"With nearly every item priced at $15, the menu serves chef Nittaya Parawong’s casual spin on Thai street fare. Choices include grilled pork skewers, basil chicken, Thai barbecue pork, and the red, yellow, green, and panang beef street curries. Wok fried noodles or rice options include drunken noodles and pad Thai with side dishes of soup, tofu fries, beef jerky, garlic spare ribs and the “world famous spinach salad” found at her original restaurant, Nittaya’s Secret Kitchen." - Janna Karel
Block 9 Thai Street Eats/Facebook