Elizabeth R.
Yelp
WOW this place is fun. The employees made 2 great cheese recommendations. We got 4 of them. Our favorite was the Trappe Echourgnac, it is made by soaking the cheese in a walnut liquor and brine. It's also made by nuns!!! It was a semi soft cheese that was just sharp enough, not too funky, nutty, rich and amazing. It's unlike any cheese we had ever had, so unique, that is why you go to a store like this. We also got some goat cheese that my husband loved (I don't do goat). We got another semi soft cheese that was just way too funky for us and a hard cheese that was just a little too funky as well. The whole experience was so much fun, the store itself is so smelly its ridiculous. Some of the cheeses they have sliced up for you to taste, but let one of the employees assist you, they don't want you touching stuff. They will also slice off a piece of a large wheel. Also, I busted out my camera and started taking a couple pictures, luckily I got 2 inside the store before an employee scolded me. Whoops!! Anyways, this place is quite the experience, everyone should go. The employees like the stinkiest and strongest of cheeses, so just know that when they are making suggestions. Tell them you like more mild cheeses because they are used to stronger stuff in France. For instance, my favorite cheeses are a really good strong gouda or gruyere. That's about as strong as I want to go. My husband loves really strong blue cheeses, but even that one soft cheese they suggested was just too much. So if you are like me, be careful!! Definitely try them before committing.
Despite getting 2 cheeses we didn't really like (we loved the other 2), this was one of our favorite experiences of the whole trip! We picked up the cheese, some bread at Poilane, wine and water from Bon Marche, and then we had a picnic in Jardin du Luxembourg. Super!