BODAI Vegetarian 菩提

Vegetarian restaurant · Midtown East

BODAI Vegetarian 菩提

Vegetarian restaurant · Midtown East

1

135 E 50th St STORE, New York, NY 10022

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BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null
BODAI Vegetarian 菩提 by null

Highlights

Offers tasting menus in a luxurious temple-like setting  

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135 E 50th St STORE, New York, NY 10022 Get directions

shorturl.at
@bodainyc

$100+

Information

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135 E 50th St STORE, New York, NY 10022 Get directions

+1 917 463 7997
shorturl.at
@bodainyc

$100+

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Last updated

Aug 8, 2025

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NYC New Restaurant Openings: October 2024 - Eater NY

"Midtown East: Though there are plenty of vegetarian-friendly Chinese restaurants across the city, Bodai hopes to bring that ethos to fine dining: A meat-free tasting menu is priced at $99." - Emma Orlow

https://ny.eater.com/2024/10/3/24253052/new-restaurant-openings-october-2024
View Postcard for BODAI Vegetarian 菩提

Jing Yang

Google
The restaurant is like stepping into another world, feel like I’ve entered a luxurious temple. Tables are beautifully set and the dishes are beautifully plated. Everything was flavorful but as a meat eater, it just feels like the meal is missing something. It amount of food was just too little and needed something more substantial. I cannot see any guy being anywhere near full with a veggie meal this size. I few dishes stood out to me like the starting appetizer and the soup. The rest were just okay. They need more elevated vegetarian ingredients to justify this price point. And can definitely try a little harder with the dessert.

Javier Kohen

Google
This place is a must go. I went in with little information and I recommend doing the same. All I knew was that it was an affordable set menu of vegan Chinese food, and it exceeded all my expectations. The presentation of the food is outstanding and the whole restaurant exudes class and ambience. There are only 6 seats, which creates an intimate atmosphere. I liked all of the food, and many of the courses were delicious and intriguing, with a complex interplay of textures.

Margaret Diaz

Google
I took my husband here for his birthday, and it was one of the most memorable meals we’ve had in a long time. This vegetarian restaurant truly exceeded our expectations! The waitress and chef made us feel very valued. Not only do you get a lot of food for the price, but the quality and creativity behind each dish are absolutely top-tier. They offer a vast array of vegetarian cuisine, each done in such fun and unique ways. I thoroughly enjoyed this tasting menu! The standout for us was the Bodai soup it was genuinely wonderful and felt almost magical, like a comforting hug in a bowl. Every bite throughout the meal was thoughtful, flavorful, and beautifully prepared. The atmosphere was welcoming, the service kind and attentive, and the overall experience felt special from start to finish. Highly, highly recommend for vegetarians and food lovers alike!

Hsin Yi Wei

Google
BODAI’s philosophy centers around showcasing the beauty and versatility of vegetarian cuisine, and this shines through in every dish. A perfect choice for those seeking a refined and inspiring vegetarian meal. The restaurant’s decor is minimalist yet elegant, creating a serene and welcoming atmosphere that enhances the dining experience. The food was delicate and thoughtfully prepared, with stunning plating that felt like works of art. Chef Guo’s creativity and skill are evident in the thoughtful combinations of flavors and textures, making each course a memorable experience.

David Alex Andrejko

Google
Wow, just wow. I felt like royalty at this exclusive tasting menu. I say exclusive because the room sits no more than 12. I am vegetarian and I saw some press on Chef GUO’s new tasting menu so it was a must try for me. To say that this exceeded my expectations would be an understatement. Thoughtful, sustainable, surprising, creative, private, DELICIOUS, boundary pushing …. I could go on and on as this was really fantastic. The wine pairing was 5 star as well. Truly fulfilling. I was impressed from the minute I walked in, from the first bite carrying on to the last bite. This is on par with 2&3 MS tasting menus I have been to (as a vegetarian). Chef GUO went the extra mile with his ingredient choices - not just vegetables but healthful vegetables with almost homeopathic characteristics (mushrooms that cleanse your body and taste great… ok!) I applaud the whole team and as I told the brilliant and enthusiastic server Jessica…. I will be reserving again before sharing this place because it feels like an incredible secret on the cusp of blowing up.

Tomy K

Google
The dishes at Bodai are truly unforgettable and can be regarded as the pinnacle of vegetarian cuisine, unsurpassable by anyone! Tasting each dish on the menu, whether it is the beauty of its shape or the excellence of its flavor, is etched in my memory. Highly recommended!!

Jess F

Google
Really enjoyed coming here!!! It was such a unique vegetarian menu and I really enjoyed the combination of hot and cold foods, my favorite main course was the mushroom with cucumber sauce and the dessert was a showstopper everything looked so beautiful and the restaurant offered a really peaceful and serene atmosphere, a nice escape from the typical streets of New York I look forward to coming here again for my moms birthday!

Pedro Giovanni

Google
It was quiet and intimate; every flavor was a revelation. Each flavor was distinct yet subtle, carefully balanced. Every course felt connected, and with each bite, we found ourselves between history and culinary art.