Aron B.
Yelp
So they delayed the scheduled opening of this place one whole week for some reason or another...and they *should have* delayed it for a lot longer, based on what I experienced when I went there at a completely non-rush time: 2:45PM in the afternoon. You cannot get a much more "should be easy to impress" time than this: there's no lunch or dinner rush anywhere *near* this. And yet, pretty much dismal failure on their part.
Be prepared to wait. Apparently, the chickens they serve roam free in the back and for every order, they must then try to *catch* said chicken first, then kill it, de-feather it, butcher it, and double fry it. This takes an abnormally large amount of time, which is the only reason I could think of to understand why, dead in the middle of the afternoon, the line was to the door, said line *never moved* while I was in there, and they had, count 'em: *one* person taking orders. For some odd reason, there were a decent number of people inside willing to wager that they'd receive food sometime before their next birthday arrived...and I just don't have that kind of time. All types of other ordering (online, phone, etc.) are apparently down, too.
Good grief: YOU ARE NOT READY TO BE OPEN. There. I said it. I feel better. Here's a tip: shut down again. Hire more people. TRAIN THEM BETTER. Learn how to be efficient. I guess this is why some franchises fail so gloriously and spectacularly: because it's assumed that all you need to do is dump some money on a nameplate franchise and the world will beat a path to your door, desperate to put money in your hands. I can assure you that this is *NOT* the case, and it'll be a heck of a long time before I'm willing to let you waste my time again.
Want me to pay them a compliment? Sure: they are located right near many other, better places to eat (including Burger King which shares the same parking lot...), and with easy access to get back on I-696. You'll need to, unless you have Rip Van Winkle-type time to kill.
Failure is, apparently, not just an option, but the goal, and they're succeeding in hitting *that* goal in spades! Korean chicken is available many, *many* other places in the general area. Choose them, instead. You will be happier as a result.
I apologize for not taking a picture or two of the line and the crowd. Rest assured: if you want to see them, just stop by any old time! They can't even get things right DEAD IN THE MIDDLE OF THE AFTERNOON. Do not reward them with your time, and *certainly* not your money.
For shame.