Nancy G.
Yelp
Food: 5 / Service: 5 / Ambiance: 5
I have known about Blue Goose for years, but this was my first visit and I'm so glad we stopped in.
The space is open, with a lot of natural light, with a nice bar and seating includes booths and tables. I would say I'd choose a table next visit as we were seated in a booth and either the table was too high for the seats or vice versa, but it didn't have a happy medium.
Our server, Alex, was wonderful! She was friendly and attentive but not intrusive, everything you want in a great server!!
Their chips and salsa was good, not spicy, seemed to be more tomato-y and the chips were thin, crispy.
They also have house-made corn and flour tortillas, which are a must try if you go there. It's rare to see house-made corn tortillas and both were some of the better that I've had.
We tried their combo Nachos. The Chicken was really good, nice flavor, not dry, but the Steak was exceptional, it was delicious and tender. The Nachos did have just bit too much refried beans and not as much cheese as I'd prefer, but overall the Nachos were a hit.
We had a Combo plate, where you choose 2 or 3 items...we had a Cheese Enchilada topped with Queso, which had a generous amount of cheese in the enchilada, which I love, and the Queso was great. Our other item we tried was the Blue Goose Tamale, which is a chicken and jalapeno filled Tamale covered in their tomatillo sauce. The tamale itself was great and we enjoyed their tomatillo sauce, which was not spicy and had the right about of twang you expect in tomatillo sauce. Our third item was the Taco Dorado, which is a flauta covered with the tomatillo sauce and Queso Fresco (the crumbly cheese) and it too was delicious!
Lastly, and thanks to Alex, we had their Mini Sopapillas...it's an order of 12 covered with cinnamon sugar and drizzled with honey, with dollops of whipped cream. They were so good...great really!
Prices as moderate, comparable to most good Mexican food restaurants. They do also offer a weekday menu and also have a brunch menu on the weekends.
Based on the service and the food, I'd bubble them to the top of "go to" Mexican food restaurants, so if you're looking for a great lunch or dinner, stop in for a great experience!