Soban A
Google
Been here a few times now and snapped a photo when I was trying out their different flavours. What makes this place special is they actually make the ice cream from scratch, it’s not just shipped in like a lot of other spots. There’s usually a lineup on weekends, but it moves quickly (15–20 minutes tops). The staff are super friendly, explain the flavours really well, and help you pick if you’re not sure. They’ve got a huge range, with little notes about the taste and ingredients, which is a nice touch.
My personal favourites: MUD, WTF, and Tiramisu. The Ontario Cherry is great too if you’re into that fruity vibe (not savoury). The only one we didn’t enjoy as much was the mango. Didn’t get a chance to try their waffle cone but that’s on the list for the next time lol 😆.
Pro tip: after your ice cream, grab a coffee from Pilot Roasters next door! it’s the perfect combo. ☕🍦