Berneliu Uzeiga Beckton - Shepherds Inn Beckton

The food here beautifully showcases authentic Lithuanian classics alongside inventive takes on Baltic favourites. Every dish we tried - from cold beetroot soup (šaltibarščiai) to rich mushroom soup and hearty meat plates - was packed with flavour and generous in portion size. The quality and authenticity really stood out, reflecting why British journalists recently praised the restaurant in The Observer, recommending that “everyone should try it.

A lovely - yet pricey Lithuanian experience. This place does live concerts, live basketball game viewings! Most of the menu is pork based dishes which is fine with me but to the people that do not consume pork more options would be great! The food was really nice and definitely hit home nostalgia wise, I was so happy to have their homemade kvass! The atmosphere and the service was amazing, and represented how a 00’s-10’s Lithuanian restaurant felt. The only pick I have is the pricing but when it’s a specialty restaurant that aims to represent and make it accessible for different cultures to try out food I cannot fault it. Definitely recommend and I will be back again for some beers basketball and food!

What an amazing atmosphere! Truly one of the best restaurants I’ve ever visited. The food was absolutely delicious, the place warm and inviting, and the customer service impeccable! Our waitress Rasa, was exceptionally attentive and kind, guiding us through the menu and explaining each dish with such care. We felt genuinely welcomed and had a wonderful experience from start to finish. We can’t wait to come back! 😊 Thank you guys

Excellent food and service. The atmosphere was exquisite, with Lithuanian pop music and basketball games on the screens. The staff was very polite and helpful. Overall, great experience with great examples of Lithuania's cuisine, drinks and hospitality. Will come back again. Photo - tasting menu for 20£ per person. Would recommend it if you're visiting for the first time.

We were very disappointed with our experience. I had high expectations, but unfortunately the food did not meet them. The starter was nice and enjoyable. However, the main course was very disappointing, it was far too salty, and the potatoes were undercooked. The chicken cepelinai was particularly bland and lacked flavour. My partner has visited Lithuania several times and is familiar with how these traditional dishes should taste, so we could clearly tell that something was not right. When the waiter asked about the food, we politely explained our concerns. Her response was simply that this is how it is supposed to taste, which honestly surprised us. After that, we asked for the bill. Sadly, we would not recommend this restaurant.

Nice place. The food is freshly cooked and delicious. It may feel a little pricey, but it’s definitely worth the money. We’ve been here several times with friends and family, tried different dishes, and everything has always been great. We’ll definitely be visiting again.

What an amazing Saturday night full of delicious Lithuanian food, live music and dancing. Everyone here is Lithuanian but we were welcomed with open arms and had a blast. The atmosphere and art deco are already a reason to come. The delicious food will keep you satisfied for the evening and the live music will keep you entertained all night! I loved their menu which is essentially a newspaper. The menu is very extensive and offers something for everyone. We tried some Lithuanian specialties which were delicious. Service was fast and efficient. My favourite was the mushroom soup and the spicy pork. The only problem is location as this place seems far from everything, tucked away behind City Airport!

Recommended by friends, this place proved genuinely brilliant. Very unassuming place that you’d never find or pop into without being told about it. Lithuanians know this place but it deserves wider attention because the food is delicious. The portions are huge but that doesn’t detract from the quality. Many dishes are beautifully presented. The meat is cooked perfectly. The desserts were good and the beer was interesting as not too commonly sold in the UK. The restaurant is fairly musty but with a real historic Baltic feel inside. Most deserving of praise was the service which was as good and friendly as we’ve found in a long time. The staff are a credit to the restaurant. Along with tips a huge three course lunch with drinks came in at £40 a head so you get fantastic value here. Definitely worth seeking out.