Nestled on San Jose Blvd, Berndt Ends BBQ serves up comforting, perfectly smoked meats like brisket and ribs, and their addictive "crack mac" is a must.
"Berndt Ends BBQ specializes in perfectly smoked burnt ends that have a thick layer of bark made from a salt and pepper rub. Those looking for something a bit more regional should try the Alabama white chicken, made with pulled smoked chicken served in a sandwich or on its own and smothered in a white barbecue sauce. No matter what, do not skip the baked macaroni and cheese topped with more cheese, which pairs perfectly with the smoked meats." - Megan duBois
"There’s something about barbecue that makes it comforting on a warm Florida day. At Berndt Ends BBQ, it serves barbecue favorites like ribs, brisket, and turkey throughout the day — although it’s not uncommon for it to close early or be out of one type of meat by the middle of the afternoon. No matter which meat is chosen, be sure to add on a side of “crack mac,” which is its addictive macaroni and cheese." - Megan duBois
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