Unique gelato flavors made with organic ingredients, ocean views























"SoCal flavors collide with Italian gelato - try the hazelnut, pistachio and almond Mediterraneo. Perfect for an afternoon cool-down." - jess basser sanders

"With scoop shops in downtown La Jolla and Little Italy, this gelateria specializes in all the classic Italian flavors, from stracciatella to pistachio. It also makes seasonal and specialty concoctions (including vegan options) that might include rosewater and honey, charcoal vanilla, and banana and dulce de leche." - Roxana Becerril

"SoCal flavors collide with Italian gelato - try the hazelnut, pistachio and almond Mediterraneo. Perfect for an afternoon cool-down. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation
"I sampled artisanal gelato at Bobboi Natural Gelato in the Little Italy Food Hall and noted must-try flavors like pistacchio della California and dark chocolate sorbet." - Giovanna Caravetta Giovanna Caravetta Giovanna Caravetta is a travel writer based in Southern California with a passion for embracing la dolce vita. She loves soaking up dreamy sunsets, wandering along new streets, and savoring delicious food and wine pairings. Travel + Leisure Editorial Guidelines

"A well-received addition to the Little Italy Food Hall lineup earlier this year, Bobboi Natural Gelato just debuted a stand-alone gelateria on nearby Kettner Boulevard. The local company, founded in downtown La Jolla in 2014, fills in the ground floor of the AV8 mixed-use development, joining SuperNatural Sandwiches and Zinqué Restaurant & Wine Bar." - Candice Woo