Bakery Nouveau
Bakery · Capitol Hill
137 15th Ave E, Seattle, WA 98112
Highlights
French bakery with renowned twice-baked almond croissants
French bakery with renowned twice-baked almond croissants
"Twice-baked almond croissant. Sit down and get it and don’t share any with your friend. Slivers of toasted nuts and powdered sugar will end up everywhere, but there’s nothing more satisfying than braving the long morning line to stake out a table and having some quality time with your pastry and a hot latte. Oh yeah, and your friend. Lunch here is also great - the croque monsieur is one of the best ham sandwiches around, and if you want to do something nice for your workday, take your almost croissant to-go to eat back at your desk." - Aimee Rizzo
"Bakery Nouveau’s finest achievement is the twice-baked almond croissant. Sit down and get one all for yourself and don’t even think about sharing. Slivers of toasted nuts and powdered sugar will end up all over the place, but there’s nothing more satisfying than braving the long morning line and having some quality time with your pastry and a hot latte. Lunch here is also great—the croque monsieur is one of the best ham sandwiches around, and if you want to do something nice for your workday, take some fresh macarons back to the office." - aimee rizzo, kayla sager riley
"Some spots are also deciding to shut things down early, including Bakery Nouveau." - Gabe Guarente
"Both the Bakery Nouveau in West Seattle and the location in Capitol Hill have designated pick up areas for call-in orders. The bakery also requests that walk-in diners line up with “appropriate personal space and to avoid clustered groups inside.”" - Gabe Guarente
"Forget the Declaration Of Independence, The Coltrane Home in Dix Hills, and Lady Gaga - Bakery Nouveau is a real national treasure. You’ll find some of the best French pastries in Seattle here, but you can’t miss the double-baked almond croissant. It’s fluffy on the inside, crispy on the outside, and leaves a trail of flaky crumbs and powdered sugar wherever it goes. Stop in here if you want a special but quick breakfast." - Aimee Rizzo
