a spot for taco Tuesday! We were happy to come across this spot as the food and drinks were so good. We also got 2 margarita and they were strong! The server was really fast to make sure we made the happy hour cut off and food arrived extremely fast! We would 100% come back!

My first time to the new Bistro location . It was wonderful to be back. Food and drinks as good as ever. Food and drinks are more expensive than the old location but I certainly think they are reasonable and in sinc with every place I've been. I will back.

Great food and service! Great with kids so it's our go to place for Mexican food. So glad they're back!

I ordered the Mexicali Enchiladas and was very underwhelmed. The mushy rice and salty refried pinto beans were off putting, and the enchiladas consisted of 3 soft tacos with a flavorless salsa poured on top. This was disappointing because it's such a great neighborhood location and the ambiance is very lively and welcoming.

We sat in the front bar area and I had the fish tacos which were pretty good! Nice open bar area with high ceilings but more importantly, our house margs were refreshing on a hot, Seattle Summer day. I also really liked the corn tortillas that were were grilled just right...they were bliss! Where we sat in the front allowed us to enjoy watching people walk by outside through the western facing, big windows. It was fun to see Beacon Hill thrive more. I've always enjoyed the original Baja location because it was a good, local queer bar that had a range of ages and, BONUS...a good, classic Mexican restaurant! The new places is less claustrophobic and definitely a bit cleaner, and I still got some needed Beacon Hill Q-vibes and the food was mucho bueno!

This place has a lot going for it: a bright and spacious interior, although a bit cacophonous when busy; a fun bar; a friendly serving staff; and a great location for people-watching as folks head to and from the Beacon Hill Link Station. However, it badly needs a kitchen rescue! We have visited for dinner at least a half-dozen times and each time I've tried a different entree. The food is edible but the flavors range from bland to boring. I can find more imaginative cooking at my mom's nursing-home dining room. I want to support this LGBTQ-friendly neighborhood business, so I might stop in for a cocktail and plate of nachos, now and then. Unfortunately, until they find a better chef, I'll opt for other places to dine.

Full disclosure, I've been a Baja Bistro fan for a long time. I loved the old place and am happy to have the new space to enjoy the food, drinks and good company. I love the atmosphere and drop by often! I've had most of the items on the menu. It's legit Baja food, cooked by the owner's sister, with their grandmother's recipes. My favorite is the Chili Relleno with salsa verde. I love the ceviche and shimp cocktail too. Don't be afraid to ask for a variety of salsas and extra home made tortillas! Final suggestion - I like my margaritas with jalapenos!

I want to love this place but I just can't. I have a super white, non-chef cousin who makes Mexican food and the food here is on par with hers which is not great. The service is good. The ambiance is strange. I'll go to El Quetzal 100/100 over this place.

I used to love this place in the old location. I had high hopes for the re-opening, but after a second visit I can't justify going back with so many better options nearby. Staff was nice and friendly. The ambience was weird. Tables oddly spaced and layout just a bit off. It's a little too bright and is not comfortable. We ordered fish tacos. They were OK. The tortilla was nice. The fish was nicely fried with a light batter. It was topped with chopped green cabbage. That's it! No pico, no cilantro, nothing else. The 'sauce' on the side was ketchup and mayonnaise mixed. The salsa was tasty. The whole thing looked sad and tasted a bit better, but for the price it was disappointing. El Qetzal down the street was better and less expensive with stiffer drinks.

I took my 75-year-old Chinese mother-in-law to this place to have her first Mexican meal, needless to say she didn't like it. That said, Baja Bistro was very accommodating and understanding of this adventurous woman and specially cooked her two eggs to supplant for the enchiladas that she was unaccustomed to eating and unable to finish. My fiancé also tried her first enchiladas and she did not like them either so they switched her meal out, no charge, and gave her the Puerco Salsa Verde, again they were very accommodating. I ordered a red wine and they brought it to me in a stemless glass which I cannot stand. Again, they were very accommodating and brought me a stemmed wine glass. The ambience was great being well placed for plenty of natural sunlight and the music was upbeat and the artwork on the walls is beautiful. Mauricio, our waiter, was very friendly and super helpful and understanding. We will definitely be back, well, ok, I will definitely be back, not sure about Mom or my girl. Her cousin on the other hand loved his chicken burrito and it was also his first shot at trying Mexican food. Thanks Baja Bistro! You guys are great!

bad food, bad service, bad prices. The tortilla was raw, the fish badly fried. They were cleaning and bringing the trash out while people where still eating their dinner. They are even expensive. There are definitely better options in Beacon.

Way too expensive now, but beautifully designed & fun environment. Was hoping for high quality food at this price point. Service was great btw, loved sitting at the bar that night.

Food was ok but service was seriously lacking. Had to ask for chips and salsa, and was surprised to find out that soda was charged by the glass. $8 for coke? Yikes. Warn a girl.

Love this place. Always inviting and delicious. Look forward to every visit. A Beacon Hill treasure has risen again!

VERY NICE SERVER!!!! Food amazing The place is beautiful and cozy If your In the becon hill area it's a must stop ~ the kid in the blue hoodie Mariners hat who wanted to pay six dollars and who ordered rice and beans :D

I visited the new location and loved the bright open new space. I like its close proximity to the light rail station. I had some delicious mushroom quesadillas and a margarita which went down too fast. So delicious! Great, prompt service too. Well done Oscar and staff!

Haven't been here since the old location. The new spot is bright and friendly. We were greeted quickly and offered a spot. Chips and a very tasty salsa were provided. The place has a restaurant side and a bar side. It wasn't crazy busy, but there were people hanging out. I liked how relaxed it was. Our server was very friendly and attentive! The menu had a great selection of tacos, burritos, and more traditional plates. I ordered the mole enchiladas and my husband got a pork verdes dish. We also ordered a couple of margaritas (they were good). The chicken mole was ok. I liked the sauce but the chicken was very dry. there was plenty of sauce though so it was fine. The rice and beans were a great addition. My husband's pork verde dish was really great! The pork was very moist. He liked the homemade type tortillas. Overall it was good and will definitely be back!

I wanted to like this cute spot, but for a place that's called "Baja" Bistro, the fish tacos were, I don't want to be too negative, but not very good. Mostly seasoned bread topped with cabbage cut into the shape of square confetti. I didn't even finish it, which for me is a pretty rare feat. I gave them a point for having nice atmosphere and a point for nice server.

We went to the new Baja Bistro location in North Beacon Hill and sat in the Cantina area. From the moment you step into the place you're welcomed by a beautiful and thoughtfully designed space with an amazing bar display and plenty of seating. The services was good but not great. It took a while before the waiter even acknowledged our presence; almost to the fact that we began to think that we did something wrong. We stood for a while at the from door waiting for some semblance of acknowledgment and indication that it was ok to sit anywhere where space was available but when we didn't get any sort of acknowledgment from any of the staff, we just went ahead and sat down. After sitting it took quite a bit longer before we were acknowledged and given menus so, that's why we thought that perhaps we did something wrong by seating ourselves. We definitely were not singled out though because the same thing happened to a group that came after us. Nevertheless, once we received service, it was decent and fast. I'd be remiss to not acknowledge that it was a busy bar so the server could've been mentally preoccupied. So, one solution to this would be to simply have a sign on or at front door that says "open seating" or "please sit where available" or something like that. Yes, bar areas are normally open seating but the setup here doesn't quite give that indication that it's a bar area, we thought we were simply entering the restaurant lobby and not the bar area of the restaurant (apparently there's a few entrances). Food was decent with large size portions but menu seemed a bit "cliche" and the flavor a bit "westernized". They get buns points for homemade corn tortillas but lost points for cold tortilla chips. Nevertheless, it should be noted that the chips and salsa are complimentary so, I guess you can't look a gift horses in the mouth. Where the food really lost points for me is the poorly executed chimichanga. The chicken in the chimichanga is a bit bland and the outer shell too soft with a noticeable lack of melted cheese. I understand there a many was to prepare this dish but, a chimichanga should at least have a crispy outer shell; otherwise it's just a burrito by a different name (which was precisely the case). Solution, don't pan fry you chimichanga, deep fry it...if you're trying to accommodate the health conscious patrons for this dish...don't, let them order something else and keep to the true Mexican form of a chimichanga. To end on a good note, while I'm not quick to return here due to the subpar food and there being better authentic Mexican restaurants in the immediate area, I would recommend this place to those looking for good drinks with beautiful decor and decent speed of service.

This place is so good! I only have it 4 stars because my server told me my entree wouldn't be spicy and it was. But my friend and I just switched entrees and it worked out fine! I had pork tacos with rice and beans and a strawberry margarita. So good! And the location/ambiance was great. Would recommend.

Yes! I hardly remember to update reviews, but I just had to with Baja Bistro! This place is awesome and you should eat and hang out here. Since Baja Bistro is close to where my bestie lives, he likes to come here and watch sports and get a bloody maria. He's a regular here. So when he wanted to meet here again and watch part of the game here I thought, why not? Maybe the dine-in experience will be way better than when we picked up food the last time. We ordered margaritas and for food, I ordered the Chilaquiles because someone sitting nearby ordered it and I was drunk enough to wrap my arm around the guy and ask, "WHAT IS THAT? It looks amazing!" Sure enough, he told me it was the chilaquiles and confessed that he ate it every week. How convincing is that? The chilaquiles dish was fantastic! I've never had this dish before, so was surprised to learn how yummy chips soaked in a tomato base with scrambled eggs and for an additional fee, chorizo could be! I've been missing out on a lot. It was a delicious brunch, that had awesome flavor and a good spicy kick. And I would be remissed if I didn't tell you how sweet and friendly the owner and staff are here? The employees are awesome, engage with the customers and love the Seahawks so much that they literally jump up and down at every touchdown. How freakin' cool are they? Come hang out at Baja Bistro, make friends and eat the chilaquiles! Awesome times are to be had here!

I came here at 3pm for Happy Hour and the restaurant was empty. So I got to sit anywhere I wanted. It started to pick up near 3:45pm. Right when we sat down, the kind waiter gave us ice water and offered us chips & salsa. I ordered Steak Tacos off the menu and not from the $2.00 Happy Hour tacos because I like my tacos with refried beans and rice. The food portion is generous and hot! So I know it is fresh. I wish the steak had more flavor to it though! So next time, I'll try the burrito and check out the bar! Or breakfast food (but you must come before 3pm). I really like how the restaurant is in the Beacon Hill Neighborhood so customers know each other and visit often.

I love love love come to Baja the food is amazing and so is the staff.. happy hour is 3pm to Six..! $2 off appraisers and drink specials.. they do breakfast too

We were in Seattle for a few days for baseball games and exploring the city. We come to Seattle about once a year and we usually stay in a hotel, this year we stayed at an Airbnb for the first time in a neighborhood that is new to us. Our last morning there we wanted to go out to breakfast close by. There were not a lot of choices in the neighborhood where we were staying but Baja bistro was one of those places and we actually stopped someone on the sidewalk and asked him if they had any recommendations close by and he said Baja bistro was a good place. We walked in & it seemed like a small little place - I feel like there's probably stuff further back in that we just didn't see, and some interesting artwork on the wall. Once we ordered and got our food there was no doubt we made the right choice. The food was outstanding. Most of us had breakfast dishes, my mom had a lunch/dinner dish. All of them were excellent. The service was really good as well. We appreciated all of it and will certainly keep it on our Seattle list of places!

I really like the idea of an authentic restaurant decor, however I don't think the food is Mexican authentic. The food felt uninspired, alright seasoning, guacamole that isn't fresh tasting, and gisado that was so moist that my quesadilla was dripping with caldo while I was eating it. Then I went back and the flautas just weren't tasty. It was missing something like crunch; it was actually caldudo. Could you imagine eating flautas with so much caldo that they start falling apart and become enchiladas aogadas? The bar side seems fun though, a little more spirited and relaxed.

First of all Happy Hour is the best hour! I got a steak quesadilla and three tacos: pork, chicken and catfish. Slappin food for slappin prices. The vibes were dope af. I enjoyed. Thank you. - Les

I ended up at this modest little Mexican cafe one morning while waiting for my car to get done with an oil change next door. I immediately liked the vibe. It felt warm and really had that neighborhood feel. There was a happy family of three thoroughly enjoying breakfast at the table across from me and two friends, both left-leaning, discussing politics to my right. I ordered a cup of coffee and the machaca con huevos, which was served with potatoes, beans, green salsa, and corn tortillas, which were nice and warm. All in all, everything tasted clean, but flavor-wise, it was alright, nothing too memorable. I've definitely had better and more authentic Mexican food than this, but I enjoyed it nonetheless. It was a bit spendy for me, too. I think my total was $18. That's not cheap, considering what I got. The waiter was friendly and provided great service throughout my visit. He watched my coffee cup attentively and offered refills right away when needed.

One of my favorite neighborhood spots for a dependable tasty meal. Sadly their number is disconnected, so may be the Covid has forced them to close. So sad! Hoping they can come back.

Simple but tasty food. I had Puerco Con Salsa Verde, the meat was tender and the dish full of flavor. My favorite part however were house-made corn tortillas.

Ordered: - Fish tacos which were VERY delicious. The fish was nice and crispy and the sauce and salsa compliments the two very nicely. - Steak tacos in which my bf very much enjoyed, he craves it from time to time. - Potato and cheese tacos are a hit or miss, I thought it was okay, wasn't crazy about it - Margaritas were strong, def. worth your money Service: - our server was very attentive and made sure to fill our waters when necessary. Not the friendliest but def. wasn't bad. The place is a bit small, wish the bar section was a tad bit bigger. Ventilation during the summer can be a bit humid, but it's nice and cozy. Overall, we throughly enjoyed the food at Baja Bistro, it is definitely a great local neighborhood bar to just escape to and grab a bite.

So so disappointed. The food was so bland and mushy. Yes, mushy. Like they either microwave their potatoes and serve them or they boil them then serve them. My scramble may have had an egg in it or it may not have. We barely ate any of our food. We left the restaurant smelling like food and nauseous.

Every time I get my car serviced at Lios auto shop I come to Baja Bistro to treat myself to a delicious brunch! The service is warm and welcoming the food is scrumptious and the prices are just right. They serve an array of Mexican inspired foods ranging from tortas to their home made mole. Their home made tortillas and chips reminds me of eating out on the Baja peninsula. Their house salsa has the perfect zing of spice and freshness that makes every meal exciting. The service is quick the food is delicious and can make a stressful wait tolerable. Their menu is immense! Must try: pretty much anything! It's all delicious! 3Q's: Quantity: Perfect to share or take home to enjoy later Quality: can taste the love and freshness in every bite Quickness: since everything is homemade reasonable

Wanted to go to a local place. Found this on Yelp and it was close. Has a real world feel. Looks and smells like a restaurant owned by people and not shareholders. The food was really good. The service was excellent. Xena was fantastic and friendly and has a beautiful smile and table side presence. Parking may not be great but you are still in a city. Full bar. No one was rushing me. Prices were good. I would absolutely come back.

For years I had meant to try this place but it wasn't until a friend recommended it that I finally gave it a try. My husband and I came for dinner on a warm summer night and sat outside - outdoor seating is the first plus! Granted, the table had to be pushed all the way against the building or it would wobble, so we were awkwardly close (through the window) to the people eating inside. The menu is pretty extensive with lots of options, and we started with the quesadilla de pollo as an appetizer. It was a great size for sharing; it probably could have been its own meal. The guac on the side was delightful. My husband ordered a chimichanga with beef for his entree & I had the tacos de papa (potato tacos). I did the full dinner plate with rice & beans and it was quite a bit of food but tasty enough that I ate every bite. The tacos (three of them) were crispy and full of delicious mashed potato. The chimichanga was HUGE and half of it ended up making a great lunch for my husband the next day. This would probably be a fun place to grab some drinks, too!

I am a Mexican food lover and not usually picky about service, but it took us forever to get our food, maybe 30 minutes. There was no line. When asked about the food, the owner/manager took the question quite personally. Would not want to be friends with him in real life. Then I finally got my food and they gave me two of what I ordered. Great, except that the second order was haphazardly wrapped, and there was already bites in it. Did they try and repackage someone elses food...? Gross.

I miss living down the street from Baja Bistro. When I lived in China Town, this was my go to spot. Having just moved here this year from Texas, I was looking for a good establishment that served delicious breakfast foods. I came here and was very satisfied. I've tried almost everything on their breakfast menu and nothing from the lunch and dinner menu. Their hotcakes are very good, their migas spectacular, their coffee delicious, and the service here is always friendly. My only complaint is that sometimes theirs flies here but it's probable from them leaving the door and windows open to let in the fresh air. I hear the dinner and lunch menu is great but I'm a breakfast guy so... I only wish his place was open 24 hours, then I'd make the drive from West Seattle more often.

Very disappointed in the breakfast burrito. $8.95 for a weird sheet of egg with potatoes and onion. No cheese, no beans, no avocado, no meat.... nothing Mexican about it. It's an extra $1.95 for meat. The most boring, overpriced "breakfast burrito" I've ever had. And we ordered 2 to go. $24. Never again.

Baja Bistro was a cute little restaurant. Food came out really slowly, but waitress was nice. I got the Diner Breakfast and a Steak Taco. The food was just decent. The Diner Breakfast was supposed to come with 3 pieces of bacon, but mine only had 2.