Craft drafts, boozy shakes & customized burgers in a mod counter serve setting with a bar & tables.
"The whimsical Northern Virginia brand sends out a rotating selection of adult slushies and boozy vanilla, chocolate, or Nutella and Oreo shakes spiked with a shot of Irish cream liqueur, bourbon, or whiskey. And it’s easy to do a frozen drinks bar crawl in Shirlington Village, with delicious options from Dudley’s Ale House, Taco + Piña, Samuel Becketts, and Guapo’s." - Vinciane Ngomsi, Tierney Plumb
"The founders of Ballston’s decade-old Big Buns are back at it with sibling establishment, Damn Good Burger Co. The Shirlington eatery features a full bar, communal tables, and a kitchen that cooks the specialty burgers to red, pink, or no pink. Offerings range from basic (lettuce, tomato, pickles) to gourmet (brie, truffled greens). Ground chorizo and peppery romesco sauce give a Spanish-style burger just the right kick, while taco seasoning and crushed corn chips bolster a Mexican creation." - Eater Staff
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Alexandra Petronko
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