Blue

With no reservations on a Saturday evening, the staff were accommodating which I was grateful for. Located at the waterfront, we were seated in the second room facing the water. Beautiful view and room, one can be easily entertained with the boat traffic that passes. Our waiter greeted and served us our beverages quickly along with warm pita bread with olives and grapes in olive oil. Greg, the waiter, gave his insights about the menu along with recommendations in a warm friendly matter. Started off with oysters and ordered two entrees, the bolognese and tuna steak. The east coast oysters were great quality and refreshing. Both entries were delicious and presented beautifully. Finished the evening with fresh home made key lime pie. Would recommend to make reservations just to be sure there is seating. Will return to try other options since each dish was delicious.

Was a beautiful experience. The food was spectacular, and the view was wonderful. The front lady, Kate I think. She was so nice and got me the table that I reserved on Father's day.

I was under the impression from what people told me that Blue is “such a nice and fancy seafood restaurant by the water.” I am honestly am so disappointed with the whole experience. Our party of three came here for Mother’s Day prefix menu all dressed up in heels with bouquets of flowers. I looked at my surroundings and quickly saw how terribly dressed everyone was. Sat down at the table with some brown crinkly table on top of the white table cloth. This already ruined the whole ambience. Asked if the waitress can put the flowers in a vase to the side. Got stared at like I had 10 heads. They said no. We put the flowers on the side of the table which kept falling the whole time. We ate our appetizers on bread plates. Appetizers were okay but lobster was not fresh and dry. Our dessert came. Then our coffee 15 mins later. This place is more akin to Red Lobster than a “nice seafood restaurant by the wayer."

The staff was so accommodating!! We arrived an hour early and had booked two tables of four. They were able to seat us pretty much immediately and made arrangements for us to get together at one table for eight. There was a small mix up in our order, appetizers came out with the food. Our waiter was very apologetic and offered us a free drink for the mix up. We felt very well cared for and can’t say enough great things go about our server Nelly!! Food was very good as well. Highly recommend the salmon dish I had.

We really enjoyed our lunch time at Blue. Not only food is great, service and atmosphere are wonderful. They have waterfront view. Waitress told us lunch menu is new and I’m amazed how delicious they are. We love all of them. Brunch menu is only available on Sunday. Will definitely come back to try their brunch and dinner. Parking lot small only fits few cars, but plenty of street parking nearby.

Tasty food and nice view. My favorite was the crab cake. Everything ordered was good but the clams were a bit too salty. The fried rice was not to my liking but my family liked it.

We had a reservation for 25 for a celebration party. We can’t say enough good things! The staff was VERY accommodating, the food was fantastic, and the service was great. You can easily tell they want you to have the best experience possible at the restaurant. All 25 of us LOVED the food and drinks! Thank you so much to Jeff and all of the staff at Blue for making it a great day! Highly recommend.

Good service, nice view and food was good, went on valentines day and they had a valentines day special menu.