Bolete

We are beyond happy that we decided to go to Bolete for our birthday celebration. It was our first time there, everyone was so friendly, the service was excellent. The food was so flavorful, and everything was cooked to perfection. The butterscotch pudding parfait was a treat! We'll definitely be going back. We especially loved all the haunted tales told by Lisa.

Great brunch! Smoked salmon was especially delicious in the Benedict. Loved the butterscotch dessert. The lobster roll was cold and wasn’t great. Large portions overall.

Great food, but better enjoyed at the restaurant. We had the chicken breast and the Moroccan curry leg of lamb. The preparation of the food was spectacular, cooked just right. The flavor was a spot on. The only downside was in the small plastic containers, typical of Chinese takeout, everything ran together. Still tasted good, but I would prefer the different components in discrete locations. I have had takeout from upscale restaurants in larger plastic containers that would have been appropriate. There is parking on site. The dining area is are cozy and I would recommend eating there.

The food is ALWAYS phenomenal. I had the local tomato salad as an app and cod with potato crust as an entrée. 90% of the time when I visit, I order fish but sometimes I opt for the duck (depending what the sides are). The quality of the food, the portions, the presentation and the taste is always wonderful. Service is slow but everything is made to order so I don't mind. The tables are also very close together. Don't forget to order butterscotch pudding for dessert! My favorite restaurant! Also, I've been to several of the chef's tastings and they are always amazing-they offer that option a few times a week.

Dazzling. The food was amazing with layers of flavor and texture. My palate was surprised by the variety in each dish. Very creative use of in-season vegetables. Even familiar dishes tasted new and exciting. The atmosphere is relaxed/casual. I already recommended it to many other people. I have a new favorite place to eat.

I very rarely give 5 stars, but this restaurant is as close to perfect as you can get The place is charming and delightful from the moment you walk in (look for the pineapple on the door). Our server, Linda, was knowledgeable, funny, and attentive without being pushy. The drink menu is eclectic, but I recommend trying something you haven’t. It’s that kind of place. Our starter, the beef tartare, was amazing, with just the right amount of everything (the table next to us got the scallop crudo which we’ll def get next time). Entrees of rib eye and halibut were both delicious. My dining mate is gluten free and they did a great job of subbing out when necessary. The only negative was the lack of gluten free desserts for her (I don’t like sweets), but I think dessert would have been too much. Can’t wait to go back.

Honey. This place is a must. Everything was phenomenal. Was visiting from out of town and this was the highlight of my trip. Every bite we had was 10/10. The cocktails were phenomenal. And the staff made us feel welcome and cozy. I literally love this place. We came for brunch and it did not disappoint

PROS: The flavors within the dishes are absolutely amazing. Food/drinks are presented very well and are fit for a special occasion. Our server was lovely and very knowledgeable of the menu items which was super appreciated. CONS: The atmosphere is subpar. There were 3 of us on a Saturday night for what was a 3-hour dinner service. Between the stiff wooden chairs, the flickering lights from people walking upstairs, and the bathroom being a coat closet right in the entryway… We drove 1.5 hours to come here based on reviews. Yes, there is no doubt the food is DELICIOUS - but the environment is no where near on the same level of this menu.