BOK BOK BABY BURIRAM
Thai restaurant · Hollywood ·

BOK BOK BABY BURIRAM

Thai restaurant · Hollywood ·

Authentic Thai street food, "tum tum bar" dishes pounded fresh daily

BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by Cleveland Jennings / @eatthecanvasllc
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
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BOK BOK BABY BURIRAM by null
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BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
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BOK BOK BABY BURIRAM by null
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BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
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BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
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BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null
BOK BOK BABY BURIRAM by null

Information

2051A Hollywood Blvd, Hollywood, FL 33020 Get directions

$20–30

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2051A Hollywood Blvd, Hollywood, FL 33020 Get directions

+1 954 399 1759
bokbokbaby.com
@bokbokbaby

$20–30 · Menu

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Last updated

Nov 30, 2025

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@infatuation
132,566 Postcards · 3,230 Cities

14 Best Broward County Restaurants That Make Us Want To Move - Miami - The Infatuation

"And now we submit even more evidence that Broward’s Thai scene simply isn’t fair. When you get to this restaurant on Hollywood’s busiest street, flip over the menu and find the section that says “tum tum bar.” Those 15 dishes—all pounded with a mortar and pestle until they release their innermost secrets—are the reason why Bok Bok Baby is an essential South Florida Thai spot. The other side of the menu is a very good mix of curries, stir-fried proteins, and Isan street food. Things can get incredibly spicy here, so be willing to ask your server for guidance if your tolerance for bird's eye chilis is nonexistent." - ryan pfeffer, virginia otazo, mariana trabanino

https://www.theinfatuation.com/miami/guides/best-broward-restaurants
BOK BOK BABY BURIRAM
@infatuation
132,566 Postcards · 3,230 Cities

Bok Bok Baby’s fiery tum tum bar is worth traveling for - Review - Miami - The Infatuation

"When you get to this Hollywood Thai restaurant, flip over the menu and find the section that says “tum tum bar.” Those 15 dishes are all prepared with a mortar and pestle (the English translation for “tum” is roughly “to pound”) and account for the faint banging sound you hear coming from the kitchen. It’s those tum tum dishes that make Bok Bok Baby a South Florida destination for Thai food. photo credit: Cleveland Jennings / @eatthecanvasllc photo credit: Cleveland Jennings / @eatthecanvasllc photo credit: Cleveland Jennings / @eatthecanvasllc Pause Unmute They range from your typical papaya salad to dishes we’ve never encountered on a local menu before—like a pile of a sweet corn with pulverized salted egg yolk, fermented fish sauce, limes, peanuts, and more things that’ve been pounded into releasing their innermost secrets. The other side of the menu isn’t an afterthought though. It’s a mix of curries, stir-fried proteins, and Isan street food. You should know that when they say spicy here, they mean it. Servers are more than happy to bring a thunderstorm of chilis down upon your face. They’re just as happy to guide you towards a painless (but equally delicious) meal if your tolerance for bird's eye chilis is nonexistent. Be honest and willing to ask for guidance. photo credit: Cleveland Jennings / @eatthecanvasllc The energetic restaurant on Hollywood’s busiest street is aglow with neon and TVs that play cooking videos on a loop. They’ve got a long communal table that could accommodate a spontaneous party of 10. Ask about the specials (including a whole steamed branzino we haven’t been lucky enough to try yet) if you do have friends to help. But remember to listen to that pounding sound, and let it remind you why you’re here. Food Rundown Isan Sausage The casing of these plump, charred sausages is working as hard as a pair of jeans that don’t fit anymore. Inside, it’s salty, sour, and textured. Start here. photo credit: Cleveland Jennings / @eatthecanvasllc Tum Sweet Corn This crown jewel of the tum tum bar looks like a pile of corn, limes, and tomatoes that someone used to release stress. The fermented fish sauce brings funk. The corn cuts through with pops of sweetness. And the salted egg yolk adds a lusciousness to the whole thing. photo credit: Cleveland Jennings / @eatthecanvasllc Spicy Oyster Salad This tum tum bar dish is a big pile of raw oysters covered with herbs and crispy onions. Those oysters are there to absorb the sauce, which has a fireworks display of spice, acid, sugar, and a spice kick like a cattle prod. photo credit: Cleveland Jennings / @eatthecanvasllc Krapao Pla Muk Here’s a great dish that won’t make your lips cry. The stir-fried squid is tender, speckled with holy basil, and comes with an ultra-crispy fried egg balanced atop a mound of rice. photo credit: Cleveland Jennings / @eatthecanvasllc Southern Thai Curry These spare ribs are swimming in coconut milk-slicked curry, which has a spice level we’d describe as: being bitten by an angry cat. The ribs are a bit chewy and could be more tender. Skip this in favor of other proteins. PlayMute video credit: Ryan Pfeffer Mango Sticky Rice The best thing about this mango sticky rice is the temperature. Both the rice and the mango are hot, which helps the mango taste perfectly ripe even if it’s not mango season. PlayMute video credit: Ryan Pfeffer" - Ryan Pfeffer

https://www.theinfatuation.com/miami/reviews/bok-bok-baby-buriram
Cleveland Jennings / @eatthecanvasllc
BOK BOK BABY BURIRAM
@infatuation
132,566 Postcards · 3,230 Cities

The 16 Best Restaurants In Hollywood, Florida - Miami - The Infatuation

"When you get to this Thai restaurant on Hollywood’s busiest street, flip over the menu and find the section that says “tum tum bar.” Those 15 dishes—all pounded with a mortar and pestle until they release their innermost secrets—are the reason why Bok Bok Baby is a South Florida destination for Thai food. The other side of the menu is a very good mix of curries, stir-fried proteins, and Isan street food. Things can get incredibly spicy here, so be willing to ask your server for guidance if your tolerance for bird's eye chilis is nonexistent. And come with lots of friends. They’ve got a long communal table that could accommodate a spontaneous party of 10." - ryan pfeffer, mariana trabanino, carlos c olaechea

https://www.theinfatuation.com/miami/guides/best-restaurants-hollywood-florida
BOK BOK BABY BURIRAM

J C (61)

Google
Went to Hollywood in July for some Thai food and really enjoyed it! The restaurant was cute inside. I had Thai milk tea and my friend ordered lemon tea. We tried the moo ping (grilled pork skewers) not too spicy, very tender and flavorful. The krapao pla muk (spicy basil squid) was super tasty and aromatic, we ordered mild, but it got spicier as we ate! We also tried tum sua (papaya salad with rice noodles and raw crab). It had a strong fish sauce flavor, very fresh, I liked it a lot even though it’s not for everyone. The pad kee mao (stir-fried noodles) wasn’t spicy and my friend loved it. For dessert, the mango sticky rice ice cream was amazing! It had more ice cream than sticky rice, but still a great combo. Service was friendly, prices were reasonable, and we both really liked this place!

Jonathan Solti

Google
Absolutely incredible Thai food. We had the Khao Soi and they were nice enough to make it not spicy for me, which I really appreciated. It was rich, flavorful, and absolutely delicious. The chicken larb was super interesting and definitely something everyone should try at least once. The beef jerky was on another level, perfectly cooked, tender but with that perfect chew. The Branzino blew me away. I just got back from Portugal eating some of the best fish in the world and this honestly ranks up there. It came in a light, buttery miso style broth that was insanely good. And the papaya salad was hands down the best I’ve ever had, and I’ve eaten at Michelin star restaurants in Thailand. Easily one of the best meals I’ve had in South Florida. Highly recommend Bok Bok Burian.

Finales Funkeln

Google
Pretty authentic place located in Hollywood. The atmosphere is nice and cozy and the workers are very friendly and from the cuisine’s homeland. The coffee is great and the appetizer beef jerky is flavorful with the spicy dipping sauce. The pad Thai is a bit too heavy on the sauce so it comes out a bit more salty. Just know that the spice levels are legit to Thailand and not a toned down American version.

Jaclyn Pugh

Google
BEST THAI FOOD IN SOUTH FLORIDA!!! And most authentic! My husband is Thai and we are so picky when it comes to eating out at Thai restaurants, but we literally would eat every single meal here if we could!! We have gone through most of the menu at this point and everything Nani cooks is a 100/10. The service is amazing, all the staff is so kind and engaging and eating here is just an amazing experience. If you want a real taste of Thailand you need to eat here!!!

Jennifer

Google
I’ve had a lot of Thai food in my life and this restaurant is the real deal. Some of the tastiest and most authentic Thai food I’ve had in my life. I had the chicken ka prow and it was bursting with flavor. Absolutely delicious. And they do real Thai spice levels here. Mild is still pretty spicy. Again, it’s authentic. If you love Thai food you must come here!

Victoria Pham

Google
They have so many authentic local Thai food here. You should come just for the experience and the food is also very decent. The waitress was nice and friendly. Love this restaurant!

Local foodie-travel

Google
One of THE BEST Authentic Thai street food in Florida. I have been to a lot state which most Asian people lived ;Seattle , LA, NYC . BBBB has the best Crispy Pork belly with Holy Basil 🌿 , I have been following Yai On ( the Chef Owner) since she s in Farmer Market. Don’t MISS “ Papaya Salad ( Som Tom Pla La’ , Som Tom Salted egg with sweet Corn 🌽) with Sticky rice 🍚 . Centrally located in Hollywood Downtown, which will be an awesome hangout spot of Thai , Lao , Asian community . I am glad they are finally open, WORTH driving . 😋

Marisa Newman

Google
So happy to have a real gem next door to me! This Thai food is honestly some of the best around that I had to come on here and write about it. So authentic and delicious it was just us two so we shared everything, and you can share the mango sticky rice ice cream with like 4 people it’s a tower. Must go try!

Sketchy O.

Yelp
We have been here several times in groups and as a couple. Everything has always been especially savory, generously portioned and graciously served. Unreservedly a 5 star for Thai cuisine experience. If you want to try a traditional Thai dish and don't see it on the menu, inquire. They accommodate and excel. Enjoy!
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Maiko K.

Yelp
My Thai friends spoke highly of this place and it sure didn't disappoint! I let my friends order everything and pretty much everything I had was something I had never eaten before. If you want an authentic Thai dining experience, this is the place to go! Service was fantastic! Everyone was so friendly like they have known you for a long time!
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Justin C.

Yelp
Pork belly chili garlic - the pork belly was crispy with tons of garlic. Very yummy. Tum sweet corn - probably my favorite dish, the flavors were excellent and the sweet corn contrasted with the fish sauce very well. Pad see ew - A classic dish can't go wrong. The service was excellent and were super accommodating to allergies. Gave off a family owned restaurant with cool designs/decorations.
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Daniel F.

Yelp
Coming from NY, there's tons of Thai restaurants in Queens, especially Elmhurst. None compare to the experience at BBBB. It's has a nightlife street food vibe that you find in Bangkok. The decor, the music, the food, the utensils, the sauces, the staff. Felt like we were truly on vacation in Thailand. The waitress gave us the menu and let us know of their off menu specials. One of those specials were the pork bone soup. It was flavorful, meaty, and just spicy enough to warm your soul. Other dishes we ordered were the Fried Chicken wings, spring rolls, cripsy pork and crab noodles, boat noodle, Beef Jerky, Crab Papaya salad, Thai Crispy Pork belly, Everything was authentic and so delicious. I can't pick a favorite, but I think the only dish we all agreed we could do without was the papaya salad because of how messy it was compared to everything else we ordered, not because of the flavor or anything. This was easily hands down our best meal of the trip and I can't wait to come back for some more next time I'm in Miami.
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Carol R.

Yelp
I had seen a few posts about this restaurant and a Thai friend told me that it was really fabulous. So, hubby and I went for an early dinner on a weekday. (They open at 5 p.m.) Parking can be difficult because it is downtown Hollywood, but we found something nearby where we paid about 85 cents an hour through the Park Mobile app. The eatery is small, seating about 20 or so, with a nicely decorated dining room. The minute you walk in you're greeted with friendly hellos and big smiles from the servers. And that great attitude and service was present throughout our meal. The tables tend to seat multiple diners. We sat at one set for four people. After perusing the menu, there was so much we wanted to try. Initially, we got three dishes. Then we got greedy and ordered a fourth. And then the server talked us into dessert. But prices are reasonable with items averaging between $15 and $18. Although the servings are not huge, they are decent. We ordered pork Pad See Ew, which is stir-fried flat noodles with Chinese broccoli. It was as good as expected. We also got the grilled squid. It came sliced and served with a dipping sauce. This was hubby's favorite dish. We also ordered the Tum Moo Yor, shredded green papaya with pork meatloaf and fermented fish sauce. We both loved this dish. We especially liked the sauce and dipped our squid in it. Perfection. After getting about 2/3 the way through our three entrees, we decided to try the Crispy Pork Larb, crispy pork with fish sauce and roasted rice powder. It was scrumptious. We figured it was easy to take home leftovers (and we did.) We got everything medium spicy because a few reviews warned that the spice level could be too hot. Except for the red pepper I ate, thinking it was a piece of tomato, the medium level had the right amount of kick. We could still taste the delicious food. Our only disappointment was the dessert. It came with a mound of creamy, vanilla ice cream, a sprinkling of mango, and sticky rice that was literally the size and shape of a large adhesive bandage (about 1-inch wide by 2-inches long). That's not what we're used to for a mango and sticky rice dessert. We expected a lot more sticky rice. Our five items--four entrees and one dessert--tax, and tip totaled $100. And we brought home enough for a meal to share for later that evening. Apparently, off-menu items are available. We didn't know to ask about them. Then we saw the steamed, whole fish at the table next to us. We know now. So, we are ready for our next visit, when we plan to bring more people to allow us to try a few different dishes without having to bring leftovers home.

Philip H.

Yelp
The food was delicious. We sat immediately in a very crowded restaurant. My party had beef jerky and spring rolls for appetizers. The beef jerky was soft and delicious the teriyaki flair, the vegetable spring rolls were delicious and had a good crunch. For dinner, we had the Pad Krapao with beef, Pad Woon Sen with Shrimp, dishes were steaming hot with fresh veggies and clear thin noodles. We also had Chicken fried rice, which was very tasty with an abundance of chicken and vegetables. Lastly, we ordered.beef larb, which was delicious. For drinks we ordered a Thai coffee, a purple and honey tea and a lemonade. All were tasty
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Man Wai W.

Yelp
We came in on a Friday night for dinner. We found street parking down one block down which is rare. You pay through one of the mobile parking apps. We were greeted right away after we walked in. We started with the chili garlic pork belly and that was better than I expected. It had so much flavor and the pork was crispy but not dry. My 8 year old had the beef jerky and said it was pretty good. Though, it was a bit chewy for him bc he has no front teeth but he still enjoyed it. I had the tum pha. even though it said salted crab on the menu, I didn't expect it to be so salty that I couldn't eat it. The rest of the dish was good until I got to the bottom. With all the fish sauce and crab, it became way too salty. I would love to go back to try all the other dishes.
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Ratha C.

Yelp
We had the food delivered, it was super quick! Everything we ordered taste sooo good, with the exception of their pad kee mow. It was a little sour and too saucy. I've had plenty of this dish over my lifetime and it's usually on the sweeter and dry side. Surprise that it was the opposite. We made sure to order a bit of everything, sweet (ended up sour), sour, salty and savory. Nevertheless 5 stars since the other dishes were delicious!
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Debbie K.

Yelp
I like a lot of things about this restaurant. 1. I love that they use real Thai basil for their basil dish. Very rare and authentic. 2. I think their menu variety was great. Plenty to choose from so there's something for everyone. 3. Fresh veggies as garnish. If you're Thai which I am, you know what dishes need them and it was a good paring. The only thing I didn't like was the spice level. I ordered some dishes really spicy like Thai spicy and thought it was not enough. And then a second time i ordered it was extremely spicy. There was no consistency in terms of spice. I also didn't care for the big sharing dinning table. I would recommend the crispy rice, nam khao tod. If in the area I would go back.
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Zoe M.

Yelp
A street-food style Thai place in Hollywood that caught our eye. We went in on a Friday night and were seated immediately. The interior is fun and clean and they had cool videos of Chinese and Thai street food vendors playing which was great to watch while waiting for food. We ordered the pad Thai and pad see ew spicy (our go to orders when trying new Thai spots to compare). The food took a while to come out, but when it did it was piping hot. The flavors were strong and the spice was perfect (as we've found it difficult finding Thai places here that can bring the heat). The food definitely reminded me of the food I had while visiting Thailand. My only gripe is that the portions are small compared to the price and there was a bit of a wait, but I would come back to try other things on the menu.
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Melissa L.

Yelp
Thai street food restaurant located in downtown hollywood. May be a struggle to find parking and may be a walk unless you get lucky. Beautiful interior with greenery ceilings surrounded by art and videos of authentic Thai food. We got seated right away! Service was great and our server was attentive. Food was delicious. The raw shrimp (Goong Cha Nam Pa) was really spicy but delicious ! The papaya salad has a great flavor I recommend a medium spice level not too spicy but a kick to it. The Tum sweet corn caught me by surprise quite tasty. Pad Thai was hit on the tangy side. Tum yum soup was bit on the salty side for my liking but overall everything was good.
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Marisa N.

Yelp
This place is a gem! you truly get Thai Street authentic food. I haven't been to Thailand, but my best friend who went with me did and she felt as if it was just like you were there.(taste wise) people are super sweet and are from Thailand themselves. I love coming to eat here!

Bardo J.

Yelp
I ordered the Tom Kha Gai soup, which was good, though it had a bit too much lemongrass for my liking. The portion was great and the spice level was medium heat. Next, I tried the Pad Thai special with all meats and shrimp, asked for it spicy. The portion was generous and visually appealing, but the spice level was ridiculously hot--way beyond edible. As I write is review 15 minutes later, my lips are still burning from the intense heat. The joke was definitely on me! I come from a culture where scotch bonnet peppers are used in almost everything, but this was just over the top. It was disappointing, especially after the restaurant was recommended to me. Now I understand why their website mentions that they don't take food back for being too spicy--it's likely they've had complaints before about the excessive heat in some dishes. On a positive note, the waitress was lovely--very kind and attentive. Too bad the food wasn't as nice as she was. I would not return or recommend this restaurant.
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Wai H.

Yelp
Visited in a Friday evening and it was not very busy. The service was super quick and friendly. The inside is decorated really fun and pretty with the hanging flowers. The southern Thai curry is very spicy as stated but super flavorful and delicious. Would not order if you are not spice tolerant. The water spinach was also very yummy and is a treat as it is not on many menus. Would return to try other dishes.
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Jason P.

Yelp
Bok Bok Baby Buriram (BBBB) is Chef Onanong Insamran Copelenko's restaurant on the main drag of Hollywood Blvd (2051A Hollywood Blvd.) You know her from her food stall at Yellow Green Market. It was previously a Korean restaurant named "Bok Bok Baby". Chef On decided to keep the sign, but that is all that is left of the original concept. In my estimation, it is -the- most hardcore Thai restaurant in South Florida right now, and very few typical or boilerplate items are on the menu--it is not for beginners or for someone who has never been exposed to Thai food before. Saying that this Thai restaurant is the most hardcore and authentic is a strong statement even for myself, especially since we have some very good places now, like Larb Thai Isan and Kan's Thai Kitchen in Fort Lauderdale and Just Thai in Deerfield Beach. But it is really that serious a Thai place. The menu consists of street food dishes from her home city of Buriram, which is in Isan (northeast Thailand). The food is by default VERY spicy, so don't order anything above medium unless you have a death wish. We ordered a whole bunch of stuff. The "Tum Tum" salad section on the second page has a lot of raw seafood, so if you have hangups on eating raw crab, shrimp, clams, and oysters, I would go for one of the regular ones. But if you like ceviche-type dishes, by all means. We got a spicy oyster salad in her homemade pickled fish sauce with a lot of crispy fried onion. It is outstanding, but you need to be a raw oyster fan. Oh, and if you don't like fish sauce (!!!!) and funky flavors, this place is not for you. Thai Isan sausage is the real deal, although the fermentation in On's is less than Larb Thai. This is not a bad thing because the sour flavor can be overpowering if you aren't used to it. But it's a great appetizer to start off with and to munch with the raw vegetables, herbs, and pieces of raw thai bird chile. Get some beers because you're gonna need it. Pad Kaprow (holy basil sauce) stir fry is excellent; it is easily one of the best I've had locally. Moo Ping/grilled pork is super juicy and flavorful and comes with an excellent "jeaw" dipping sauce. Morning Glory (water spinach) sauteed in an oyster sauce with thai bird chiles is an excellent vegetable dish, but it will bite you unless you order it without the chiles. The crispy pork (pork belly) and crab noodles are a twist on ba mee moo deng, and it's terrific, but ask for extra dressing/sauce as it is a dry noodle. Honestly, I would have loved to have ordered more stuff, but it was just the two of us. If you can bring some friends it would be ideal. They even have a large community table for an extra large party, or those who don't mind sharing a table.
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Jaritza S.

Yelp
This was my first time coming. I came Sunday night. Got some beers, started off with spring rolls and the chicken skewers. The chicken was so tasty!! And the sauce was yum!! Spring rolls were delicate yet so satisfying to eat. Only thing though I would've liked is when the guy server approached to ask if we were ready and I told him I'm in between choices and he just said he'll just be back lol, but I figured it out. Just some help would've been nice and I love hearing staff opinion. I ended up getting " Pad Kana Moo Krob. It was absolutely amazing wow perfect I wanted to save to go but I almost cleaned my whole plate! One of the other servers though that was bringing us the food n offered us another beer and gave us a good tip to get a side of sticky rice with the skewers. That was great attention! She was lovely. We were confused on who was our actual server. Overall we had a very great time, the ambiance was chill and I loved the decor and lights! Very beautiful. I can't wait to return again and try something new next ;) :D
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Alex C.

Yelp
I had a lovely time, authentic Thai. I will be back. Ambiance was cozy, service was quick, and food was delightful. Thank you.
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Georgia B.

Yelp
Love love love the Krapao Pla Muk - really great squid dish. It's was super soft and succulent. The T Tom Yom has amazing layers of rich flavor that are each distinct. We also enjoyed the Thai Tea. I will be back!
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Chelsey U.

Yelp
I can't tell you how refreshing it was to leave a restaurant with enjoying every single dish. Chef Nany is absolutely killing it. I can't wait to go back. Nina was our server and she was a delight too! Papaya salad is always my hands down fav.
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Melanie M.

Yelp
Then have a great selection of yummy foods, a Fun location and good price point for most entrees.
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Liza C.

Yelp
Deliciousness is the only way to describe the food here. The pad thai is so flavorful unlike traditional pad that.
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Dilip M.

Yelp
By far one of the best Thai restaurants in Florida. What is truly interesting is how Thai street food is gaining popularity. Authentic flavors, palate challenging dishes paired with true Thai hospitality. I love the authenticity of the food here. Felt like I was in BKK. Highly recommended
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Charlie E.

Yelp
Really great food! Same owner as the thai stand in Yellow Green market. My wife always orders like 3 plates of papaya salad lol, their fried pork is fantastic. Wish I wasnt allergic to seafood as it looks great here.
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Nathanael P.

Yelp
You can tell a place is good when the owner/chef is in on the floor not only working on the orders but greeting the tables, and making sure everyone is satisfied. Skip every other place in downtown Hollywood, I've tried most of them, a lot of great ones. This is the best. The main item Pad Thai is the best I've ever had. Or literally any dish with crispy pork and you will be happy. If you're in town or have to drive, it's worth every dollar and it's significantly less expensive than the places surrounding them. Get there now before word gets out and you can't find a seat in this place without a reservation a month out.
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Erica A.

Yelp
I've tried many Thai restaurants and this was the best Masaman Curry I've ever had!! Hands down, 10/10

Emkrjrjrnn R.

Yelp
The salads like the papaya salad is a must Honestly all of the flavours blend so well and the different sauces work with so many of their dishes this place is the best Thai place I have been to and it's extremely reasonable
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Joyce R.

Yelp
Food was great, service was great. Definitely a no frills, home cooking place - quite spicy but they know so they steer you well. Great new addition to the neighborhood.
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Lisbeth S.

Yelp
Went to BokBok and everything was absolutely delicious . The service was very nice, we had Punch she was awesome. I hope i didn't I spelled it right.

Ledia S.

Yelp
I was in town for a work trip and was looking for an authentic Thai restaurant for dinner. This is easily one the most authentic Thai restaurants I've come across. Possibly the BEST Thai Food I've ever had and I've been to a ton! When you walk in you're immediately warmly greeted and seated. The food came out quickly and everything was delicious. We ordered the isan sausage; papaya salad; chicken larb; chicken pad ka prao; and the mango sticky rice with ice cream for dessert.
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Jane S.

Yelp
I can definitely say this place left me speechless! I haven't had authentic Thai street food like this since my trip to Thailand! Initially I was skeptical due to some comments the owner at the restaurant down the street mentioned saying that the food wasn't good and too expensive. Take me for an example Check it out yourself!! Me and my partner are obsessed! The ambiance is such chill laid back but I don't expect it to be like this anymore once the word gets out super yummy & for the portions the price is super fair!

Natacha C.

Yelp
We had an amazing meal !!!We ordered the Chicken Pad Thai, which had the perfect balance of flavors, and we loved that we could choose our own spice level. The crispy chicken wings were absolutely perfect super crispy on the outside and juicy inside. The kids hit was the Pad Woon Sen, which my kids devoured! The service was friendly, and everything came out fresh and flavorful we ordered to go We'll definitely be coming back for more!
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Noel E.

Yelp
Meh, the water spinach dish was on point and delicious. Everything else was just alright. I think they may still be new and haven't figured everything all out yet. The portions were very small for the price. Almost wasn't worth it. More like half portions and certainly not like the review pictures posted. The pictures currently posted look like photographer pictures of full round plates but everything i was served except the curry soup was served in smaller oval plates. Much smaller in real life. Especially compared to other places i love like larb Thai isan where their portions are great and their prices are great. There's no cost vs value here. Not worth it. The papaya salad was very small the curry noodles was large and good. I wouldn't go back just for that though. I also had the grilled squid it was cold and very chewy. I tried to send it back and they wouldn't take it back so wasted $17 there. I also had the raw shrimp dish, was nothing special just raw shrimp with some sauce drizzled but didn't add a lot of flavor. Ordered the mango sticky rice for dessert. I didn't think you could really mess that up but it was TINY it was so ridiculous you got HALF the mango and maybe two table spoons of rice the coconut milk for drizzle was watered down and you go vanilla ice cream on top. I don't even think it was real sticky rice it tasted like just mushy caked up rice. I couldn't even eat it. Not worth it. Maybe give it a few months until they work those things out but maybe they won't. I won't be going back. I only have 2 stars bc the water spinach and papaya salad flavors were very good although very small. Going back to larb Thai my all time favorite.

Steve R.

Yelp
Awesome food and awesome service. Not your run of the mill Thai food. Go eat some delicious Thai food and support this business. Word of caution medium spice is SPICY.

Hannah R.

Yelp
Phenomenal food and friendly staff! So happy to see this place open. Love the murals and decor as well. Will definitely be back!
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Mario C.

Yelp
the food was amazing just like I had in Thailand. excellent service. our waitress was very knowledgeable and explained the menu . love the decorations