BLVD MRKT
Food court · Montebello
520 Whittier Blvd, Montebello, CA 90640
Highlights
Diverse food hall with Mexican, Salvadoran, Southern & pizza
Diverse food hall with Mexican, Salvadoran, Southern & pizza
"This Montebello food hall made out of shipping containers has a unique charm and an uncommon model that mentors and showcases new businesses next to more established ones. At the center of the dining courtyard are community picnic tables covered by umbrellas; start by taking a lap to see what’s appealing. In the complex you’ll find pupusas from Vchos, a Oaxacan mocha from Cafe Santo, chilaquiles verdes via Los Taquero Mucho, bites from Cold Pizza (served hot), For the Win, and a Mexican Lollipop cider from Alchemy Craft that actually tastes like watermelon candy. BLVD has excellent programming happening every week, and on Saturday, May 24 they’ll host a Bluey (the animated cartoon series) meet-and-greet that kids will adore, along with fruity and creamy paletas with face painting — an excellent plan on any weekday or weekend." - Eater Staff
"A modern food hall in Montebello showcasing local culinary talent and diverse food options." - Matthew Kang
"Montebello food hall BLVD Market is showing all of the World Series games, starting with the first pitch at 5:08 p.m. on Friday night." - Rebecca Roland
"The Oaxacan mocha is the most popular drink at BLVD MRKT’s Cafe Santo, and serves to power the crowds at this teeming Montebello food hall. This Oaxacan coffee bar is stationed right at the entry to the shipping container space and serves brioche French toast, breakfast sandwiches, and quiche as well." - Mona Holmes
"BLVD Market’s newest addition, Nola Cajun and Creole, specializes in Southern dishes like fried catfish po’boy sandwiches, spicy jambalaya, gumbo and andouille sausage. It’s run by chef Keiven Cross, a seasoned restaurant veteran. He’s now created the colorful stall in the Montebello food hall, and there’s plenty of fried shrimp and collard greens to share, plus room to sit on their sunny patio. Oh, and they sell their signature hot sauce by the bottle." - kat hong
