Doreen L.
Yelp
I had high hopes upon my first time coming here. It was a beautiful, sunny day and we were actually looking forward to sitting outside! There were bubbles and also actual tables and benches. We were sat at a far table alongside a brick wall, which shaded us from the glaring sun, but we did get the full smell of everything being made in the kitchen, as their huge industry-grade fan was blowing above us the entire time. Sitting in their parking lot was not exactly the most romantic or elegant of settings, but for the few rounds of drinks we hoped to have, it was good enough. There were a couple other tables outside with people and there was one table with folks inside.
Unfortunately, despite the drinks being fairly good (I was getting aperol spritzes which were light on the aperol), the service was painfully slooooowwww. They had two servers, one host (is he the owner?) and a hostess who was very overdressed for seating people in a parking lot, and they just could not keep up. There were times we didn't see a server for a good half hour, leaving us very thirsty.
We ordered a charcuterie board along with our drinks and the cheeses either seemed old and hard (yuck) or extremely oily (also yuck). I guess that stuff doesn't move as much here, but if I'm paying that sort of money for something you're offering on your menu, I'd appreciate fresh cheese, if you please. We had anticipated staying here much longer, but we were sitting with empty glasses far too long in between each round, so we decided to head out and go drink elsewhere.