BEEF UP NOODLE

Best Halal place near Baruch. For $15 you get a huge bowl of braised beef noodle soup. The Uyghur Laghman and Pilaf are not just authentic but also amazing, shattering my expectations as an Uyghur myself. especially the speed in which the soup comes out. Highly recommend, will definitely come more often.

Had a bowl of braised beef noodles today for $15.99. The flavor was incredibly authentic, and both the beef and noodles were clearly fresh and of high quality. Highly recommend!

This place is elite. Delicious food and amazing service. I really hope they thrive and keep the students of Baruch in their mind. And it's halal perfect for Muslim students.

I recently visited a new noodle spot, and I have to say, I’m seriously impressed. As a Taiwanese, I have high standards when it comes to beef noodle soup, and this place definitely lived up to those standards. The ingredients were fresh, the flavors were bold, and the beef was tender – it was clear that they care about quality. I had the Lanzhou noodle soup, which was absolutely amazing. The hand-pulled noodles were perfectly chewy and had that satisfying texture that you only get with real craftsmanship. The broth was rich and aromatic, and the whole dish came together so well. To complement the noodles, I ordered the cucumber salad, and it was incredibly refreshing. The crunchiness of the cucumbers and the light dressing really balanced out the heavier dishes. The atmosphere was great too. The store was clean, cozy, and had a warm vibe. The staff were friendly and attentive, which made the whole experience even better. I’ll be coming back for sure!

Wow I’m in love 😍 Best Chinese soup in the city‼️ Every bite was tasty AF. And the fact that’s it’s HALAL is even more amazing because eye love halal food and eye don’t eat pork🤲🏼💙 But You could tell it was made with love 💙 Me and my wife devoured it LML😭 The BEEF NOODLE SOUP was soooooooo fireeee🔥 And shout out to the manager MAX she was very kind and welcoming & just great overall🤲🏼💙 And shout out to all the other staff that were in there they were super friendly and informative of the menu and gave me recommendations 💯 KEEP UP THE GREAT WORK 🍜

If you’re in the mood for an unforgettable bowl of beef noodles, this place is an absolute gem. From the moment you walk in, you’re greeted with the delicious aroma of simmering broth and tender beef, setting the stage for an exceptional meal. The noodles are perfectly cooked—chewy yet smooth—and the beef is incredibly tender, practically melting in your mouth with each bite. The broth is rich and flavorful, with a deep umami taste that has clearly been simmering for hours. It’s not overly greasy, just the right balance of savory and aromatic spices. The service is quick and friendly, and the atmosphere is warm and inviting, making it a great spot for both solo dining or a casual meal with friends. Portions are generous, ensuring you’ll leave satisfied. If you’re a fan of beef noodles, this place should be at the top of your list.

THE DUMPLINGS WERE SOOO JUICYYYY AND BEAUTIFULLY MADE. The cashier were sweet as well! It's unfortunate that it's card only at the moment, but I hope that they can make it both cash and card soon! I don't know why it says 12 pcs for 14.99 on the website but they gave me 15 pcs!!

Amazing noodle broth (i finished all of them so no photo)! The best i’ve had in the city.

I went here recently and they are already quite popular at least for lunch. The place has some growing pains such as their ordering machine not working yet and some dishes were not available. Side note that no tip is required here which is different for a Chinese spot. I got the combo for $20.99 with a choice of noodles between either the Beef Noodle Soup or the Saozi Noodles along with a Marinated Egg and a side dish or soda. I was originally going to get the saozi but they were out so I got the Beef Noodle Soup by process of elimination along with said egg and my side dish was their cucumber salad. I didn't bother with a soda and they have some serve your self drinks including tea and a yuzu drink which was a nice touch along with a listed orange one which wasn't available and she said there is also hot tea but I didn't look for it. Side note that the soups take a good while to come out as they make the hand pulled noodles from scratch per order. The staff inside were friendly with I believe the owner coming around and speaking with the various folks. The cucumber salad came out first. It had a bit less ingredients than expected compared to the photo but it was still pretty tasty. The cucumbers were in black vinegar and were refreshing. This was fine but I wouldn't pay $6.99 for it if it was cucumber only also on the menu even with the decent portion. Soon enough came out the soup which had a large amount of shredded beef along with radish, a lot of noodles, some cilantro, and said broth. By comparison to 1915 Lanzhou spot a half block away from here, the beef here was shredded but less flavorful and the broth was less salty and I think a tad tastier. I found the mala oil here a bit more fragrant here which was a plus. There was also bok choy in that soup while this had radish of course. This place is also halal while the other spot is definitely not. The biggest plus here are the noodles which are outstanding. You wait a while longer than Lanzhou but the noodle texture has a perfect chewy consistency. No complaints at all for the latter. The marinated egg which of course was a tea egg was also a lot better being already peeled and with a lot more tea flavor. Overall, I preferred the noodles here slightly so even with the wait and with lack of noodle choice, I preferred this spot. I presume this spot will soon have similar lines as 1915 nearby. I slightly prefer this one but both are excellent. Mid 4 for this spot, lower 4 for the other one.