Daisies & Daffodils
Google
I live in the neighborhood so it particularly stinks to have to write this review, but paying customers should know before paying for and consuming the food served here. I had high hopes since it was a cute spot nearby. I came in for breakfast recently and decided on the Gambler’s bagel. First, the customer service at the register, sheesh 😬…pretty non-existent. I sat at the empty bar and waited for my food. The girl making the bagels who saw me settle in with my laptop to hopefully get some work done while I ate somehow seemed shocked I was dining in. It was bizarre, and I had to spell out that I was dining in. Once I received the paper the bagel was wrapped in, it was essentially soaked in sauce. I told myself that maybe it’ll still be good despite the sloppy presentation, do I took a bite. I was sorely disappointed. It was like biting into a bagel with who knows what in between (could have been paper, cardboard, or any sort of mass) DRENCHED in what tasted like pure vinegar. That’s literally all I tasted. It was disgusting. I honestly had no idea what I was consuming. Now, being that I started my morning late, and this was supposed to be my jumpstart to my day, and I didn’t have the time to go spend $14 somewhere else, I decided to just eat it because a. I was starving and had no extra time I could waste finding an alternative breakfast b. I felt bad for the people working there since it was just disorganized with one guy coming from the back saying, “we’re out of bagels” and the cashier guy disappearing for long periods while people came in waiting to put in an order and just left because he didn’t reappear until 10 min later, and the girl making orders by herself and c. I kept wanting to believe that we have a good breakfast place to go to near home. I deeply regretted eating that horrible bagel of mystery grossness because half hour to an hour after eating, I spent the rest of my day on the toilet. There had to be unsanitary practices taking place for me to have diarrhea from that for the rest of the day. It was just awful. I was so hopeful too. It’s a cute place (terrible parking situation, but I digress) and could have so much potential…but besides the cute colors, it’s a mess. As I sat there eating vinegar-sopped bagel with mystery something in between, I watched the girl just make a regular bagel with cream cheese…as I began to think, “maybe I should have just gotten a bagel with cream cheese,” I saw her put the stingiest bit of cream cheese on, and couldn’t believe a bagel place was doing such a thing. Why would someone pay $5+ for a bagel with the thinnest smear of cream cheese on it. I don’t think anyone actually manages or does quality control, because if someone did, they’d see in every area- they’ve got a lot of work to do. It’s a shame.