Chef Jason Bond's charming farmhouse eatery serves inventive, farm-fresh dishes in a cozy setting, where impeccable service matches the elegant cuisine.
"Bondir, owned by Jason Bond in Cambridge, has decided not to reopen for dine-in service until at least September or October, focusing instead on takeout and delivery due to staff safety concerns amidst the COVID-19 pandemic." - Terrence Doyle
"Jason Bond probably won’t reopen his intimate Cambridge restaurant Bondir for indoor dining until later in the year. Meanwhile, Bondir is offering takeout three days a week and delivery too." - Rachel Leah Blumenthal
"Bondir is good any time of the year, but you really want to be here on a night when it’s snowing (or at least, when it’s snowing in December and snow is still fun instead of rage-inducing). It feels like the little cabin in the woods that serves the type of earthy food you can’t cook. It’s a tasting menu every night, so you’ll probably want to check the website before you book, but you can expect country-type dishes like mutton and pumpkin molasses sorbet." - Dan Secatore
Galen Lynch
Micajah Dudley
Sagger K
Carine Torres
Barbara Van Elsen
Alana L
Kelley Jo Burke
Damnath De Tissera