Bakery Nouveau

They are very kind and so helpful 💗 the chocolates were not too sweet and the carrot cake was not sweet at all and was yummy. I wish they had more vegetarian cheesy items like biscuits with jalapeno cheese !! It would be so nice if they used halal meats or had halal options 🤍

I ate a chocolate croissant and it was so yummy!!! They make their own chocolate and you can watch them make it! It's an experience to eat pastries here. I can't wait to try other things.

Review: ⭐⭐⭐⭐⭐ (and then some) There truly aren’t enough stars to rate this bakery properly. I picked up a cake slice, a pizza slice, and a croissant club sandwich—and every single item was exceptional. The cake was rich and perfectly balanced, awesome frosting... not overly sweet. The pizza slice was delicious. And that croissant club? Buttery, flaky—it’s the kind of sandwich you think about long after it’s gone. This place doesn’t just bake—they elevate.

Wow! I got to say, i have never had any better tasting cakes. This place is my favorite. Will always be getting cakes, sweets and macarons from here. Everything is always fresh here.

Sunday brunch—quiche lorraine, veggie breakfast pizza, ham & cheese croissant, hot chocolate. All of it exquisitely delicious—flaky & light pie crust to die for with egg custard filling a mile high! Best pizza ever—the prep on the veggies, maybe bathed in olive oil before being placed atop the pizza? H&C croissant we’ve ordered 3 different times and been amazed each time with the crunch of the pastry and perfectly composed ratio of ham to cheese to pastry. Super chocolatey hot chocolate—must order topped with whipped cream & sprinkles, can scoop off top with a spoon, so yum!, even the sprinkles are tasty!!! While the interior is a bit tight, it feels cozy. Service is top notch. We love the art nouveau peacock images on their chocolate bars. Someday I’ll get around to trying the chocolates, but for now, we adore the pastry!

Was in the area and had to stop by to see if it lived up to the hype. And I was not disappointed! 😎 Got a danish and an Italian roll and my taste buds were transported back to Florence🤤 definitely one of the best sandwiches I've had in the states. Definitely worth checking out!

If you want to make a purchase at Bakery Nouveau be aware you probably won’t feel welcome especially when it takes more than 5 minutes to even be acknowledged despite have 6 employees wandering around the front counter. I understand at times everyone is busy but a good business would at the very least still make any effort to greet the new customers who walked in and say good afternoon, someone will be with you shortly or similar. I could tell just by all of the employees mannerisms and demeanor that If you are a person of remote moderate or conservative values you’re not welcome in this establishment, which was made obvious to me. Safe Space stickers, pride flags, etc. so you know ideologically how easy they could be “triggered “ by what is deemed in 2025 blue cities as “toxic masculinity “ . I’ve been purchasing products from this business the past 4 years with no issues at all until this year with all new faces working here now suddenly the first female employee with red hair who finally acknowledged me 5 minutes and 30 seconds into waiting felt uncomfortable selling a cheesecake because a dog was going to consume part of this cake with the rest of us humans in my house. I was just having a casual conversation about celebrating my Roxy’s 4th Birthday. Yes. She is a strong German Shepherd and never had any problem eating this type of food. It’s not like she’s eating this stuff everyday. Every dog and human deserves to have their day and like cake eat it, too! Once per year celebration cake will NOT HARM your pet! FYI. Last time I checked I don’t see many Certified Veterinary Technicians or Physicians moonlighting as bakery employees. You see this is the problem with cities like Seattle including Burien in 2025 and really since the late 2000’s. Many of these businesses have been hijacked by D.E.I. , woke-mind virus delusion and nobody can enjoy freedom anymore in blue cities and states. There was still a couple of employees wearing masks for crying out loud. You would have never seen this prior to the Wuhan-Origin Linked Coronavirus aka COVID-19. You can’t even purchase a cheesecake with zero chocolate “because sugar could harm your dog and I don’t feel comfortable serving this item to you”! I’ve raised and interacted with dogs all of my life and it’s never harmed them, lifespans never decreased against the average and everyone was happy. The recommendation to go to Mud Bay-which by the way has no bakery-it is pet supply store was just a sad and pathetic solution to a problem that never existed to begin with. The employee with blonde hair began to start the order but somewhere between going to the back to check inventory and coming back out with the red-haired employee she changed her mind and told me “I have the right to refuse service to anyone including myself.” Yes, you may have that right and you exercised it with great misguided virtue-signaling aggression but a reminder it is a two-way street as I have the right to give your business a most-deserving negative review and to inform all of my friends and family who now will know Bakery Nouveau does not welcome conservatives who happen to be dog parents. These are the same woke Millennial and Gen-Z Americans that will break the glass on your vehicle if they were to see your dogs inside with the windows rolled 3/4 of the way up on a 40° F cool day. Very sad and disturbing to see the direction these particular cities and states are heading towards. I was born and raised in Seattle, when I was 5 we moved from West Seattle to Burien when it was still unincorporated King County. Every decade especially ever since the city was founded in 1993 you could see the decline of all facets of life in B-Town. Extensive Road Diets, Homelessness-many of whom are imported from cities that don’t tolerate that lazy behavior because they don’t want to follow the rules of a shelter, increase in crime, etc. It’s a shame what this city has become but the one thing you could count on was getting business done but unfortunately snowflake behavior has poisoned that element of life as well.

I love the mural on the side. It's really pretty. The interior is beautiful. The pastries and cakes all look so good. I ordered a cinnamon roll and a BLT with brie, and they were both really good. The icing on the cinnamon roll has a citrus taste, which I liked. The BLT with brie was delicious. The bread was crunchy on the outside but soft on the inside. I liked their food and will definitely come back to try some more of their pastries!

It's places like this that the phrase "died and gone to heaven" was invented for! We had family in town so we preordered their signature cake to bring to family in Portland (ex Seattlites, still in love with Bakery Nouveau and familiar with all three locations, can't show up without this specific item, and they don't even have to tell me!) and then also picked up several treats for breakfast, both sweet and savory. The Junction Croissant is my favorite, hands down THE BEST. I will order it every time, assuming it's not sold out yet. The delicious melty cheese perfectly holds together the soft and scrumptious scrambled eggs amid the bed of ham slices with crispy bacon topping it all and bookended by to-die-for croissant pieces. The twice baked chocolate almond croissant is also a must. Then if you're lucky, aim for (in no particular order and not necessarily what we got this time around...): the maple sausage in a croissant (rarely available); brisket sandwich; ham and cheese croissant; pear tart; every other sweet in the case, and go ahead and grab a Brie based sammy for later (make sure to warm it when you're ready to eat it). When you visit the shop, please do be positively DELIGHTED by the floor window gazing down into the vat of chocolate below, whether the vat is full and spinning or empty, and no matter your age... who wouldn't want to imagine themselves swimming in a personal fondue fountain tub?! (That's not what it's there for, health code, but we all dream it was so...). Enjoy a lavender latte or warm beverage and if you can grab a table to dine at, do so and have fun people watching and the myriad of orders passing by as you note everything you'll want to try the next 1800 visits you inevitably will want to have if your future! Did I mention this place is good?!

This place is amazing but they've had so many POS issues in the mornings lately that it makes it difficult to come get things for work. Honestly can't trust it super early anymore. Try and go later in the day and have a second option if you're trying to go super early

This bakery has quality ingredients so my family members with soy allergies can enjoy safely. They have so many delicious pastries. There's an assortment of savory and sweet and they are all flakey and wonderful. My mom just picked up my Dads birthday cake from here (a beautiful tiramisu cake). Anyway I had to write a review for the amazing employee who helped my mother. There was a mix up with the order which was NOT the bakery's fault but the employees (especially Eryn) went above and beyond to help. Eryn was so kind to my mom and even sorted through the trash to find the discarded order slip. Thank you Eryn! I hope you know what an impact your small act of kindness made! Best service ever and the food is amazing!

I've been a regular customer here for years. If you want to eat high-quality croissants or pastries, you go there even early in the morning. There is parking, but if it is full, you can do street parking. In my experience, you should decide online in advance what you want to eat to some extent. Otherwise, it's hard to choose things in a crowded store. The service staff is skilled, so you need to place a quick order. There are tables and chairs in the store, so if there's a vacancy, you'll be lucky. Our order this time was Junction croissant and Lorraine quiche. Lorraine quiche is a the classic pairing of bacon with Swiss Emmentaler cheese and sweet caramelized onion. Junction Croissant is the all-day breakfast, with scrambled eggs, ham, bacon and white cheddar, dressed with béchamel. Both were satisfied.

If you're looking for amazing fresh breads, pastries, coffee, espresso, gelatos, macarons, and sandwiches that's near SeaTac International Airport, must visit Bakery Nouveau. Cream Cheese Danish was a light, flaky, fluffy pastry that upholds structure very well. Cream cheese tasted light. Raspberries and blueberries offered a natural sweetness. Smoked Chicken Sandwich is extraordinary. Light. Great sustenance for early or late riser. Cinnamon roll is soft on inside and edges are flaky. My son said twice while cutting his cinnamon roll, "I'm happy!" Workers are friendly. There's an indoor restroom. Highly recommend.

Could not believe how busy this was on a Thursday morning. It was so cutesy and outta a storybook. It's tricky to figure it what to eat/drink without an easily posted menu. I spotted a rosemary focaccia bread which was absolutely delicious and finished off within two days. It's light airy & savory by itself or with toppings. I wish I had bought two. I bought my kiddos cookies and was bummed that it was al a cart without an option for a box. Next time, I'll have to try a specialty tea!

Best sit down coffee shop in Burien and the baked good are phenominal. The Croke is to die for.

Went back and got the confit mushroom croissant and wow it was absolutely amazing, definitely unique and a must have

This is the epitome of a treat for me, every time we come by we have to stop and grab a chocolate croissant or nouveau chocolate croissant, a Chocolate loaf (bread?) if we can get our hands on it (yay we snagged the last one btw) sometimes the Twice baked chocolate croissant which is insane!! And if I've been really good, and I always am, a slice of the Classic Chocolate Cake. Their croissants are to die for, flaky and perfect in every way but let me tell you about their chocolate cake, you see too many times you come across a so called chocolate cake and its either a mousse cake or a torte, but the intense chocolatiness without being cloying and the moist cake is perfect in every way. Love love love this place

The bread. The cakes. The pastries. All top notch. Prices seem to have gone up recently but to be honest it doesn't deter me and it shouldn't for you either. They put a lot of work into their products. You can taste it and see it. The staff is always helpful and speedy - even when the line is out the door. Cute French style decor but I'm usually taking things to go!

I placed my order ahead of time because I read they often sell out of sandwiches and other items. When I arrived around 9:30 there was a line outside as there had been some kind of accident inside and they weren't letting customers enter until they had fully cleaned up. They were still serving just from outside. I was t able to see everything they had to offer but customer service was great and the food was even better! The ratatouille sandwich was piled high with marinated vegetables and the sauce they use added so much flavor. The twice baked almond croissant was packed with almond filling and they didn't skimp on the almond topping. It is at the top of my list for best almond croissants I've had. I would love to go back for more of both. I wish they were open on Monday and Tuesday.

Where do I start. We decided on a whim to stop by and get some goodies today. You know a place is good when there's a line out the door and nothing special happening except it's a Saturday. We got: twice baked almond croissants. Probably the best croissants I've ever had! Apple danish, this was almost a cross between a croissant and a really yummy apple pie. junction: we had them heat thjs up, out of the two savory options this was the best imo. It was a croissant with egg, cheese, ham and bacon. I might go back again just for this Ham and cheese croissant. This was just ok. I probably wouldn't order it again it was on the dry side and needed less ham and more cheese. It wasn't bad, just not the best. All in all it was a 42 minute drive I made one way for these goodies and I'd gladly do it again. If you haven't been. Go!!

This is the bakery I bring out of town guests. My go-to is still Twice Bakery Almond Croissant; and also Junction Croissant if you are lucky. Check the menu online for seasonal baked goods from the Holiday Shop. This year I decided to get the Advent Calender. Here is a hack: they offer the Calender refills (without the box) for half the price ($75 instead of $150). There are also chocalte boxes and jams that make great holiday gifts.

Really wanted to love this place, and thought I had found my new go to bakery, but after my last visit, I can't bring myself to return. On my last visit there, I had ordered several items. While eating the chocolate bread later that day, I discovered a large mold spot on the bottom of the bread... completely gross, completely unacceptable, and completely destroys their freshness claim. Tried calling them, but kept going straight to voicemail every time even during regular business hours. Had such high hopes, but now can't trust that anything there is truly fresh and what other nasty surprises I'll find in my food from them. Would have given them a single star but I did previously find some tasty items there (and now really, really hoping my prior items didn't also have mold on them or anything else that I didn't notice). I really enjoyed the ham and cheese baguette (although the second time I ordered it, it tasted differently, still really good, but would have expected more consistency). The croissants were so so and no where near what I expected should come from a quality bakery - it wasn't even worth finishing it. I also found the tiramisu to be a bit below average (at least compared to other bakeries) and it's usually one of my favorite desserts. The coffee cake was tasty, and the chocolate bread would probably have become my favorite until I discovered the mold across the bottom of it. The other items I tried were just in the average range. Overall, there appeared to be a few standout items, a bunch of just average ones for a supposed top rated bakery, but the mold just made it impossible for me to go back. How is mold supposed to be on a "freshly" made item? I just don't want to go back to somewhere I have to constantly inspect the food items to make sure it's safe and fresh before taking a bite from it.

Ooh la la. Recently learned owner isn't French. The bakers must be...everything is mouthwatering...pastries, sandwiches, macaroons, bread, chocolates...

This Bakery Nouveau location can be found across the street from WAMOS with a small parking lot. In the mood for something sweet, my husband, our little girl dog and I decided to check out this location (I had one of their locations in Seattle bookmarked but was surprised to see on Yelp that there was another location closer to where we were since we happened to be in Federal Way). We came by this afternoon a little after 2 pm. We were able to get parking and walked in. After looking around the bakery cases, we ended up ordering: Coconut Cookie, $2.75- This coconut cookie has cashews and chocolate caramel chips mixed in with toasted coconut. The ingredients in this cookie intrigued me and am glad I decided to get it because it was really good. I really liked the taste of all the flavors of this cookie. It wasn't too sweet and had a nice chew to it. I would order this again. Twice Baked Almond Croissant, $6- My husband opted to get this croissant. I didn't have any but he and our little girl devoured it. There was an almond filling inside and the croissant was nice and flakey. Birthday Macron, $2.50- I just love birthday flavored anything and so I had to get this. There was actual birthday cake in the macron filling, which surprised me because I have never had a macron that had cake in it. I really enjoyed it and so did my little girl. --------------------------- (Total= $11.25) After we purchased our items, we sat outside with our little girl. Although it was a sunny afternoon, the umbrellas were able to keep the sun off our faces. Service was friendly. We were greeted upon entering and the employees behind the counter were all very friendly. I can see why this location's overall rating is ~ 4.5 stars with nearly 400 reviews. I really enjoyed our visit and look forward to coming back when I am in town.

What ISN'T good here?? If it's your first time, the twice baked chocolate croissant is a must! Any of their sandwiches is good too. They have an amazing chocolate cake and also their opera cake. Lately though, my favorite thing to get here is coffee. My go-to is a caramel latte. They're always pretty friendly here considering it gets super busy. The line gets long but I think their system is very efficient.

Just off the plane from an early flight and we wanted to catch an early breakfast before we headed up to Snoqualmie for a wedding. We were looking for something unique with a variety of offerings that could introduce us to the whole Northwest vibe thing. Introducing Bakery Nouveau! A line out the door on this Saturday morning and it moved slower than expected. Many folks ordered more than just pastry and baked goods. Anything that needs to be heated up was heated slowly and carefully so as not to get dried out (a good thing). Kouign Amann - 5 stars - Crispy outer crust with an inside that is a bit more breaded than a croissant. Less sweet than most pastry and exactly what we were looking for. Hot Ratatouille Sandwich - 5 Stars - Multiple layers of eggplant, zucchini, peppers, red onion, on a garlic Parmesan focaccia that was robust enough to hold the juiciness. Hot Smoked Brisket Croissant - 5 Stars - A croissant filled with smoked brisket, scrambled eggs, potatoes, and béchamel. Delicious Warm Quiche Loraine - 4 Stars - Thick and eggy with ample spinach. We sat outside on a warm 75F morning at one of the 3 tables in the deck. Will definitely return.

The one star is for customer service. This is the worst location among the 3. The staff (Pepper) that helped me was bitchy and rude and shoved the box at me cause I didn't give a tip. If you don't want to help, stay in the back. Didn't even say hello and shaped ' what did you say?!'

The bread and pastries at Bakery Nouveau are legitimately great, but they really could use a better way to manage their lines. There's really no reason a line of only ~15 people deep takes 30 minutes to go through. Part of the reason is the inefficiency of having the line go right in front of the multiple counters. First is gelato, then chocolates, then cakes, then sandwiches, then pizza/quiche, and finally pastries, which is right next to the cashier. Because of this, if all you want are pastries, you have to wait all the way until you are near the end of the line before you can even see what the selection is (and the person helping you behind the counter needs to wait with you). You also have to wedge your way between the people trying to pay to see the selections. I think this could be solved with a number dispenser system, like in many delis. Anyways, enough ranting about the line. We originally came here hoping to snag the Kouign Amann, but according the the worker helping us, the ones they baked that day didn't meet their quality standards. We still got a number of pastries: Kugelhopf ($5.50) - This felt like a sweeter version of a small brioche-type bread that is baked in a ring pan reminiscent of a Bundt pan. The description indicated that it's soaked in rum butter, but I couldn't really taste any rum in this. There was a generous layer of white sugar applied to the exterior, adding additional sweetness. Twice Baked Almond Croissant ($6) - The texture wasn't what I was expecting at all on this - I was thinking this would be either extra crispy or maybe more like a hard scone texture, but instead it was somewhat soft and almost soggy on the interior, like it was soaked in sugar syrup. The syrup makes the croissant layers stick together. Not that this was a bad thing! The almond frangipane, which was both on the inside of the sliced croissant, and on top, was on point. It was finished with a bunch of silvered almonds and powdered sugar. The croissant was quite sweet, so if you have a sweet tooth, you'll definitely enjoy this one. Twice Baked Chocolate Croissant ($6.50) - The texture is exactly the same as the twice baked almond croissant, but filled with lines of homemade chocolate in addition to the frangipane. I liked this one more than the almond croissant - the slight bitterness of the chocolate balances out the extreme sweetness of the rest of the croissant. As a side note, they have bags of cacao beans and the floor has a glass window into their basement where you can see the mill where they grind the beans. Definitely cool! Blackberry Vanilla Croissant ($5.50) - A very good croissant - perfectly baked flaky and buttery layers surrounding a core of blackberry compote. The vanilla notes were muted in the face of the strong blackberry flavor, but everything was delicious here. The food at Bakery Nouveau is definitely great, but just be prepared to wait a lot longer than you think to get the goods.

I'm mostly writing this as a review for the declining service at the Burien location. The general snark of many of the employees I've come to expect since their popularity is such that they seem to know people will tolerate the attitude. But in addition I've been trying to place a birthday cake order for 2 days as it's a requirement for 48 hrs notice. No one answers or calls you back the VM directs you to the website but when you click on the calendar you only have the option to order 5 days out. Sadly I'll have to slog down there Sunday morning and hope they have what I need as they seem to not want to take any orders over the phone. We ordered a couple of hundred dollars of baked goods for thanksgiving and the service was just as bad served up with enough attitude that we almost stoped going here. Love the baked goods not the attitude. Do better Nouveau.

There are a few bakeries in Seattle that sit atop the hierarchy of outstanding establishments, and Nouveau is one of them. The pastries are the place to start. Flaky, crispy, chewy, hearty, flavorful, in sweet and savory varities - one is all you need, but you will want to devour so many more. For heartier options there are pizza and sandwiches amd quiches. Each one I've tried is a delight. If you want the best that Seattle has to offer, Nouveau is a must visit.

Oh my goodness! My husband, brother, and I came here for coffee and pastries. We tried the twice baked almond croissant, a custard filled brioche, and a chocolate croissant. All were excellent! Only wish that they'd open a location closer to my home in Sacramento....

This location is really nice. The service was friendly, quick, and helpful. The food and treats were very yummy. We liked the twice baked almond croissant. It was the best we have had. The window to the chocolate factory was cool.

This is more of a 3.5 star but I'm bumping it up since I can see myself coming back. We got there around 1030am on a Saturday morning and there was a line. It moved pretty quickly so it wasn't bad. Once it was our turn, we ordered: Twice baked almond croissant -- I had this before and this time it was a little on the over baked side but not too bad Garlic parmesan focaccia -- it's pretty good bread but I wouldn't call this focaccia...but good bread Cinnamon Roll --- dang there was SOOOOO much frosting on this thing you can barely see the actual pastry. Surprisingly it was good and you definitely need it as the cinnamon roll itself was on the dry side The place has some outdoor seating but nothing inside. It's more of a take and go kinda style. The person who was helping me was really nice and helpful though.

The baked goods here are so delicious !! The hot chocolate is also very tasty. If you come on busy days, they'll be super packed. Don't miss out, come try this bakery especially for their almond croissants and sandwiches. :)))

Stopped in on Saturday to grab some sandwiches and a loaf of Challah bread. This place is always hoppin busy but the line moves pretty steadily. Friendly staff with quick service. Very clean and and fun to see the chocolate factory thru the partial glass floor.

Wow, wow, wow...my favorite place for anything with croissants. Sheer perfection! It had been a few years since I last tried this place and forgot how amazing the pastries are. They are flaky, crunchy, buttery, and not too sweet with the fruit fillings. There's a small Peking lot, and fairly easy street parking. Small amount of tables if you wish to dine in. The folks are cheery and helpful. If you're craving a real croissant, this is the real deal...go!

Bakery Nouveau is my all time favorite bakery. I always stop at the Burien location to pick up sourdough boules when I'm visiting WA. I also pick up croissants & pastries to share with my friends & family. Most recently I was able to communicate with Alyssa Propst who was not only the sweetest person, but incredibly informative. She went above and beyond to assist me with my order. Her kindness blew me away, I will forever remember our interaction and will continue to recommend Bakery Nouveau to all! Not only for the baked goods but for the top notch customer service. Much Mahalo Alyssa!

I have been making special trips to buy twice baked croissants from this place for 4 years, and two other locations for years before that. They were usually always amazing, 5 stars amazing! Lately, the last 6-9 months maybe, the twice baked almond croissants have been really dark on the edges. Today, every one I got was practically burnt. I'm so disappointed!! Every time I go, I ask for the lightest ones now because they have been so dark along the ends. The lady was kind enough to add an extra today, to make up for the over done edges but even so, eating it left a bitter taste in my mouth as ends were clearly burnt. I hope they can figure this out soon. It says "Passion for Baking" on the website but this product does not reflect that at all.

Great selection of desserts and pastries! Picked up a 6 in. classic cheesecake for my husband's birthday recently and it was delicious!

Impressive array of goodies. Fast service Friendly staff Would recommend this Bakery

I enjoy going to this bakery as they have so many delectable treats! I enjoy the croissants but always want to try something much more from their bread, chocolates, & seasonal candies. Always my go to bakery to visit when I'm in the area.

I finally made the trip here last summer and I've been back consistently since then. I pre-ordered bread for the holidays (thanks for thinking about Rosh Hashanah!! It means a lot) and got a very tasty sandwich recently. The coffee is always excellent, and the place is small but immaculate, smells amazing, and is so cute inside. I always find street parking no problem. This is now my go-to bakery and I find myself making excuses to go...more often than I probably ought to! All the staff is kind too.

One of the best bakeries I've ever been to. Love their pear danish and double toasted chocolate croissant. Their savory sandwiches were also delicious. Generous portions and unique in their offerings. Can't wait to return to get some more on our next trip.

I am without words for Bakery Nouveau I go as often as my schedule allows everyone there is great and above praise! Clean and well supplied all the time zero thoughts for complaint(s).

This place is just great - savory or sweet. Pastries, pizza or sandwiches - all very, very good.

As always, fanfreakintastic. Staff awesome, food awesome. So many choices. But get here earlier, this stuff sells out and for good reason. Also, look down near the entrance. If you love chocolate, you will swoon at the fountain of deliciousness that awaits.

The only thing I could possibly complain about is the parking is a pain. But everything else was simply marvelous! The service was fast and very efficient. Everyone was very friendly and helpful. But most of all everything was absolutely delicious! We gotta go back and try more of their scrumptious pastries and sandwiches. We got about eight different items. Sandwiches, focaccia, pastries, etc.. We got ours to go but they do have a few tables to eat there. You definitely need to try it. You won't be disappointed.

Amazing bakery, got a lot of items and was not disappointed at any of them. My only wish is that they had more seating so you can easily enjoy your order there.

If I only really had a hallow leg, I would eat everything in the case. Every time I think I have a favorite, they come out with something else. Cannot go wrong with the Junction breakfast sandwich, pizza, every version of the croissants, and of course the baguette. This time was a slice of German chocolate cake. Yes, twice! Yum yum yum.

There was a hair on my cake slice, I called in and let them know the person on the phone told me I could get a replacement if emailed a picture of it to the manager, horrible customer service!

I'm so glad they have they great place in Burien. This place is definitely a treat, do not go here if you're on a diet, because you will want to get one of everything. Super hard to resist and just pick one. There's plenty of savory and/or sweet treats. I tried the cinnamon roll and it was pretty good, especially when it's warmed up. The staff here is so warm and welcoming. I would definitely recommend this place if you're in the area.

So so very good. Visiting here is a treat after an airport drop off. We're addicted to the twice baked croissants, either with almond or chocolate filling. So many other sweet and savory treats as well. If only they would open in Bellevue. If only they needed a volunteer quality taste tester. If only...

The line can be pretty long, so be mindful! It's a great place for coffee and cakes! The seats are comfortable and ADA friendly. I would recommend an Americano w Spinach Quiche. They have a TON of stuff, though!

We LOVE Bakery Nouveau! We stopped in on Friday afternoon and picked up a piece of carrot cake as well as a paczki, a Polish "donut" (pronounced "pob-ski"). Unlike American donuts paczki don't have any "donut holes". They're big, round, split horizontally, and filled. We opted for one filled with custard and strawberries. While we were able to resist tucking into the carrot cake until Saturday afternoon, the paczki didn't make it long. In fact, it became a dinner appetizer, and was it tasty! Likewise, the carrot cake was quite good with its cream cheese frosting between layers and the top layer encrusted with coconut. Bakery Nouveau has everything from macarons to cakes, pies, popovers, bread of all descriptions and very good sandwiches. This location is closed Mondays and Tuesdays, so plan ahead but do put it on your "must try" list if you haven't already.

A Regular customer for over a year! We had a bad experience with the service. We requested the baguette to be sliced since they were cutting it for others. The lady refused to slice it and said it was only for the people who placed an order but even if that was true, it takes less than 30 seconds to cut bread wow so unprofessional and rude. The family in front of us placed the request and the other employee went ahead and didn't get bothered and sliced their bread. I took the matter to the manager and she was condescending and rude, saying that they were not cutting any bread that day. I believe that if she had people's skills it wouldn't have bothered our request but she went ahead and had a bad attitude. We will not be going back to the place and we will take our business somewhere else. Besides the bakery is overpriced because the bakery provides okay bakery at high prices, not a problem if one can afford it but if we are not being treated with respect there is no point in using the local bakery! Period!

When I visit family in Burien, I like coming to Bakery Nouveau for their pastries. At 7am on a Saturday, people have already gathered at the door to buy their pastries and bread. This morning, I was craving for their ham & cheese baguette. I never had their sandwiches before. I requested for them to heat it up for me. Yummy tasty. I also ordered one each of their quiche: mushroom, spinach, ham. There are a few tables inside and a patio outside. Parking in the street.

Yall this place is lit. We went based on a review from a friend saying their pastries & baguette sandwiches make you feel like you're in France. I would drive here always for this baguette, legit.