With stunning views of Varaždin's castle, Bedem serves up a chic blend of classic French cuisine and local ingredients in an elegantly inviting setting.
"“Bedem” is the Croatian word for “bastion” – a highly appropriate name for this restaurant which overlooks Varaždin’s historic castle and surrounding park. The cuisine here is classically French in style, with a contemporary touch and the use of local, seasonal ingredients such as vegetables from nearby Vidovce, pumpkin oil, turkey from Zagorie and local trout. The strukli (dumplings) stuffed with fresh cheese and served as an appetiser are delicious and the local wines offer excellent value for money. In winter, take a seat near the fireplace, while in summer the outdoor terrace is a must." - Michelin Inspector
Przemysław Adamski
Tonimir Hub
letisha girdhari
Karla Jovanovic
Theresa Khalil
Izabela Michalska
Ana Marija Cazin
Jelena Pintar