Bonnie's Grill
American restaurant · Park Slope ·
Burgers, wings, chili dogs, and milkshakes served with a retro vibe
Burgers, wings, chili dogs, and milkshakes served with a retro vibe
"Every neighborhood needs a casual burger spot, and in Park Slope, that’s Bonnie’s Grill. The all-green restaurant on 5th Avenue has been around for over 20 years, and the burger rubbed in smoky spices is classic in all the right ways. None of those new-age bells and whistles. Just a Barbie-pink patty towering with lettuce, tomato, onion, and pickles. Slather this—and the fries it comes with—in their housemade chipotle mayo, the neighborhood’s best condiment. We usually add on some saucy buffalo wings, too, and call it a happy weeknight dinner. The place is usually never too crowded, except on big football days, when crowds of people line up for their chicken wing pre-orders." - willa moore, neha talreja, will hartman
"Trail mix and grapes are nice and all, but we’re not sure why buffalo wings aren’t a more common quick snack. It’s probably because there aren’t more spots like Bonnie’s in Park Slope, which allows you to order as few as five wings at a time. But once you eat five of these crispy wings covered in buttery, Frank’s-based sauce, you'll wind up ordering 25 more." - neha talreja, kenny yang, willa moore, will hartman
"Buffalo natives are behind this classic American version found at Bonnie’s Grill, a well-worn neighborhood joint along Fifth Avenue in Park Slope. The wings come in four spice levels — the hottest version is no joke — or coated in barbecue sauce. Cooling celery, carrots, and blue cheese dressing come on the side." - Eater Staff
"Deciding between the burger and buffalo wings at Bonnie’s is like choosing between Ryan Gosling in Drive and Ryan Gosling in La La Land. They’re different moods, but you generally want both. If you don’t feel like adding to the growing mound of leftovers in your fridge, just get the Bonnie’s Burger, which comes with roasted peppers and buffalo sauce." - team infatuation
"I found that Park Slope diner Bonnie's Grill serves its own take on the beef on weck." - Robert Sietsema
