Black Milk Gastro Bar

The setting impressed, expectations high, but standards soon began to slide. I mentioned allergies (our fault, indeed), Yet chips in a bowl aren’t what I need. The others dined on art and flair, I got a fruit smiley, cute, but unfair. For fine dining’s price, one hopes for class, Not passion fruit eyes and a pineapple moustache. I’m sure the chefs giggled, I almost did too, but darling, this isn’t preschool - it’s supposed to be haute cuisine, not peek a boo

Absolutely amazing! Omakase, menu revealed in the restaurant. Just trust that: Go, experience and enjoy. Refined taste combinations together with great drink pairings, humble personnel that explain the dish in great details it was exactly what we were after. Very strong recommend!

Fantastic concept and very fresh for Stockholm with the exciting international vibe. Definitely an experience and not a dull moment. Food was also innovative and followed through with impeccable taste! Will definitely revisit!

Absolutely spectacular experience at Black Milk Gastro Bar. We stopped by the bar and were completely blown away. These are hands down the best cocktails in Stockholm. Each drink was beautifully crafted, perfectly balanced, and full of flavor. The atmosphere is intimate yet vibrant, and the bartenders are true artists. A must-visit if you are in the city and appreciate a world-class cocktail. Five stars.

We tried their tasting menu dinner. I am sharing my personal experience. didn’t see a coherence between the dishes. Too much explanation of what you eat and then the food itself fell short of what it meant to be. Extremely long waiting times between the dishes and you walk away hungry. The waiters are too keen to push their add-on cocktails and alcohol and extra dishes during the meal. And the restaurant is just a bar and a narrow hallway. Not worth the money spent.

For my no-reservations lunch, I probably should have chosen the outdoor café seating, instead of the cramped indoor seating (counter seating also available on the ground floor, with a few tables on the 1st floor). Strangely, the modern decor somehow made the space feel far darker than it was. The servers were helpful, although less so when assisting with the wine selection. The red sole and pilaf, although prepared suspiciously quickly, was not too bad, but the over-sauced presentation seemed to be more of a soup. I'll probably stop back… for lunch. I imagine the evening a bit louder and cramped than I usually hope for. 2025 09 04. M0.

Fantastic drinks, groovy atmosphere, great service and yummy food!

I was a bit disappointed with the experience here. It seems like the kitchen is ambitious, but the execution falls short. The flavors were unbalanced and didn't really seem to go together, and my lamb was quite tough. For the quality of the food, I have to give it a 2/5. On the bright side, the drinks were much better than the food. Overall, I feel the high price doesn't match the quality