Erica E.
Yelp
A dive worth trying in the Capital city!
Despite knowing about it in college, I never actually made my way to Bird's during my time in Tally. Perhaps it was because I was still a young woman with poor taste, drinking Four Lokos and eating free Hungry Howies pizza when possible - my palate was not yet refined enough to appreciate it, lol. So when I recently made my way back to Tally, Bird's was at the top of my list of spots to visit.
Since Tallahassee is kind of a ghost town in December, I figured that I could get away with slipping into Bird's without running into a crowd. Lucky me, I was right. There are several parking spots right outside of the restaurant, but be prepared that it's on a hill! (Duh, lol) There was a nice section of covered patio seating that I zipped past because it was a chilly afternoon and I was not properly prepared. When I walked in, there was a feast for my eyes in the fun, campy decor! Cool vintage posters, a nice-sized stage that featured an inflatable Snowman and so much more - I loved it.
I was quickly seated and surprised to see about 4 other parties in there in addition to the 2-3 parties outside. Not bad for a random weekday afternoon in December! I started with a beer and the fish dip and both were brought out within 10 min or so. The fish dip was accompanied by (soooo many) crackers and there was a nice portion overflowing in the cup. Man, I really wanted to love it, it was beautifully prepared but something didn't *hit* for me. I can't even tell you what was missing, maybe a little spice or a kick or crunch? It was good, but I thought it'd blow my mind. I followed up with a dozen steamed oysters in the house seasoning and they were brought out less than 15 min later. I was pretty bummed to see how small some of the oysters were. I'm a big oyster lover and expect for a few to be small, but not as many as I had. But - The flavor was delicious! I ate them quickly and was considering going for another round but with a big party on the way for my evening, I decided against it.
So it took me over a decade, but I finally made it to Bird's! Next time, I'll be sure to go with a bigger appetite and will try some new options.