"After some experimentation, a brewery tour of Germany, and recognition in the National Homebrew Competition, owner Bill Haase turned his passion into a profession with Black Hoof Brewing Company. It opened in 2017 with a beer hall-style taproom, and a lineup of brews including rich brown ales, crisp hefeweizens, refreshing radlers, and more." - Eater Staff
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Andrea Kuoni
William A Hudson
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Paul Paolozzi
Joseph Raczynski
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