Bangkok street fare, pad Thai, curries, draft beer


























"With nearly every item priced at $15, the menu serves chef Nittaya Parawong’s casual spin on Thai street fare. Choices include grilled pork skewers, basil chicken, Thai barbecue pork, and the red, yellow, green, and panang beef street curries. Wok fried noodles or rice options include drunken noodles and pad Thai with side dishes of soup, tofu fries, beef jerky, garlic spare ribs and the “world famous spinach salad” found at her original restaurant, Nittaya’s Secret Kitchen." - Janna Karel


"The counter-service Thai concept in south Summerlin remains overseen by chef Nittaya Parawong, offering quick, street-eats–style dishes as a casual complement to her full-service restaurants." - Bradley Martin

"Launched in 2018 as a fast-casual concept in south Summerlin by Parawong, Block 9 Thai Street Eats has been in development to move to Centennial since 2019." - Susan Stapleton

"I note that Parawong launched the fast-casual Block 9 Thai Street in spring 2018 in south Summerlin, and she has been officially working on a move of that concept to Centennial since last year." - Bradley Martin

"A two-year-old casual offshoot from the same chef that presents a more relaxed take on her Thai fare and operates for curbside pickup and delivery." - Bradley Martin