Rangoon Bistro Opens Burmese Tavern Bone Sine in Portland | Eater Portland
"The sister business to Portland favorite Rangoon Bistro, it opens next door and serves classic cocktails with Burmese ingredients and dishes like lahpet htamin." - Dianne de Guzman
Bone Sine: A Buzzy Portland Restaurant Is Opening a Powerful Burmese Tavern on Mississippi Avenue | Eater Portland
"Opening Thursday, July 17 on Mississippi Avenue, Bone Sine is the Rangoon Bistro team's new sister bar next door that pays homage to mid-20th-century Burmese taverns where friends pooled money to share drinks and snacks. The menu, designed with Tyler and Devon Treadwell of Tulip Shop Tavern, leans upscale while remaining homey: bar nuts are tossed with lime leaf, shan spice, brown sugar, and butter, and the Rangoon team's signature big spiciness and deep saltiness are intentionally cranked up “to a 15.” Expect assertive bitterness and acid, with the fermented tea leaf- and fried egg-topped rice dish lahpet htamin presented as a main character; classic cocktails will use Burmese ingredients and local spirits from Tuff Talk Distillery; most dishes are priced under $20; and the full Rangoon Bistro menu is also available thanks to a shared kitchen." - Paolo Bicchieri
Tamarind whiskey sour ⭐⭐⭐⭐⭐
- savory
- little sour
- not too heavy
Mango Thai chili margarita ⭐⭐⭐⭐✨
- wish it was bigger
- little spicy
Coconut fat old fashioned ⭐⭐⭐⭐
- not for me but it's good
- little sweet
Max D.
Google
Bone Sine rocks! We were blown away by the depth of the flavor of all the food and the cocktails were unique and tasty. The music and vibes were great, and special bonus points for being an Arsenal bar :) Will definitely be back!
Cameron
Google
Absolutely amazing. Show stopping. Legendary. The drinks are so good and thoughtful. I don’t say this lightly: the best bartender I’ve ever had the luck of experiencing.
Dillon
Google
Tamarind whiskey sour, plus the tea leaf salad is the best in pdx